Sugar Palm Fruit or commonly known in Indonesia as Kolang-kaling is the seed of the aren fruit that has a chewy texture and a fresh taste. Sugar Palm Fruit is rich in fiber and has a high water content, making it the perfect choice for maintaining body hydration. Our products come from selected aren, processed hygienically, and packaged with the best quality.
Palm sugar is a sweetener made from the sap in coconut palm trees. It has a mild caramel flavor that is a popular ingredient in Southeast Asian and African cooking.
Palm sugar is considered a healthier alternative to other sweeteners because its production involves minimal processing with no added chemicals. Because it's unrefined, it also retains high levels of plant-based vitamins and minerals that can benefit your health.
Palm sugar also has a low glycemic index compared to other sweeteners, which means itâ??s less likely to cause your blood sugar to spike and crash. While research is ongoing, some studies suggest that palm sugar is a good alternative sweetener for people with diabetes
At Bumi Eden Arcadia, we offer 100% Pure Palm Sugar, sustainably sourced from a single village in Central Java, where we work closely with local farmers to ensure the highest quality and authenticity. Our palm sugar is made from the sap of Arenga palm trees, processed traditionally to maintain its natural goodness and distinct flavor.
Pure and Natural
Our palm sugar is 100% pure, with no additives or preservatives. It is handcrafted by local farmers using traditional methods passed down through generations, ensuring a natural, unrefined product. The sap is collected, boiled, and crystallized into rich, golden palm sugar, packed with the full spectrum of natural nutrients.
Rich, Caramel-Like Flavor
Known for its deep, caramel-like sweetness and subtle buttery notes, our palm sugar enhances a wide range of dishes and beverages. It dissolves easily and adds a rich, earthy sweetness to both sweet and savory recipes, making it a versatile ingredient in cooking and baking.
Sustainably Sourced and Fair Trade
We nurture long-standing relationships with the farmers in Central Java, supporting sustainable practices and fair trade principles. By working directly with the community, we ensure that our palm sugar is not only of the highest quality but also contributes to the well-being of local farmers and the preservation of traditional agriculture.
Nutrient-Rich and Healthier Alternative
Our 100% Pure Palm Sugar is a natural sweetener with a lower glycemic index than refined sugar, making it a healthier alternative for those looking to reduce sugar intake. It retains essential nutrients such as iron, potassium, magnesium, and zinc, making it a great option for health-conscious consumers.
At Bumi Eden Arcadia, we offer 100% Pure Palm Sugar, sustainably sourced from a single village in Central Java, where we work closely with local farmers to ensure the highest quality and authenticity. Our palm sugar is made from the sap of Arenga palm trees, processed traditionally to maintain its natural goodness and distinct flavor.
Pure and Natural
Our palm sugar is 100% pure, with no additives or preservatives. It is handcrafted by local farmers using traditional methods passed down through generations, ensuring a natural, unrefined product. The sap is collected, boiled, and crystallized into rich, golden palm sugar, packed with the full spectrum of natural nutrients.
Rich, Caramel-Like Flavor
Known for its deep, caramel-like sweetness and subtle buttery notes, our palm sugar enhances a wide range of dishes and beverages. It dissolves easily and adds a rich, earthy sweetness to both sweet and savory recipes, making it a versatile ingredient in cooking and baking.
Sustainably Sourced and Fair Trade
We nurture long-standing relationships with the farmers in Central Java, supporting sustainable practices and fair trade principles. By working directly with the community, we ensure that our palm sugar is not only of the highest quality but also contributes to the well-being of local farmers and the preservation of traditional agriculture.
Nutrient-Rich and Healthier Alternative
Our 100% Pure Palm Sugar is a natural sweetener with a lower glycemic index than refined sugar, making it a healthier alternative for those looking to reduce sugar intake. It retains essential nutrients such as iron, potassium, magnesium, and zinc, making it a great option for health-conscious consumers.
We are providing sugar palm, coconut sugar and any other kind of sugar from indonesia. We accepted any request of sugar. MOQ 1x20ft
Shipping available FOB,CIF or CNF
payment methode to be disscus.
Coconut Sugar
A natural sugar made from organic coconut sap. It is natural, minimally processed, and has low Glycemic Index (GI) so you can feel the pleasure of sweetness without raising your blood sugar.
We provide in various type packaging. 250 gr, 500 gr, 1000 gr, 20 kg and 25 kg.
We also provide sugar with various flavors such as: Ginger, Spices, Cinnamon, Curcuma, Aromatic ginger, Turmeric and Lemongrass
Coconut sugar or also called coconut palm sugar is a natural sugar made from coconut palm sap harvested by Indonesian local farmers in Central Java, Indonesia.
Coconut sugar retains many nutrients found in the coconut palm mostly iron, zinc, calcium, and potassium.
With a strong commitment to delivering premium products and exceptional customer service. Our passion for promoting Indonesian flavors and supporting local farmers drives us to provide the finest Sugar Palm Fruit, sourced from the best cultivation areas in the Indonesia. We partner with trusted farmers and suppliers who share our commitment to sustainability and ethical practices. Our dedication to quality ensures that our customers receive only the freshest and finest Sugar Palm Fruit.
About Sugar Palm Fruit (Kaong):
Sugar Palm Fruit, also known as Kaong, is a delicious fruit derived from the Sugar Palm tree. This tropical delicacy is a favorite ingredient in various traditional Indonesia desserts and beverages, adding a distinct sweet and chewy texture to culinary creations. Our Sugar Palm Fruit undergoes careful harvesting and processing to retain taste, high collagen, bone strengthening agent and many more nutritional value, making it an excellent addition to any kitchen or food business.
Coconut sugar has a combination of sweet flavors. Itâ??s a healthier and tastier alternative to regular sugar.
well used
coffee, ice coffee latte,Topping juice, chocolate, tea
baking, bread topping, donuts and some other sweet food
muesli and granola
making home made coconut jam/salted caramel sauce
Indonesian people, especially the army,usually consume palm sugar before doing strenuous exercise to maintain stamina
As a sugar substitute, sugar ants are very delicious when used as a sweetener in tea and coffee drinks. According to the researchers the sugar content is quite good compared to coconut sugar made from other materials as well as high in calories and side effects are not so great on the body.In addition to glucose, there is a crude protein, minerals, vitaminc, riboflavin, thiamine, phosphorus and calcium.
As the sense amplifier and amplifier properties health drink, add sugar ants into the steeping turmeric, tamarind, turmeric, ginger and noni.This drink is very beneficial not only for physical fitness but also friendly on your tongue
In addition to functioning as an ordinary sweetener, sugar ants used in the bakery industry (bakery), pastries, ketchup, syrup, baby food and other food.Utilized not only sweetness but also a beautiful brown color to strengthen the physical appearance of food.
Product Name : Brown Sugar / Arenga Palm Sugar
Type : Crystal
Spesification : Mes size 18 inch /
100% neera arenga
Dry 1-2 %
Appearance. : Grain / Granula
Flavor. : Arenga
Aroma. : Unique Arenga
Color. : Brown / Light Brown
Origin. : Indonesia
Certification. : -
Product age. : 2 years
Production process : 1 month / if the stock not ready / pls open the PO.
Packaging. : 20kg standart / customize.
Incoterm. : fob tj perak, semarang / tj priok jakarta.
Product : arenga palm sugar
Certificate : EU-Organic, USDA Organic, SNI Organic, JAS Organic, Halal, BPOM, HACCP Food Safety
Country of Origin : Indonesia
This Product : Organic and not genetically modified or irradiated
Ingridients : Arenga Juice
Additives : No additives
process : Tapping, filtering, pasteurizing, evaporating, crystallization, cooling, drying, grading, quality control, packing, sealing, labelling/ palletizing & storage
Moisture level : <2%
Colour : Brown
Taste : Sweet , subtle caramel flavour with savoury undertone
Form : Crystal ( Garnule ) sugar
maximum particle size: 1.4mm (mesh 14/A-Grade)
