1. Our low sugar instant dry yeast is a kind of baker's instant dry yeast.
2. Quality Product with good effects
3. Our low sugar instant dry yeast is granular and yellowish. Its moisture is not more than 5.5%. Its fermentation ability varies from 500 to 700ml/h and its sugar dosage is between 0-7%. Our low sugar instant dry yeast can be kept for two years.
4. Our low sugar instant dry yeast is packaged in vacuumed aluminum foil sachets then put into a carton.
Chemical And Physical Standard
Colour-------------------Yellowish brown to light yellow
Dry matter----------------min. 94.5%
Moisture-----------------max. 5.5%
Fermentation-------------min.650mL/hr(CO2)
Retention Rate-----------min.80%
Microbiological Standard
Coliforms---------------max. 90MPN/100g
Salmonella--------------absent in 25g
Shigella----------------absent in 25g
Staphylococcus aureus----absent in 25g
1.Application:
It can be used for fermentation of all kinds of pasta, such as bread, cake,pizza, biscuit and so on. Suitable for bread making with no sugar or low sugar in recipe (sugar content in flour dough: 0-7%).
2.Feature:
Fast Fermentation, High Nutrition, Pure Natural, Long Self-life, easy usage .
3. Packing:
Products are packaged in vacuum bags. Packaging material is composed of 4 layers.The first layer in contact with the yeast is Polyethylene.
Second layer is aluminium, Third layer is printing inks covered by polyester as a fourth layer.Vacuum package,several bags in a inner box, several inner boxes in a outside standard export carton.
Specifications of Goods:
Item:
low sugar instant dry yeast
Application:
Used for fermenting all kinds of paste, such as bread, pastry, and cakes.
Ingredients:
Natural Yeast, Emulsifier
Usage:
low sugar instant dry yeast is suitable for making sugar-free and low sugar bread. (No sugar, or less than 7% sugar)
Dosage:
0.3~0.5% of the flourâ??s use amount
Storage:
Stored in cool and dry place.
Shelf Life:
24 months from the date of production
How to Use
1. Mixing the yeast low sugar into flour, add water, and stir well. Or, knead with the paste as dough for fermenting.
2. Control the water temperature and the fermenting temperature at 35~38â??.
3. Avoid directly adding the yeast into oil or cold water.
Packaging:
Inner Packing: Individual units vacuum packed in poly-laminate foil sachets. Heat sealed.
Outer Packing: Seaworthy Master Cartons
Delivery Time:
40~50 days after confirming the order.
Brands:
Our own brands: A-One, Prosper, Baker Choice, Yeastrue, APULS, Best Hope.
OEM order is available.
MOQ:
1x20â??ft container
Payment Term:
1. 30% T/T down payment; 70% T/T balance payment against B/L copy.
2. Irrevocable confirmed L/C at sight.
Why Chose Us:
1. Experienced production and QC team to ensure the quality.
2. Passionate marketing team to help you find the best product solution.
3. Professional export team to help you operate the order, and solve problem.
About Xinghe Yeast:
China Dalian Xinghe Yeast Co., Ltd (www.xingheyeast.com) is a China leading yeast manufacturer that locates in the city of Dalian. We can produce low sugar instant dry yeast, high sugar instant dry yeast, feed yeast, etc. With the development of 20 years, our product are widely sold to domestic market and 100 countries and areas in the world, get good reputation.
The instant dry yeast is especially for flour fermentation, which is finely processed from excellent pure natural molasses by use of biotechnology. This product is free of additives or chemical composition, accords with modern health philosophy and is praised to be the best one for its high nutrition, fast fermentation and high activity.
1.Composition:
Protein, amino acid, vitamin B, carbohydrate, calcium, iron and other trace elements.
2. Application:
This product is used for manufacturing steamed bun, steamed roll, bread, pastry, cookies, fried dough twist, twisted cruller and other fermented food.
3. Usage:
3.1. Common fermentation food
The suitable mixture ratio of yeast and flour is 0.3-0.5% of flour weight (viz. 1.5 -2.5g yeast for 500g flour). Dissolve yeast in water at 35 Centigrade, and then mix the solution into flour(or mix the yeast directly into flour)with moderate lukewarm water to make dough. The best temperature for fermentation is 37 centigrade, and it may take 40-60 minutes (the fermentation time is changeable at dif ferent indoor temperature).When small holes appear in the dough, the dough can be molded. 5-10 minutes later, put the shaped dough into oven.
3.2. For baker's use
The dosage of yeast is 0.8-1.2% of Wheat Flour weight (viz. use 4 -6g yeast in 500g flour), other ingredients can be selected accordingly. Dissolve yeast into lukewarm water at 35 centigrade(moderate water), and then mix the solution into wheat flour with some lukewarm water to make dough. The dough is leavened at the temperature around 37 centigrade, and the fermentation time can be adjusted longer or shorter in accordance with the dosage of yeast and ambient temperature. After proper fermentation, put the fermented dough into oven.
4. Storage:
Keep in a cool and dry place. The shelf time is two years. The unsealed yeast should be stored in an airtight container and used up immediately, otherwise, the fermentation effect will be influenced. The yeast can be kept in refrigerator for a month. You may exceed dosage if yeast is out of shelf time.
5. Specifications: 5g,10g,15g,70g,75g,80g,90g,100g,125g,400g,450g,500g,5kg,10kg,15kg,20kg. .
Packaging Details:
10g vaccum bag, 90g*60 BAGS, 100g*60BAGS, 125g*24BAGS, 400g*20BAGS, 450g*20BAGS, 500g*20BAGS, 5kg*2BAGS, 10kg, 20kg each vaccum bag and so on, OEM HALAL, ISO, KOSHER low sugar & high sugar for bread Asia, Middle East Arab African market baking instant dry yeast.
Delivery Detail:
Shipped in 30 days after payment
1. Our low sugar instant dry yeast is a kind of baker's instant dry yeast.
2. Quality Product with good effects
3. Our low sugar instant dry yeast is granular and yellowish. Its moisture is not more than 5.5%. Its fermentation ability varies from 500 to 700ml/h and its sugar dosage is between 0-7%. Our low sugar instant dry yeast can be kept for two years.
4. Our low sugar instant dry yeast is packaged in vacuumed aluminum foil sachets then put into a carton.
Chemical And Physical Standard
Colour-------------------Yellowish brown to light yellow
Dry matter----------------min. 94.5%
Moisture-----------------max. 5.5%
Fermentation-------------min.650mL/hr(CO2)
Retention Rate-----------min.80%
Microbiological Standard
Coliforms---------------max. 90MPN/100g
Salmonella--------------absent in 25g
Shigella----------------absent in 25g
Staphylococcus aureus----absent in 25g
we are manufacture, low sugar instant dry yeast , main sales the 500g/bag, 20bags/carton , Magic is my factory brands . fermentation abilities >=750 , the quality is good .
1.7 The spesifications are as below:
5g,10g,15g,70g,75g,80g,90g,100g,125g,400g,450g,500g,5kg,10kg,15kg,20kg/vacummize bag.
1.8 Range of application:
1.8.1 Low sugar instant dry yeast: are applicable for making bread and steamed bread with sugar addition level in the range of 0~7%. Especially suitable for bread making with sugarless or low sugar and high sugar formula.
1.8.2
1.9 Dosage: The dosage in bread is 0.8%~1.0% of flour.Mix dry yeast with flour until smooth, then add water and stir it. For best result, the dough must keep in 30 degrees centigrade.
WHAT IS THE INSTANT DRY YEAST
Instant dry yeast (saccharomyces cerevisiae),is made of the active yeast by advanc technology ,no-necessary for the step of fermentation for the dough and just mixing with flour,normal additive for making with the bread,cookie,pizza.according to different content of sugar in dough:low sugar yeast and high sugar yeast.
INSTANT DRY YEAST FEATURE
Main raw material:molasses and saccharomycete
Qucik fermentation speed and powerful fermentation ability
Soft and delicious food after mixing with our yeast
USAGE
1.HIGH SUGAR
Mix the product with flour by production of 0.8-1% and then add water for kneading the dough
2.LOW SUGAR
Mix the product with flour by production of 0.35-1% and then add water for kneading the dough
Remark:water and dough's temperature in 25~38 is better
Colour: MAX. 45 Icumsa
Origin: Brazil
Polarization: MIN. 99.8 % Degree Polarization (0Z)
Moisture: MAX. 0.04 % by weight
Conductivity Ash: MAX. 0.10% by weight
Invert Sugar: MAX. 0.10 % by weight
Average Size: 0.60 - 0.90 mm.
Target M.A: 1.00 �± 1.50 mm.
Sediments: MAX. 0.02% by weight
Arsenic: MAX. 0.50mg/kg
Lead: MAX. 0.50mg/kg
Copper: MAX. 1.50mg/kg
Pesticide: NONE
Sulphur Doixide: NONE
Pathogenic Bacteria: NONE
Coli-form Bacteria: MAX. 10 CFU/10 GM
E. Coli: NONE
Yeast & Mold: MAX. 10 CFU/10 GM
About Icumsa Sugar 45
Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars.
1.1 ingredient: natural yeast, emulsifier
1.2 range of application: applicable for making bread and steamed bread with sugar addition level in the range of 0~7%.
1.3 dosage: the dosage in bread is 0.8%~1.0% of flour.
1.4application methods: mix dry yeast with flour until smooth, then add water and stir it. For best result, the dough must keep in 30 degrees centigrade.
1.5usage: especially suitable for bread making with sugarless or low sugar and high sugar formula.
1.6 preservation method and shelf life: this product must be stored at cold and dry place. Its shelf life is 2years.
1.7the packing are as below:5g, 10g, 15g, 70g, 75g, 80g, 90g, 100g, 125g, 400g, 450g, 500g, 5kg, 10kg, 15kg, 20kg/vacummize bag.
Fresco Instant Coffee
Available Pure 24BagX24gr, Milk 10sachetx28gr, Sugar 10sachetx24gr, Mini 20sachetx20gr, Moka 10sachetx28gr, Cappuccino 12sachetx25gr. Product is Manufactured by PT Santos Jaya Abadi.
ABC Instant Coffee
Available Milk 12sachetx31gr, White Coffee 12sachetx20gr, plus 12sachetx18gr, Klepon 12sachetx25gr, Milk + Sugar 12sachetx27gr. Product is Manufactured by PT Santos Jaya Abadi.
Kapal Api Instant Coffee
Available variants Special Mini 20sachetx6.5gr, Special 10sachetx30gr, Special 5sachetx60gr, Special 20packX160gr, Special Wrap Silver 9packX380gr, Coffee + Sugar 12sachetx25gr, Special Mix, Mix Palm Sugar (12sachetx23gr), Milk 12sachetx31gr, Moka 12sachetx30gr, Grande 12sachetx20gr. Product is Manufactured by PT Santos Jaya Abadi.
We can connect you with our friend end sellers to offer express work with Brazilian Sugar Icumsa-45, where they can provide reliable and serious offers.
Please, contact us only if you are the end buyer/seller or his direct mandate.
Refined Sugar Icumsa-45, Origin: Brazil, Packing: 50 kg bags, Payment Release against shipping documents at loading port or at destination port. Payment methods: (Cash deals, Escrow account, SBLC transferable or non-transferable, DLC / LC, Block fund in buyer's account In favor of the seller) Performance Bond: 2%.
Brown Sugar ICUMSA 12,000 | FOB Thailand, Vietnam, Brazil | Unrefined Raw Sugar for Industrial Use
Price : USD 575
Product Description :
Our Brown Sugar ICUMSA 12,000 is a high-color, raw cane sugar ideal for ethanol production, fermentation processes, and industrial applications. Sourced directly from sugar mills in Thailand, Vietnam, and Brazil, it offers affordability, volume supply, and consistent quality. Offered at FOB prices for bulk buyers, this grade of brown sugar is unrefined, minimally processed, and suitable for non-food and technical industries.
Key Features:
High ICUMSA Value -Perfect for Fermentation & Distilling
Low Polarization & High Reducing Sugar Content
Bulk Raw Sugar with Minimal Processing
Competitive FOB Rates from Multiple Origins
Consistent Supply for Industrial Applications
Custom Packaging Solutions Available
Packaging & Delivery:
Price: FOB Thailand, Vietnam & Brazil $575- $615 per MT
Minimum Order: 25 MT (1 x 20FT Container)
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Contact US
Looking for dependable supply and value pricing on raw brown sugar?
Inquire now to receive a full quotation and establish a strategic partnership with KHUMSUB your trusted exporter of Brown Sugar ICUMSA 12,000 from Thailand, Vietnam, and Brazil.
Keywords : Raw Sugar ICUMSA Exporter
Unrefined Cane Sugar Bulk Supply
High ICUMSA Raw Sugar Supplier
MOQ : 25MT ~ 1 cont x20FCL
Place Of Origin : Thailand, Vietnam/ Brazil
Brand Name : Private Label
Premium Standard White Sugar ICUMSA 20 | High Purity | FOB Thailand, Vietnam & Brazil
Price : USD 560
Product Description :
Standard Sugar ICUMSA 20 is a high purity, refined white sugar known for its brilliant color, fine grain, and exceptional quality. Ideal for food processing, beverages, confectionery, pharmaceuticals, and retail packaging, this sugar meets strict international standards.
Key Features:
Brilliant white color with 20 ICUMSA rating
High purity refined sugar (Polarization 99.9%)
Ideal for industrial and food-grade applications
Non-GMO and free from foreign matter
100% dry, fine-grain, and free-flowing
Available in bulk with flexible packing options
Consistent supply from top sugar-producing countries
Packaging & Delivery:
Price: FOB Thailand, Vietnam & Brazil $560 - $600 per MT
Minimum Order: 25 MT (1 x 20FT Container)
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
ISO - International Quality Standards
HACCP - Food Safety Certified
HALAL- Approved for Muslim Markets
Contact US
Ensure premium refined sugar for your supply chain. Inquire now to get a detailed quotation and start your long-term partnership with KHUMSUB a trusted supplier of ICUMSA 20 sugar from Thailand, Vietnam, and Brazil.
Brown Sugar ICUMSA 1200 | FOB Thailand, Vietnam, Brazil | Premium Bulk Supply
Price : USD 575
Product Description :
Experience the rich taste and high purity of our Brown Sugar ICUMSA 1200, sourced from leading producers in Thailand, Vietnam, and Brazil. Ideal for food processing, beverages, and industrial use, our brown sugar is offered at competitive FOB prices to suit your bulk procurement needs. Manufactured under strict quality controls, our sugar delivers consistent color, moisture, and taste profiles.
Key Features:
Consistent ICUMSA 1200 Color Profile
High Polarization for Industrial Use
Low Moisture Ideal for Storage & Transport
Direct Mill Supply Competitive FOB Pricing
Available from Three Strategic Origins
Flexible Packaging Options for Global Export
Packaging & Delivery:
Price: FOB Thailand, Vietnam & Brazil $575-$615 per MT
Minimum Order: 25 MT (1 x 20FT Container)
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
ISO: ISO 9001 Certified
HACCP: HACCP Food Safety Certified
HALAL: HALAL Certified for Global Markets
Contact US
Ensure premium brown sugar quality for your food or beverage business.
Inquire now to receive a detailed quotation and start your long-term partnership with KHUMSUB your reliable exporter of Brown Sugar ICUMSA 1200 from Thailand, Vietnam, and Brazil.
Keywords :Industrial Use Brown Sugar
Brown Sugar Wholesale Price
HACCP HALAL Certified Brown Sugar
MOQ : 25MT ~ 1 cont x20FCL
Place Of Origin : Thailand, Vietnam/ Brazil
Brand Name : Private Label
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