Indonesia is one of country that produce nutmeg powder. We produce nutmeg powder with high quality. Packed on 1 kg plastic bag. Buyer private label also accepted with minimum order quantity.
Nutmeg seeds are grade according to their size. Nutmeg can used for flavoring , pharmaceutical needs and perfumes. To provide only good quality spice we process these spice in a clean and healthy environment before packing. Grade of nutmeg ABCD, ABK, SS Quality nutmeg without Shell moisture 8 % max color light brown
- Seeds / Powder - Type : Round, Oval, SS, BWP - Mace - Nutmeg In Shell - Water Content Max : 15 %.
Long nutmeg or more popularly known as Papua nutmeg is an indigenous plant of Fakfak Regency and cultivated by almost majority of the local people. This type of nutmeg has different caracteristics compared to nutmegs from other regions such as Banda nutmeg (Myristicafragrans). Quality Color : Natural ,Purity : 99-100% ,Moisture : 11% ,Max Damaged : 1-2% ,Max Foreign Matter : 1% ,Origin : Fak Fak, Papua, Indonesia
Specification Name : Nutmeg Seeds (Banda Nutmeg) Code : NUT001 Origin : Indonesia Certification : - Type : dry Color : dark brown Taste : rich scent and characteristic
Description Nutmeg is a spice that comes from the original nutmeg from Indonesia. Nutmeg seeds benefit the food, health, perfume, and soap industries. Calories (kcal) 524 Fat 36 grams 26g jenuh saturated fat Cholesterol 0 mg Sodium 16 mg Potassium 350 mg Carbs 49 g Dietary fiber 21g Sugar 28 grams Protein 6 g Vitamin C 3 mg Calcium 184 mg Iron 3 mg Vitamin D 0 IU Vitamin B6 0.2 mg Vitamin B12 0 g Magnesium 183 mg
Nutmeg (Myristica fragrans) is a plant in the form of a tree originating from the Due to their high value as a spice, the fruit and nutmeg have been an important trading commodity since Nutmeg seeds contain 7-14% essential oil. Nutmeg powder is used as a flavoring for bread or cakes, puddings, sauces, vegetables, and refreshing drinks (such as eggnog). The seeds are gradually dried in the sun for six to eight weeks. During this time the nutmeg shrinks from the tough seed coat until the seeds churn when shaken. The skin is then broken off with a wooden stick and the nutmeg is picked. Dried nutmeg is a grayish brown oval with a wrinkled surface. Nutmeg is shaped like an egg, about 20 mm long and 15 mm wide. is the world's largest exporter of nuts with HS 090811. The RCA results show that Indonesia's nutmeg exports to all destination countries have strong competitiveness and comparative advantages. EPD analysis shows the shows that the potential development of the nutmeg export market is optimistic, potential, and less potential. The data regression panel shows that export prices, real exchange rates, and TBT have a significant effect on the export value of nutmeg.
Nutmeg is a plant in the form of a tree originating from the Banda Islands, Maluku. This plant is also rich in benefits, including nutmeg consisting of the skin, which can be used as an additional ingredient for mosquito repellent. The meat, which contains a lot of nutrients, can be used as a basic ingredient for making various types of food and beverages such as sweets, syrups, and candies. The seeds and mace are often used as the main ingredients for making essential oils. as well as the leaves, but the flesh of the fruit is often used as a raw material for oil.
Nutmeg (Myristica fragrans) is a plant in the form of a tree originating from the Banda Islands, Maluku. Utilization of nutmeg can be in the form of seeds, coated seeds (arillus), and fruit flesh Nutmeg contains 7-14% essential oil. Nutmeg powder is used as a flavoring for bread or cakes, puddings, sauces, vegetables, and refreshing drinks (such as eggnog). The oil is also used as a mixture of perfume or soap. In addition, this plant is also rich in benefits, including nutmeg which consists of the skin can be used as an additional ingredient for mosquito repellents; the meat which contains a lot of nutrients can be used as the basic material for making various types of food and drinks such as sweets, syrups and candies; the seeds and mace are often used as the main ingredients for making essential oils; Likewise with the leaves, but the flesh of the fruit is often used as raw material for essential oils.
Product Description : Dried Nutmeg Kernel Price of product ( USD price or FOB price) : USD 6700 - 7100 per MT Key Specifications/Special Features : Moisture : 13% max Impurity : 1% max Style : Dried Drying process : Sun dried Shape : Granule Color : Brown Minimum Order Size and Packaging details : Packing customizable, MOQ 20 ft FCL.
whole Nutmeg ABCD Unshell nutmeg unbreaking Nutmeg wholefree
Indonesia is the major producer of nutmeg and mace. the spice nutmeg is used to flavor a variety of dishes. It has a characteristic pungent scent and a warm, somewhat sweet taste.
Nutmeg with shell Price : $7 /kg Moisture :
In 2015, Indonesia was still one of the world's largest nutmeg producers besides Guatemala, India, Nepal, and Laos. Nutmeg production in Indonesia reached 33,711 tons with a planted area of 168,904 ha (Director General of Plantations, 2016). Maluku and Papua are the largest nutmeg centers, followed by Aceh and North Sulawesi.
NUTMEG ABCD Nutmeg seeds Nutmeg is the spice made by grinding the seed of the fragrant nutmeg (Myristica fragrans) tree into powder. The spice has a distinctive pungent fragrance and a warm slightly sweet taste; it is used to flavor many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and such beverages as eggnog.[3] The seeds are dried gradually in the sun over a period of six to eight weeks. During this time the nutmeg shrinks away from its hard seed coat until the kernels rattle in their shells when shaken. The shell is then broken with a wooden club and the nutmegs are picked out. Dried nutmegs are grayish brown ovals with furrowed surfaces.[3] The nutmegs are roughly egg-shaped, about 20.5â??30 mm (0.81â??1.18 in) long and 15â??18 mm (0.59â??0.71 in) wide, weighing 5â??10 g (0.18â??0.35 oz) dried. Two other species of genus Myristica with different flavors, M. malabarica and M. argentea, are sometimes used to adulterate nutmeg as a spice.[4]
VARIETY: Mace, DRYING PROCESS: Sunrise, PROCESSING TYPE: Raw, SHAPE: Piece, COLOUR : Reddish Yellow, FORM: Dry Flower, MOISTURE % (vol/weight) max: 14.00, PRICE FOB: US$20.80 /kg
Gunung Padang Makmur, Indonesian nutmeg, renowned for its rich and aromatic flavor profile, offers culinary versatility and medicinal benefits. Its unique taste enhances dishes, while its potential anti-inflammatory and digestive properties contribute to its valued role in traditional Indonesian and global cuisines. For other product visit
Nutmeg is a spice that is widely grown in Indonesia and is generally used as a cooking spice. This plant with the Latin name Myristica fragrans is also used as a traditional medicine because it contains abundant nutrients, such as potassium, iron, manganese, thiamine, folate, magnesium, copper, vitamins (including B1, B6), carminative, stimulant, antioxidant, antimicrobial, anti-inflammatory, antispasmodic, psychoactive, and aphrodisiac.
Nutmeg is generally used to add a spicy taste to cooking and is rich in benefits. Nutmeg is also available in the peeled form
Specification : Grade : ABCD Seed Count : 220 Notes : No Moulds and insect bites Crop : 2020 Notes: 1. Due to natural products slight variations may occur and lead time production can be change 2. Additional cost will be charged for any customization 3. Price is based on 40 ft container and subject to change without prior notice
