"Organic Coconut Nectar Syrup is a delicious all natural sweetener made from the sap of the coconut blossom. Similar to the practice of making maple syrup, is minimally processed, the sap is simply harvested and reduced. Unlike most sugars, organic coconut nectar syrup is high nutrient, rich in vitamins, minerals, antioxidants and other vital compounds. The most valuable attribute of this delectable nectar is its low ranking on the glycemic index, a measure of how much a food raises blood sugar levels."
Organic Kithul Treacle from Sri Lanka Normally packed in 250ml glass bottles NUTRITIONAL FACTS Nutrition Facts Per 100 g Energy 275 kJ Fat 0.1g Protein 0.4 g Carbohydrate 68.1 g Sodium 1.4 mg Ash 0.5 g Water 30.8 g Inositol 74 mg Uses Natural sweetener for tea, coffee or any other drink Alternative to caramel sauce for pudding Ingredient for confectionery or sweets
Kithul Treacle is often used as a sweetener in traditional desserts, The Treacle is also used as a sweetener in Sinhalese and Tamil New Year sweetmeats such as kavum, and aluwa. The Kithul farmer makes sharp incisions at the base of a cluster of flowers that droop down from a branch like a bunch of grapes. He then ties a jute sack to the base of the cluster to collect droplets of sap trickling down. The Sap is collected over several days and boiled down over an open wood fire, until it reduces to a sticky and intensely sweet syrup the colour and thickness of honey
Sweetmeats.
100% natural and is an organic product with no sugar added.
Kithul Syrup and Jaggery.
Kithul-syrup.
Sugar Cane Jaggery, Sugar Cane Molasses, Kithul Jaggery, Kithul Treacle, Sugar Cane Powder.
Pure kithul jaggery, kithul treacle, sugarcane jaggery, coconut jaggery.Shipping
Coconut Oil , Kithul Treacle , Kithul Jaggery And Spices.
Yellow yam (round leaf), negro yam (white yam), guinea yam, sweet yam, sweet potato (uplifter), dasheen, coco, pumpkin, breadfruit, sugarcane, molasses, scotch bonnet pepper, sorrel, mangoes, june plumb, guinep, avocado, sour sop, tumeric, ginger, sea moss, coco, dasheen.
Saaraketha organic products range from fresh produce like fruits, vegetables, greens, herbs, and tubers, heirloom rice, grains, spices, coconut cream, milk, flour, and natural sweeteners such as wild bee honey, kithul treacle, coconut sugar and dehydrated products..Export
Super-food organic and gluten-free, chia seeds, oats, quinoa,buckwheat, flax-seeds, pumpkin seeds, sunflower seeds, Amaranth seeds, himalayan pink salt, white fine-grained salt & pink fine-grained rock Healthy Sweeteners Coconut Palm Sugar, Erythritol, Cane Sugar Demerara, Pasta Organic plus Gluten free & Artisan Durum Pastas, Oat Flakes Jumbo, Oats steal cut, Coconut Flakes, Buckwheat flakes, Cocoa Nibs crushed, Tapioca Balls, Pulses, Mung Bean, Adzuki beans, Chickpeas, Green Lentil, Red Lentil & Brown Lentil.
Coconut sugar is an all-natural sweetener derived from the sap of coconut palm flowers. It's often used as a substitute for processed, refined, and artificial sweeteners. The main benefit of this ingredient, and what makes it stand out from other sugars, is the way it responds to blood sugar. A dose of coconut sugar won't cause a spike as high as typical sugar substitutes. However, coconut sugar is not a true health food. It's still a sugar even if it has more nutrients than its substitutes.
Turmeric, Ginger, Galangal, Bay Leaf, Pepper, Candlenut, Cardamom, Nutmeg, Chili, Cinnamon, Clove, Coriander, Curcuma, Fingerroot, Shallot, Garlic, Celery, Basil, Tamarind, Lime Leaf, Vanilla, And Lemongrass Cardamom, Copra, Galangal, Ginger, Nutmeg, Pepper, Banana Leaf, Black Pepper, Pepper, Vanilla)konjac, Coconut, Copra, Mangosteen, Salacca, Pineapples, Red Dragon Fruit, Mango Gedong Gincu, Coconut Derivatives, Briquettes, Coconut Shell, Coconut Charcoal, Wood Charcoal, Coconut Oil, Virgin Coconut Oil, Desiccated Coconut, Sugar, Molasses, Palm Oil, Palm Kernel Shell, Palm Cake, Stearic Acid, Coffee Robusta, Coffee Arabica, Coal, Yellow Corn, Black Pepper, White Pepper, Betel Nuts, Ginger, Onion, Turmeric, Cashew Nuts, Avocado, Cavendish Banana, Mask 3ply, Hand Sanitizer, A4 Paper, Frozen Seafood, Frozen Chicken, Rice, Wood Pellet, Barecore, Blockboard, Plywood.
Low-GI, coconut sap that is slowly heated and thickened into a naturally sweet, healthy sweetener. Great for beverages, cooking and toppings.
Low-GI, coconut sap that is slowly heated and thickened into a naturally sweet, healthy sweetener. Great for beverages, cooking and toppings.
Fruits , vegetables ,corn oil , soya bean oil , sunflower oil , rapeseed oil , olive oil, briquettes, wood pellets , fresh fruits , dried fruits, diammonium phosphate, copy paper , vanilla beans , garlic , ginger , rice , cinnamon, raisin, shea butter, carob powder , beans , sunflower seeds , black pepper , coconut powder , fish meal , coconut fatty acid distillate , ldpe, hdpe , animal hides , tomato paste ,sesame seeds , almond nuts , chia seeds , sugar,papers , fish maws , stock fish ,hazel nuts , stearic acid, starch , copper cathode , copper scrap , charcoal , tires , lighters ,honey , chicken feet , car engines , coffee , cocoa powder , disposable face mask ,disposable gloves ,coriander seeds , pistachio nuts , cardamom , mustard seeds , medical devices, disposable gloves , disposable facemask, spices, sweeteners, frozen fish , dried fruits , mineral water, powder milk, frozen chicken.
The snow-looking, nutrition-packed flesh of the coconut is extracted, washed, heated and ground into fine and medium grade powdery particles that are then oven-dried, sieved and packaged, retaining all its fatty goodness. Our shredded coconut products, while not completely void of moisture as its desiccated counterpart, comes in larger, flakey strands or pieces, and packs the same nutritious, original unsweetened goodness of the coconut flesh. Sweetened flakes can be used in a variety of dishes, both savory and sweet. Use the flakes to add a tropical flavor to any dish.
Low-GI, Caryota urens sap ( Fish-tail Palm) that is slowly heated and thickened into a unique flavoured naturally sweet, healthy sweetener. Great for beverages, cooking and toppings. Seasonal product . Harvested only from wild fish-tail palms growing naturally in the rainforests of Sri Lanka. NOT from commercial plantations.
