Product Specifications
Product: Desiccated Coconut
Grade: Low Fat Fine
Scope: This standard applies to the desiccated coconut product sold by PT Arsade Mitra Nugraha
A. Physical
1. Colour: Natural white, free from yellow specs ot other discolourations
2. Flavour/Odor: Mild and sweet characteristics of coconut
3. Size: Fine granules of coconut
4. Granulation: No. Of sieves (ASTM) % Ratained On
Mesh 7 (2.8 mm): 0 - 0
Mesh 14 (1.4 mm): 10 maximum
Mesh 18 (1.0 mm): 30 maximum
Pan: 65 - 80
B. Chemical
1. Moisture Content, % : 4.0 maximum
2. Total Fat (Dry Basis), % : 50 +5
3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum
4. Residual SO2, ppm : Less than 10
5. pH (10% dispersion filtrate): 6.1 to 6.7
6. Total Aflatoxins, ppb (DL : 4 ppb): Not Detected
7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected
C. Microbiological
1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum
2. Yeast: 50 cfu/gram maximum
3. Moulds: 50 cfu/gram maximum
4. Enterobacteriaceae 100 : 100 cfu/gram maximum
5. E. Coli (Type I) : Negative/10 grams
6. Salmonella: Negative/50 grams
D. Ingredient List
Raw Coconuts
E. Packaging and Packing Size
Standard Packing: 25 kg Polyethylene-lined 3 ply kraft paper bags
Optional Packing: 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements.
F. Storage Condition
Recommended storage between 50oF - 60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.
Fine low fat Desiccated Coconut is produced from manufacturing process of coconut milk. The white part is disintegrated or shredded into fine.
The most convenient ingredients to enjoy creativity in your own kitcen. Suitable for many baking, desserts, or confectioneries. Easy to use for industrial purpuse.
Product Specification
Chemical
Fat Total 52% Low Fat
FFA as Lauric 0.19%
pH 0.53 mgKOH/g
Moisture Content 3.45%
Microbiology Salmonella Negative / 25g
Physical Flavour Mild, Characteristic taste of coconut
Color White
Packaging
The Product is packed in 20kg sacks / 25kg
Handling & Storage
The product shall be sorted in cold dry condition and free from strong odour or smell.
Product : Desiccated Coconut
Grade : Low Fat Fine
Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara
A. Physical
1. Colour : Natural white, free from yellow specs ot other discolourations
2. Flavour/Odor : Mild and sweet characteristics of coconut
3. Size : Fine granules of coconut
4. Granulation : No. Of sieves (ASTM) % Ratained On
Mesh 7 (2.8 mm) : 0 - 0
Mesh 14 (1.4 mm) : 10 maximum
Mesh 18 (1.0 mm) : 30 maximum
Pan : 65 - 80
B. Chemical
1. Moisture Content, % : 4.0 maximum
2. Total Fat (Dry Basis), % : 50 +5
3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum
4. Residual SO2, ppm : <10
5. pH (10% dispersion filtrate) : 6.1 to 6.7
6. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected
7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected
C. Microbiological
1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum
2. Yeast : 50 cfu/gram maximum
3. Moulds : 50 cfu/gram maximum
4. Enterobacteriaceae 100 : 100 cfu/gram maximum
5. E. Coli (Type I) : Negative/10 grams
6. Salmonella : Negative/50 grams
D. Ingredient List
Raw Coconuts
E. Packaging and Packing Size
Standard Packing : 25 kg Polyethylene-lined 3 ply kraft paper bags
Optional Packing : 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements.
F. Storage Condition
Recommended storage between 50oF - 60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.
23379 Desiccate Coconut Fine Grade Low Fat Suppliers
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Grade: High fat, Low fat
Ingredient: 100% pure coconut natural
Color: Natural white, free from yellow specks or other discoloration
Size: Fine, Medium
Origin: Vietnam
Packing: 50 kg,25 kg,10 kg/ bag. Bag 5 lines(PE,3 plies Kraft paper inner, PP covering) or as the buyerâ??s requirement.
Quantity: 12 MT/20FT, 26 MT /40H
Specifications:
-Color: Natural white, free from yellow specks or other discoloration
-Flavor: Mild and sweet with no off-flavor
-Ingredient: 100% pure coconut natural
-Moisture: 3 % max
-Size: 1-3.5mm
-FFA (as Lauric Acid): 0.3% max
-Oil content: 60 - 65% min
-Fat Content: 63% - 65% min
-SO2 residual: 50 ppm max
-PH value (10% solution): 6.1 - 7.1
-Free from bacteria: Salmonella, E. Coli, Aflatoxin, foreign matter
-Packing: 50 kg/bag, as the buyerâ??s requirement.
-Quantity: 12 MT/20FT, 26 MT /40Hâ??
-Port of loading: Ho Chi Minh Port, Viet Nam
Payment & Delivery Terms:
-Payment: T/T (50% in advance, balance negotiable).
-Delivery: Fast and reliable shipping with this secure packaging.
Desiccated Coconut is a grated, dried (3% moisture content max.), and unsweetened fresh meat or kernel of a mature fruit of coconut. Desiccated Coconuts are graded by its cutting size, for example, fine grade and medium grade where fine grade is a smaller particle size than the medium grade.
Great for Cooking and Baking - Our coconut flakes are easy to add to smoothies, ice cream, granola, trail mixes, and more.
Warmest greetings from HUVY IMPORT EXPORT CO., LTD.!
We are proud to be one of the leading exporters of high-quality seafood and agricultural products from Vietnam to markets around the world. At HUVY, we are committed to delivering top-tier products at competitive prices while building long-term, reliable, and win-win partnerships with our valued customers.
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PRODUCT INFORMATION:
- Product Name: Desiccated Coconut (Fine/Shredded Grade)
- Origin: Vietnam
- Moisture: =< 3%
- Oil Content: 63% + 2%
- Color: White, no yellowish
- Taste & Smell: Natural coconut aroma and flavor, no rancid or off-odor
- Packing: PP bags or cartons, 20 - 50 kg/bag, or as per customer's request
- Shelf Life: 12 months in cool, dry conditions
- Price: Negotiable (FOB Vietnam)
- Minimum Order Quantity: 1,000 kilograms
- Usage: Widely used in bakery, confectionery, dessert, granola, chocolate coating, and other food industries
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Key Features:
- 100% natural, made from freshly grated mature coconut
- Free from preservatives and additives
- High in healthy fats and dietary fiber
- Excellent source of flavor and texture for food products
- HACCP & ISO certified quality
- OEM & Private Label available upon request
Fine and Medium Grade
Color: Natural White, free from rancidity, musty
Flavour: Mild and sweet coconut taste with no off-flavor
Impurities: Not more than 5 dark specks per 100 gram
Fat content: 25%-35%
Free Fatty Acid: 0.3 % maximum
Moisture: 3.0 % maximum
Salmonella and Ecoli: Negative
Mekong River Company's desiccated coconut is available in three grades - extra fine, fine, and medium - each with its own unique texture and versatility.
Our extra fine grade is perfect for baking, while our fine grade is an all-purpose option for recipes that call for shredded coconut, and our medium grade adds a bit of crunch to recipes like granolas or toppings for cakes and cupcakes.
In addition, we offer desiccated coconut with varying fat content to suit different dietary needs.
Our low-fat option contains less than 60% fat, making it a healthier choice, while our high-fat option contains over 60% fat, providing a rich, indulgent flavor.
With our commitment to sustainability and ethical sourcing practices, you can trust that all of our desiccated coconut products are not only delicious but also responsibly sourced and environmentally friendly.
Fine High fat Desiccated Coconut is produced from manufacturing process of coconut milk. The white part is disintegrated or shredded into fine.
The most convenient ingredients to enjoy creativity in your own kitcen. Suitable for many baking, desserts, or confectioneries. Easy to use for industrial purpuse.
Medium Grade - High Fat.
Specification.
Fat Total 65%
FFA as Lauric 0.19%
Acidity, pH 0.53 mgKOH/g.
Moisture 3.45%
Microbiology Salmonella Negative / 25g.
Physical Flavor mind. Characteristic taste of coconut.
Fine Grade â?? High Fat.
Specification.
Fat Total 65% Fat
FFA as Lauric 0.19%
Acidity, pH 0.53 mgKOH/g.
Moisture 3.45%
Microbiology Salmonella Negative / 25g.
Physical Flavor mind. Characteristic taste of coconut.
Production 40â??â?? Container/18 ton
30 days after received payment.
Packaging
The Product is packed in 20kg sacks / 25kg
Handling & Storage
The product shall be sorted in cold dry condition and free from strong odour or smell.
- Ingredient: 100 % natural coconut
- Grade: Medium/ Fine
- Quality: High fat/Low fat
- Taste: Sweet
- Moisture: 3% max
- Shelf life: 2 years
- Others: No additives, no preservatives.
- Delivery term: 10-15 days from the date receving deposit
- Payment method: 100% L/C AT SIGHT OR T/T IN ADVANCE 30%, 70% AGAINST COPY B/L.
Dear Sir / Madam,
The good day to you & your family.
I am Toan from Kitimexco Ltd producer & exporter DCLF in Vietnam. I would like to send you the introduction of Desiccated Coconut Low Fat:
1/. Commodity: DESICCATED COCONUT LOW FAT - FINE GRADE
2/. Quality: Low Fat
- Moisture: 4%
1. Deposit: 30% contract value within 3 days max after signed the contract. The balance will be paid by TTr within 5 days max after received the shipping copies by email.
2. Deposit: 30% contract value within 3 days max after signed the contract. The balance will be paid by DP / CAD at sight.
Desiccated Coconut is the de-shelled, pared, washed, milled, blanched , dried, sifted and hygienically packed meat of the fresh and mature fruit of coconut (scientific name: Cocos nucifera L. )
Each pack is identified as to grade, production code/date and serial number. Other marking is stamped on the bag as required by buyer.
A. PHYSICAL
1. Colour : White, free from yellow specks or other discolourations
2. Flavour/odour : Mild and sweet characteristics of coconut, free of foreign flavours and odours
3. Size : Fine granules of coconut
5. Granulation :
No. of sieves (ASTM) % Retained On
Mesh 7 (2.8 mm) 0
Mesh 14 (l.4 mm) 10 maximum
Mesh 18 (l.O mm) 30 maximum
Pan 65 - 80
B. CHEMICAL
1. Moisture,% 3.0 Maximum
2. Total Fat (D1yBasis), % 45 - 55
3. Free Fatty Acid (as !auric) Dry basis, % 0.10 maximum
4. pH (10% dispersion) 6.1 - 6.7
5. Residual S02, ppm < 10
C. MICROBIOLOGICAL
1. Total Plate Count, cfu/gram 5,000 maximwn
2. Yeast, cfu/gram 50 maximum
3. Moulds, cfu/gram 50 maximum
4. Enterobacteriaceae , cfu/gram 100 maximwn
5. Salmonella, per 50 gram Absence
6. E.coli, per 50 gram Absence
Product Specification:
- Storage: Dry and Cool
- Color: Natural White
- Ingredient: 100% coconut meat
- Moisture: 3% max
- Drying process: AD
- Grade: Fat Medium, Fat Fine, Fat Chip Flake
- Product type: Low, Medium, High Fat
- Shelf life: 12 months
- Packing: 50kg/bag or as the customer's requirement.
- MOQ: 1x20'FT
- Origin: Vietnam
Payment and Delivery Terms:
- Payment: T/T (50% in advance, balance negotiable).
- Delivery: Fast and reliable shipping with this secure packaging.
If you need more information, please contact me via,
Our Desiccated Coconut is crafted from premium mature coconuts, freshly harvested and processed with care to maintain its natural taste and nutritional integrity. The coconut meat is finely shredded and dried using advanced techniques that lock in its delicate aroma and wholesome goodness.
At 99 Gold Data, we provide a variety of desiccated coconut options, including Fine, Medium, Chips, and Flake grades, all completely unsweetened and free from preservatives or additives. This product is ideal for enhancing the flavor and texture of baked goods, confectionery, snacks, and nutritious food formulations. It delivers a rich source of dietary fiber, beneficial fats, and vital nutrients essential for a healthy lifestyle.
Manufactured under rigorous quality control and hygiene standards, our desiccated coconut meets global food safety certifications, ensuring reliability and premium quality. We accommodate bulk purchases and offer custom private labeling solutions, supporting food producers, distributors, and wholesalers worldwide.
Experience the natural richness of tropical coconuts with our Desiccated Coconut, made from fresh, mature coconuts that are finely grated, dried, and carefully processed to preserve their flavor, aroma, and nutritional value.
At 99 Gold Data, we offer high-quality Desiccated Coconut in Fine Grade, Medium Grade, Chips Grade, Flake Grade, unsweetened and free from additives, making it an ideal ingredient for baking, cooking, confectionery, snack production, and health foods. It is a great source of dietary fiber, healthy fats, and essential nutrients.
Our desiccated coconut is produced under strict hygiene and quality standards, ensuring it meets international food safety certifications. Perfect for bulk orders and private labeling, we cater to food manufacturers, distributors, and wholesalers worldwide.
23379 Desiccate Coconut Fine Grade Low Fat Suppliers
Short on time? Let Desiccate Coconut Fine Grade Low Fat sellers contact you.
