Creamed Coconut which is diverse from Coconut Cream, is made from unsweetened dehydrated fresh coconut meat, that has been ground and pureed in to pieces. Creamed coconut is an amazing alternative fixing to dairy and palm oil for dairy free chocolate and baked products. It is also a extraordinary substitution for dairy creams and butters, it is especially utilized in Indian, Oriental and Caribbean cooking but is equally scrumptious and nutritious when utilized to naturally thicken and add a creamy surface to soups, casseroles or sauces. Creamed Coconut is also vegan, natural, raw, and free from dairy, gluten and preservatives. eating dessert.
\"Coconut water is a natural, fat-free drink. Low in sugars and calories, it is rich in essential electrolytes and vitamins. Once you choose up a fresh coconut and shake it, the fluid you hear sloshing around inside is the coconut water. Young coconuts contain the most coconut water, and as they mature, this water thickens and absorbs into the meat of the coconut. Some people cook with coconut water, though most enjoyed it as a soothing drink or as a healthy base for a smoothie.\"
King Coconut water is a natural, fat-free drink. Low in sugars and calories, it is rich in essential electrolytes and vitamins. Once you choose up a fresh coconut and shake it, the fluid you hear sloshing around inside is the coconut water. Young coconuts contain the most coconut water, and as they mature, this water thickens and absorbs into the meat of the coconut. Some people cook with coconut water, though most enjoyed it as a soothing drink or as a healthy base for a smoothie
Fob Colombo (Us$) Unit - 0.57 Carton - 13.68 Shelf Life Months - 24
Fob Colombo (Us$) Unit - 0.49 Carton - 11.76 Shelf Life Months - 24
Net Weight - 400ml
Fob Colombo (Us$) Unit - 1.72 Carton - 20.64 Shelf Life Months - 12
Fob Colombo (Us$) Unit - 1.41 Carton - 16.92 Shelf Life Months - 12
Fob Colombo (us$) Unit - 1.35 Carton - 16.2 Shelf Life Months - 12
Coconut is the fruit of the coconut palm (Cocos nucifera). It's used for its water, milk, oil, and tasty meat. Coconuts have been grown in tropical regions for more than 4,500 years but recently increased in popularity for their flavor, culinary uses, and potential health benefits
One ltr and any size pack
Coconut milk is an indispensable ingredient in many of the dishes of South Asia and Polynesia. It is the pure white liquid extracted from the grated kernel of the mature coconut. Possessing a distinctively rich and creamy flavour, it can be used to enhance the taste and consistency of curries, gravies, sauces and desserts. It can even be used as a dairy-free alternative to dairy milk in smoothies and milkshakes, making it the perfect option for vegans and those with lactose intolerance. Though coconut milk received a bad rap for years because of its high saturated fat content, studies show that the saturated fatty acid found in it, lauric acid, actually increases the level of good cholesterol in the body and helps reduce the risk of heart disease. Rich in micronutrients such as vitamins C, B and E, and minerals like iron, selenium, sodium, calcium, magnesium and phosphorous, coconut milk improves immune function, aids in weight loss, and enhances skin and hair health. Ceylon Naturalsâ?? coconut milk is made from only the very best mature, organic coconuts individually sourced from reputed coconut plantations all over the country. Manufactured, processed and packaged under stringent international health and safety guidelines, Ceylon Naturals ensures that this product retains all of its high nutrient content and full flavour, while remaining free of harmful chemicals and additives.
Description : Coconut milk is an indispensable ingredient in many of the dishes of South Asia and Polynesia. It is the pure white liquid extracted from the grated kernel of the mature coconut. Possessing a distinctively rich and creamy flavour, it can be used to enhance the taste and consistency of curries, gravies, sauces and desserts. It can even be used as a dairy-free alternative to dairy milk in smoothies and milkshakes, making it the perfect option for vegans and those with lactose intolerance. Though coconut milk received a bad rap for years because of its high saturated fat content, studies show that the saturated fatty acid found in it, lauric acid, actually increases the level of good cholesterol in the body and helps reduce the risk of heart disease. Rich in micronutrients such as vitamins C, B and E, and minerals like iron, selenium, sodium, calcium, magnesium and phosphorous, coconut milk improves immune function, aids in weight loss, and enhances skin and hair health. Ceylon Naturals’ coconut milk is made from only the very best mature, organic coconuts individually sourced from reputed coconut plantations all over the country. Manufactured, processed and packaged under stringent international health and safety guidelines, Ceylon Naturals ensures that this product retains all of its high nutrient content and full flavour, while remaining free of harmful chemicals and additives. Price : 0.55 Origin : Sri Lanka MOQ : 3 Pallets Packaging Details : 200ML , 400ML Easy Open Cans.
Coconut Milk.
Coconut milk is a white substance that is extracted from the flesh of mature brown coconuts. It has been used for years as an ingredient in desserts, soups, and sauces. It is a popular component of Srilankan, Indian, Thai, Hawaiian and South American cuisines. Coconut milk helps increase stamina, boosts immunity, promotes weight loss and heart health. Lotus coconut Milk contains 17% beneficial fat, which is easily absorbed and used by the body for energy. Interestingly, Coconut Milk has also been found to lower cholesterol levels, improve blood pressure and help to prevent heart attacks. Coconuts are a rich source of fibre, minerals including iron, selenium, sodium, calcium, magnesium and phosphorous, and it contains vitamins C, E, B1, B3, B5 and B6. Calories 30 Fat 3.2g Sodium 2mg Carbohydrates 0.4g Fiber 0g Sugars 0g Protein 0.3g Manganese 0.12mg Copper 0.03mg Iron 0.5mg Magnesium 6.9mg
Fresh coconut milk/ cream extracted from freshly grated organic coconuts. Aromatic and fresh.
Coconut milk is the liquid comes from the grated meat of a brown coconut. It should not be confused with coconut water. Due to organic nature, the product is free form cholesterol and hydrogenated fat no additives. Coconut milk is very popular food ingredient used in Southeast Asia, South Asia. Traditionally coconut milk is acquired through the grating of the white inner flesh of brown coconut and mixing resulting substance with a small amount of water suspend the fat presets in to grated meat. Coconut milk is an ingredient in some curries. Coconut milk is the base of many Indonesian, Malaysian Sri Lankan and Thai curries. To make the curry sauce.
Extract coconut milk from selected fresh and mature organic coconut Kernels and adjust fat content with water according to the buyer's requirement. UHT processed with latest Danish technology under stringent Quality assurance System and aseptically packed, to retain the goodness and freshness of coconuts.