Moth Bean Suppliers and Manufacturers

Moth Beans

Moth bean is a herbaceous creeping plant from the Fabaceae family and Faboideae subfamily It is said to form a low lying soil cover when grown fully The Moth Beans exporter in India exports a huge quantity of the beans each year Due to the growing popularity of Moth Beans Moth Beans export from India has also been on a rise This is therefore a great opportunity for the Indian Moth Beans exporter to expand his business and enter the international marketplace The Moth Beans export includes various varieties and qualities of the product GLOBAL MARKET DEMAND The Moth Beans exporter in India exports good quality Beans to various parts of the world The uses and benefits of Moth Beans are known to people today and so the Global Market Demand for the Moth Beans has been increasing over the years The Moth Beans import from India has thus seen a steady increase due to the great reputation and quality of the beans exported from India SPECIFICATION Product Name Moth Bean Origin India and Pakistan Family Fabaceae Binomial name Vigna aconitifolia INGREDIENTS Nutrients Calories 343 kcal Total Carbohydrates 62g Dietary Fiber 28g Minerals Calcium Iron Magnesium Vitamins Vitamin B6 Vitamin C Protein 23 g Fats Fat 16g USES amp BENEFITS USES  Moth beans are said to be useful for those who are trying to lose weight These beans increase muscle mass that causes the burning of calories  Moth beans are rich in protein which is essential to build and repair muscles It is a great source of protein especially for vegetarians  Eating Moth beans regularly is effective for people having busy lives Consuming Moth Beans and other food containing zinc helps to lower the impact of stress on the body  Moth beans are a powerhouse of nutrients So its consumption helps you to build a strong immune system and defends the body against bacteria fungi and viruses

Moth Bean : Vigna aconitifolia is a drought-resistant legume, commonly grown in arid and semi-arid regions of india. It is commonly called mat bean, moth bean, matki, turkish gram or dew bean. The pods, sprouts and protein rich seeds of this crop are commonly consumed in india. Moth bean can be grown on many soil types, and can also act as a pasture legume. Moth bean is an herbaceous creeping annual which grows to approximately 40 cm high. Yellow flowers on its hairy and densely packed branches develop into yellow-brown pods, 2 to 3 inches in length. The seeds of these pods contain approximately 22 24% protein. Due to its drought resistant qualities, its ability to combat soil erosion and its high protein content, moth bean has been identified as possibly a more significant food source in the future. It has been suggested that its suitability as a grain legume in semi-arid africa should be further investigated. Product origin : india

Matki/Moth Bean

Moth Sabut Dal - Mat Bean, Moth Bean

Moth bean is a herbaceous creeping plant from the Fabaceae family and Faboideae subfamily. It is said to form a low lying soil cover when grown fully. The Moth Beans exporter in India exports a huge quantity of the beans each year. Due to the growing popularity of Moth Beans, Moth Beans export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Moth Beans exporter to expand his business and enter the international marketplace. The Moth Beans export includes various varieties and qualities of the product. SPECIFICATION Product Name Moth Bean Origin India and Pakistan Family Fabaceae Binomial name Vignaaconitifolia INGREDIENTS Nutrients Calories 343 kcal Total Carbohydrates 62g Dietary Fiber 2.8g Minerals Calcium Iron Magnesium Vitamins Vitamin B-6 Vitamin C Protein 23 g Fats Fat 1.6g USES & BENEFITS USES : Moth beans are said to be useful for those who are trying to lose weight. These beans increase muscle mass that causes the burning of calories. Moth beans are rich in protein which is essential to build and repair muscles. It is a great source of protein, especially for vegetarians. Eating Moth beans regularly is effective for people having busy lives. Consuming Moth Beans and other food containing zinc helps to lower the impact of stress on the body. Moth beans are a powerhouse of nutrients. So its consumption helps you to build a strong immune system and defends the body against bacteria, fungi, and viruses.

Descriptions:Moth bean is a herbaceous creeping plant from the Fabaceae family and Faboideae subfamily. It is said to form a low lying soil cover when grown fully. The Moth Beans exporter in India exports a huge quantity of the beans each year. Due to the growing popularity of Moth Beans, Moth Beans export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Moth Beans exporter to expand his business and enter the international marketplace. The Moth Beans export includes various varieties and qualities of the product.The Moth Beans exporter in India exports good quality Beans to various parts of the world. The uses and benefits of Moth Beans are known to people today and so the Global Market Demand for the Moth Beans has been increasing over the years. The Moth Beans import from India has thus seen a steady increase due to the great reputation and quality of the beans exported from India. Benefits: Moth beans are said to be useful for those who are trying to lose weight. These beans increase muscle mass that causes the burning of calories. Culinary Moth beans are rich in protein which is essential to build and repair muscles. It is a great source of protein, especially for vegetarians. Culinary Eating Moth beans regularly is effective for people having busy lives. Consuming Moth Beans and other food containing zinc helps to lower the impact of stress on the body. Culinary Moth beans are a powerhouse of nutrients. So its consumption helps you to build a strong immune system and defends the body against bacteria, fungi, and viruses. Indian Moth Bean Exporter:- Shrimi International Trade is a leading Moth Beans importer from India. We at Shrimi help our clients with each and every step while exporting products from India. Our team has extensive experience in the export industry. We make sure that the process of export of Moth Beans is carried out smoothly with the least confusion and hassle. We strictly adhere to all the health and safety restrictions of the government and make sure that your products are delivered safely. If you are looking for Moth Beans export from India, Contact us now!

Moth Beans This high-protein pulse is packed with essential micronutrients such as folate and magnesium. Matki is an excellent source of B vitamins, iron, potassium and zinc.

Vigna aconitifolia is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. It is commonly called mat bean, moth bean, matki, or dew bean. The pods, sprouts, and protein-rich seeds of this crop are commonly consumed in India. Moth bean can be grown on many soil types, and can also act as a pasture legume. The moth bean is a creeping annual herbaceous plant that grows to approximately 40 cm high. Yellow flowers on their hairy and densely packed branches develop into yellow-brown pods, 2 to 3 inches in length, The seeds of these pods contain approximately 22-24% protein.