Vietnam Cinnamon Suppliers and Manufacturers

1. Vietnamese category a cinnamon: specification -thickness: 2.5mm and up - moisture: 15-16% max - length: 35-45 cm 2. Vietnßmese category a cinnamon: specification -thickness: 1.5-2.5mm - moisture: 15-16% max - length: 35-45 cm 3. Vietnamese split cinnamon: specification - thickness: 1.5mm - moisture:15-16% max - length: 35-45 cm Each bag of 0.5 kg-1 kg or by request in pe , each carton have 20-40 bags according to weight of each bag.

All kind of Cassia - Cinnamon Whole Cassia, Split Cassia, Stick Cassia, Cigarette Cassia, Cassia powder, Cassia broken Specification: Moisture: 13.5 % max Admixture: 1% max Oil content: 2 â?? 4 % No fungus, natural colour Packing and marking: In carton or PP, PE or Jute Bag Follow customer's requirements. Loading in 20ft or 40ft, Hai Phong port Shipment within 7 days from contracts date Payment term: 30% advance, 70% by TT, CAD or LC at sight

1. Split Cassia: Specification - Length: 80% of 30 to 45cm up, 20% of 20cm up. - Width: 1.5 to 2.5 cm. - Thickness: 0.8 to 1.5 mm - Moisture: 13.5 - 14% max - Natural colour, not mouldy. 2. Broken Cassia: Specitification - Cinnamon broke to piece with length: 1to 20 cm - Thickness: 0,6 to 2 mm - Moisture: 14% max - Foreign matter: 1% max - Natural colour.

Vietnamese cinnamon is derived from the bark of the cinnamomum loureirii cassia tree that is native to the mountainous regions of central and northern vietnam. It is one of the sweetest and strongest varieties of cinnamon. Due to high percentage of essential oils (nearly 6%), it has the best flavours and are used in cooking, medicine and perfume industry. - type: cinnamon tube - specification: , length: 3 - 4 inch , wide: 1 - 2, 5 cm , thin: 0, 8 1, 2 mm , moisture: 13% max , impurity: 0, 1% min - packing: 10 kg / carton, 1 cont 20' about 7 mt

Spices Name Broken Cassia Cinnamon Stick 1 Moisture 13.5% max 2 Acid-Insolubla Ash 10% max 3 Volatile Oil 2.5ml/100g min 4 Extraneous 0.5% max 5 Impurity 0.5% max 6 Length 2-10cm 7 Thickness 0.7-2.5mm 8 Features No speckle, No mould, No heavy metal, No pesticide, Hand selected

Item: Cassia/ Cinnamon Broken Processing type: Raw Drying process: Sun dried Color: Natural orange color Shape: Stick Taste: Sweet and hot Part use: Bark of casia Shelf life: 2 years Origin: Vietnam Moisture: 13.5% max Admixture: 2% max Volatile Oil Content: 4% min Thickness: Max 0.8 - 1.6mm Style: Dried Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing: PP Bag (net 20-25 kg)/carton or Customerâ??s Request Brand: OEM Certificate: KOSHER/ ISO/ HACCP/ Customer's requirement MOQ: 1 container 20ft FCL 8,5 MTS/20FT; 18 MTS/40HQ

Cinamon, also spelled cinnamon, cultivated in Vietnam and exported from India offers a unique taste profile prized by connoisseurs. Vietnamese cinnamon, a type known as Cassia cinnamon, is distinguished by its intense aroma and flavor, with subtle hints of spice and warmth. Indian exporters source high-quality Vietnamese cinnamon sticks, quills, and powder, ensuring consistent quality and purity. Cinnamon, also spelled cinnamon, boasts a rich history as a coveted spice, gracing tables and medicinal practices for millennia. Vietnam has emerged as a key producer of this aromatic bark, and Indian exporters stand to benefit from its unique qualities. Here's a detailed exploration of Cinamon Vietnam, highlighting its characteristics, export potential, and considerations for Indian businesses. The Allure of Vietnamese Cinnamon: Vietnamese cinnamon, primarily Cinnamomum loureiroi, is known for its distinct flavor profile. Compared to its cousin, Ceylon cinnamon (Cinnamomum zeylanicum), Vietnamese cinnamon packs a stronger punch. It offers a more intense, almost peppery taste with warm undertones. This quality makes it a favorite in savory dishes like curries, pho, and stews. Additionally, Vietnamese cinnamon boasts a higher content of cinnamaldehyde, the essential oil responsible for its characteristic aroma and some health benefits. Sustainability: As with any agricultural product, sustainable sourcing practices are important. Indian exporters can look for Vietnamese suppliers who prioritize ethical farming methods. Value Addition: Explore opportunities for value addition, such as offering pre-blended spice mixes or customized grinds to cater to specific market demands. By carefully considering these factors, Indian exporters can unlock the full potential of Vietnamese cinnamon and establish a thriving export business. The fragrant allure of this Vietnamese spice, coupled with Indian expertise, can create a winning combination in the global spice trade.

Variety: Raw cassia cinnamon Product Type: Single Herbs & Spices Style: Dried Drying Process: AD Color:Natural Place of Origin:Yen Bai, Vietnam Weight (kg):20 Shelf Life:3-4 years Brand Name:K-Agriculture Model Number:CNM01 Taste:Naturally Fragrant Spicy MOQ:1 ton Moisture:12.5% max Admixture:2% max Length:8 - 10 cm Quality:High Qulaity Storage:Dry Place Packing:Vacuum Bag Certification:HACCP

SPECIFICATION: (Cinnamon/Cassia Stick) Description value Product name STICK CINNAMON/CASSIA Colour Natural color, smooth touch, very good curve, no fungus; Moisture 13.5% max Admixture 1.0 max Length 8-20cm up or according to buyerâ??s requirement Grade AA Thickness 0.7 â?? 2.5mm Oil content 2%, 2.5% or >3% Foreign matters 1%max Origin Vietnam Features No speckle, No mould, No heavy metal, No pesticide, Hand selected, Well dried, clean or fungus and no bark of other trees. Packing 10kgs net per carton

Vietnam cinnamon Chanh khang is raw spice material products trader and exporter in vietnam. - turmeric finger, powder, roots, curry - fresh and dried hot sweet chilli - fresh and dried ginger - tamarind pulp with seeds - vietnam cinnamon cassia Our head office: 38-11 dodoclong, tanquy ward, tanphu dist, hochiminh city, vietnam Tel: +84-85590409 skype: chanhkhang Fax: +84-82658717 30 kgs / according to customer request

Moisture: 13% max, Length: 10 cm -12 cm Diameter: 1 cm Thickness: 0.8-1.2mm Natural yellow color, good roll, strong taste, no black inside, new crop Packing: 5kg /carton, 15 tons/40ft