Name Product: Shirataki Noodle
Material: Tuber Konjac (amorphophallus)
Origin: Indonesia
Drying: Machine Dry and Sundry
Color: White
Usage: Healthcare products;
Storage: In a clean,cool,dry area;
Keep away from strong,direct light.
a. Name of product : Coconut Milk / Coconut Cream
b. Price of product : -
c. Product origin : Indonesia
d. Key Specifications/Special Features :
Available in various size and form :
Liquid Form
- Coconut milk 65ml
- Coconut milk 200ml
- Coconut milk 1L
Lead time : 3-15 Days (Production) and 3 â?? 30 Days (Shipping)
e. Harmonization System (HS) Code : 2009.89
f. Minimum Order Size : One 20ft Container
g. Packaging details : Tetra Pack (Liquid), Aluminium Foil (Powdered)
Shirataki rice, also known as konjac yam rice, is prepared
from konnyaku flour, which is extracted from the roots of
the konnyaku plant. Magic Rice is another name for
shirataki rice. With the help of cutting-edge machinery
and a trained team, we process Konjac rice, giving it
additional advantages over other types of rice.
Konjac rice stands out due to its distinctive texture and flavor, which is why dieters and
overweight people adore it. There are numerous advantages to the body's health in the content. If the production process is carried out by individuals with hygienic skill, these advantages will be realized.
Introducing GlobalKonjac's Premium Konjac Rice/Shirataki Rice/Miracle Rice:
Healthy Choice: Low-calorie, high-fiber alternative to traditional rice.
Gluten-Free & Vegan: Suitable for dietary restrictions and preferences.
Digestive Health: Rich in fiber, supports digestion and satiety.
Heart-Friendly: Zero cholesterol, low glycemic index for cardiovascular health.
Versatile & Easy: Perfect for various dishes, quick to prepare.
Quality Guaranteed: Sourced sustainably, maintains taste and texture.
Upgrade your meals with Global Konjac's konjac rice today. Buyers are welcomed, labeled or unlabeled. Visit
Konjac shirataki rice is a low-calorie, low-carbohydrate, and gluten-free alternative to traditional rice. It is made from glucomannan, which is extracted from the konjac tuber. There are two types of konjac rice: wet konjac rice, which is sold in water, and dry konjac rice, which is sold in a dehydrated form. Wet konjac rice typically contains 6 calories per serving, while dried konjac rice contains 9 calories per serving. Both types of konjac rice are available in various formats and can be used as a substitute for traditional rice in many dishes.
Konjac glucomannan(KGM)is a water-soluble dietary fiber derived from the root of the Konjac plant.Konjac foods,also called Shirataki noodles.In Japan,made from Konjac Glumannan are traditional Chinese foods with a history spanning over two thousand years.Referred as Moyu or Juruo in China,and Konnyaku or Shirataki Noodles inJapan,Konjac foods are a popular health food in Asian markets.
INGREDIENTS:
Purified water, konnyaku flour and calcium hydroxide.
Nutritional Data of Konjac Shiratki Nooldes
Energy 50KJ 12kcal
Fat 0.1g
Carbohydrates 0.9g
Sugars 0.1g
Fiber 3.9g
Protein 0.2g
Salt 0.01g
Suggested Use
1.Drain water out of the package
2.rinse the noodles in a colander for 30 sec
3.Add the noodles to lightly salted water
4.boil for 2-4 minutes
5. add sauce or add to your favorite recipe
Benefit of shirataki noodles:
1.Reduce Blood Sugar
Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream
2.Lose Weight
The viscous fiber delays stomach emptying,so you stay full longer and end up eating less.
3.No Claories
Shirataki consisit of glucomannan starch
4.Clean Intestines and stomach
Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults.
Provide documents:
Commerical Invoice,PackingList,Free GMO,Bill of loading,Health certificate.
Our services:
1.we have own brand .
2.we can provide OEMservice(The private lable is available)
3.we offer various konjac products.
4.Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC).
Company information:
Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.
Based on the â?�Honest , Creative, Win-win â??Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Our Konjac rice has a very neutral taste, taking on theflavour of your favourite sauces. It is made without wheator soy using organic konjac, which is naturally free fromgluten, carbs, fat, sodium and sugar. An excellentalternative to traditional rice!
Product Details:
» Chinese Nama : Mo Yu
» English Name : Konjac
» Botanical Name : Amorphophallus Konjac
» Specification : Konjac Rice
» Usage : Dietary and healthy food
Benefits
Organic
Kosher
No artificial ingredients
Gluten Free
Preparation method:
Step1:rinse and drain pasta in a colander.
Step2:toss pasta over medium-high heat until dry about 2 minutes.
Step3:add souce /salad/soup wahtever you like and enjoy it.
Glucomannan for weight loss potential resons:
The glucomannan fiber in the konjac noodles is a type of viscous fiber (soluble fiber).
A) it may reduce ghrelin(hunger hormone)levels, especially when consumed regularly
Especially when consumed regularly
B) glucomannan may help stabilize blood sugar levels
C) it may help improve cholesterol levels and ratios and may reduce ldl and trygliceride levels
D) it may help improve digestion and feed beneficial gut bacteria
E) it can stimulate the production of a gut hormone called peptide yy (pyy), which helps a person feel full for longer
Whatâs the function of the konjac
1, clean intestines and stomach , help for digesting
2, lower cholesterol, prevent hypertension
3, lose weight
4, prevent diabetes
5, supplement calium
Company information
Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.
The main products we are doing as below:
Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc.
Based on thehonest , creative, win-win âvalues. Ator food will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Preparation method:
Step1:rinse and drain pasta in a colander.
Step2:toss pasta over medium-high heat until dry about 2 minutes.
Step3:add souce /salad/soup wahtever you like and enjoy it.
Glucomannan for weight loss potential resons:
The glucomannan fiber in the konjac noodles is a type of viscous fiber (soluble fiber).
A) it may reduce ghrelin(hunger hormone)levels, especially when consumed regularly
Especially when consumed regularly
B) glucomannan may help stabilize blood sugar levels
C) it may help improve cholesterol levels and ratios and may reduce ldl and trygliceride levels
D) it may help improve digestion and feed beneficial gut bacteria
E) it can stimulate the production of a gut hormone called peptide yy (pyy), which helps a person feel full for longer
Whats the function of the konjac
1, clean intestines and stomach , help for digesting
2, lower cholesterol, prevent hypertension
3, lose weight
4, prevent diabetes
5, supplement calium
Company information
Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.
The main products we are doing as below:
Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc.
Based on the honest , creative, win-win values. Ator food will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Introduction
Ingredient: Konjac Flour, Water Firming Agent:calcium Hydroxide
Product Type Noodles
Fat Content(%) 0.1g/100g
Functions Loss Weight
Package 30bags/carton
Type Wet Konjac Noodles
Style Instant/health Food
Nutrional:sodium(0.1g), Sugar(0.1g), Fibre(3.9g), Protein(0.2g), Salt(0.01g)
Shelf Life 12months
Lead-time 12days After Receive Payment From Buyer
Storage Condition In Cool And Dry Place, Avoid Direct Sunlight.Do Not Freeze
Package 100g/150g/200g/250g/300g/1kg/2kg
What Is Konjac Noodles?
Turn Out There Was A No-calories, No Carbohydrate, Gluten Free Noodles That Was Different From Traditional Pasta. Everyone Was Skeptical For The First Time.
While You Will Guess From The Name , It Is Shirataki Noodles. To Make The Noodles, The Kgm Fiber Is Ectracted From Konjac Root With Water And Calcium Hydroxide.
The Konjac Noodles Contains Are 97% Water And 3% Indigestible Fiber, So The Pasta Is Low-carbohydrate And No Gluten Healthy Diet.
Storage Conditions:
Keep In Dry Place, Avoid Direct Sunlight.Refrigerate After Apening.Do Not Freeze.
Company Information
Ator Food Co.Ltd Focuses On The Research, Production, Development Of Konjac Serious Food Manufactory.
So Far We Have Been Exporting More Than 25 Countries.
The Main Products We Are Doing As Below:
Konjac Shiraraki Noodles.Angle Hair, Spaghetti, Fettuccine, Penne.Konjac Orzo, Konjac Lotus, Konjac Rice, Konjac Flour, Konjac Capsule, Konjac Vegetarian Foods Etc.
Based On The Â?�honest , Creative, Win-win Â??values. Ator Food Will Bravely Assume The Mission Of Safe, Secure& Yummy Foods And Top Quality Service For Our Customers.
We Hereby Warmly Welcome Friends From All Walks Of Life To Cooperate With Us For Common Development.
Konjac, also known as glucomannan, is an herb that grows in parts of Asia. Its known for its non-starchy corm, a tuber-like part of the stem that grows underground. The corm is used to make a rich source of soluble dietary fiber.
Konjac is used as a gelatin substitute and to thicken or add texture to foods. Its also used in traditional Chinese medicine. In the Western world, konjac is best known as a dietary supplement for weight loss and cholesterol management.
The fact that you don't have to precook them and they are lighter than wheat or rice noodles makes them a great candidate for summer cold noodle salads.
Instruction for cook:
Step one: dump water from the packet Step two: rinse 2or3 times
Step three: mixed with some sauce or soup and enjoy it.
Storage conditions:
In cool and dry place,avoid direct sunlight,do not freeze.
Why Don't Shirataki Noodles Contain Any Calories?
Traditional shirataki noodles are pretty much the perfect food for those who may have food allergies or are on special diets; they're vegan and gluten-free. They naturally don't contain any calories because the glucomannan starch they're made of is an indigestible dietary fiber and also contains no carbohydrates.These noodles are great for those looking for an alternative to traditional wheat or rice noodles, and while the fact they contain zero (or minimal) calories.
Our service
1. We have our own brand. It will be our great honor if you become one of our dealers.
2. We provide OEM service. We can do OEM with your brand (print, graphics on the products).
Company Information:
The main products we are doing as blow:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
Based on theHonest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Basic information
1.Packaging: 100g, 150g, 200g, 250g, 1kg and customized packagings available
2.Delivery time:20-30days
3.Shelf life: 13.5months
Cooking instruction
1. Rinsed the noodles for three minutes in a colander
2. Dumped them into boiling water for three minutes and drained them
3. Heated a frying pan and fried them until they did indeed squeak
4. Added some sauce and parmesan cheese and gave the noodles a chance to soak in the flavors.
5.Stirred it around the pan it even behaved like pasta
Product features
1.Clean intestines and stomach, help for digesting
Konjac supplementation at modest levels has been shown yto promote increased butyric acid through improvements in constipated adults.
2.Lower cholesterol prevent hypertension:
In the digestive tact combines with cholesteerol and prevent its absorption, thus has the lower cholesterol.
3.Lose weight:
Konjac has almost no calories, but is very high in fiber, thus, its often as a diet food
4.Supplement calium:
It is best choice for food additive /make-up making/medicine supplement as its stabilizing &thickener&high viscosity&gelling feature (such as jelly/pudding /sausage/ice cream/ice food/soft candy/chewing gum base/cancer prevent medicine), because its nature characteristic no any harm to body.
Company information:
Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory.So far we have been exporting more than 25 countries.
The main products we are doing as below:
Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc.
Based on the honest , creative, win-win values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
1121 Basmati Rice is a high-quality, long-grain rice variety known for its distinctive aroma and exquisite taste. It is one of the longest rice grains in the world, with an average length of over 8.3mm when uncooked. Once cooked, the grains elongate further, remaining separate and fluffy, making it the preferred choice for various premium dishes like biryani, pulao, and fried rice.
Grown primarily in the fertile regions of India and Pakistan, this rice is cultivated using traditional farming techniques combined with modern agricultural practices. It undergoes a strict aging process of 12-24 months to enhance its flavor, texture, and cooking properties. Aged basmati rice absorbs flavors better, making it a favorite among chefs and home cooks worldwide.
Rice is the seed of the grass species Oryza sativa or Oryza glaberrima. As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia.
We are processor and exporter of Rice. This is the type of rice which is used to cook different sorts of traditional rice dishes and our product is appreciated for its unmatched quality and tempting aromatic fragrance, long grain, non-sticky after cooking. It is free of foreign materials such as dust and stones and is light diet which digests easily
R64 5% broken, IR64, 5MM, parboiled/ Boiled rice, basmati rice, 1121 golden, Stella rice Basmati and non Basmati. Specification: Moisture 14%, discolored grains 1% max, damaged grain 1% max, foreign matter 1%max. Packing per MT. 50 KG S/PP BAG 40-45 KG S/PP BAG 30 KG S/PP BAG 25 KG S/PP BAG 20 KG S/ PP BAG 4X10 KG, 5X10 KG S/PP With HandleS 8X5 KG, 5X5 KG, 4X5 KG S/PP With Handle 5X5 KG Plastic Bag/ Master PP
IR64 5% broken, IR64, 5MM, parboiled/ Boiled rice, basmati rice, 1121 golden, Stella rice
Basmati and non Basmati. Specification: Moisture 14%, discolored grains 1% max, damaged grain 1% max, foreign matter 1%max.
Packing per MT. 50 KG S/PP BAG 40-45 KG S/PP BAG 30 KG S/PP BAG 25 KG S/PP BAG 20 KG S/ PP BAG 4X10 KG, 5X10 KG S/PP WITH HANDLES 8X5 KG, 5X5 KG, 4X5 KG S/PP WITH HANDLE 5X5 KG PLASTIC BAG/ MASTER PP BAG 25X1 KG PLASTIC BAG/ MASTER PP BAG 10X1 KG PLASTIC BAG/BOX MOQ : 25 MT /1x20ft'container.
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