SPECIFICATION: (High Fat Desiccated Coconut) Supplying Period: All the whole year Ingredient: 100% pure coconut natural Color: Natural White Flavor: Mild and sweet coconut taste with no off-flavor Fat content: 62- 66 % min SO2 residual: 50 ppm max FFA: 0.3% max (as lauric acid) Moisture: 3.0% max E.coli: Negative Salmonella: Negative
We would like to offer: Food Grade Tapioca Starch SPECIFICATION: (Food Grade Tapioca Starch) Moisture: 13% max , Starch: 85% min, Ash: 0.2% max, Fiber: 0.2% max, Whiteness: 95% min PH: 5-7 Viscosity: 750 BU min Packing: 20MTs/ cont 20 (50kgs/ PP bag), 18MTs/ cont 20 (25kgs/ Paper bag)
We would like to offer: Food Grade Tapioca Starch SPECIFICATION: (Food Grade Tapioca Starch) Moisture: 13% max , Starch: 85% min, Ash: 0.2% max, Fiber: 0.2% max, Whiteness: 95% min PH: 5-7 Viscosity: 750 BU min Packing: 20MTs/ cont 20 (50kgs/ PP bag), 18MTs/ cont 20 (25kgs/ Paper bag)
Bamboo Joss Stick Use: Aromatic , Therapeutic , Religious , Anti-Odour Material: Bamboo Packing Type: Plastic packet Packaging: Type bags Shape: round Quantity Per Pack: 25,30 Natural: Yes Purity (%): 100% Features: Fine quality of bamboo sticks Size(cm): 15cm and 20cm etc.
Starch And Its Derivatives Tapioca Starch
Tapioca starch is a versatile and widely used product derived from the cassava root, a starchy tuber native to South America. With its fine white powder-like texture, tapioca starch serves as an excellent thickener, stabilizer, and binder in various culinary and industrial applications. Due to its neutral taste and high purity, it is a popular choice for gluten-free and allergen-friendly recipes, making it suitable for individuals with dietary restrictions. In the food industry, tapioca starch is commonly utilized in baking, sauces, soups, and desserts, imparting a smooth and silky texture. Its exceptional binding properties make it an essential ingredient in gluten-free baking, ensuring desirable results. Additionally, tapioca starch finds application in the production of various goods, including adhesives, paper, textiles, and pharmaceuticals, showcasing its adaptability and significance in numerous industries.
Origin: Vietnam. Type: Food grade, Industrial grade Color: Fine white powder Starch content: 85.5% Shelf life: 12 months. Packing: In 50kg PP/PE Bag
Origin: Vietnam. Type: Food grade, Industrial grade Color: Fine white powder Starch content: 85.5% Shelf life: 12 months. MOQ: 1x20ft: 18 MTS Packing: In 50kg PP/PE Bag
Product Description : Vietnam tapioca starch Price of product ( USD price or FOB price) : 450-470usd/Mt Product origin : Vietnam Key Specifications/Special Features : Native tapioca starch Minimum Order Size and Packgaing details : 18Mt/cont 20ft
