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The innovation of Honey Lady Bee Queen will be the product "Creamy Honey To Spread" In Colombia, honey is generally marketed in liquid or crystallized form, and is mainly intended for special uses such as pharmaceutical use or as a remedy to remove cough or help with colds, is currently not a product that ordinary people use daily despite its health to use it because it has been a great shield against this lethal virus that attacks all of humanity, thanks to this situation, honey is gaining recognition in food use and applied to the general well-being of human beings. It is there where Honey Lady Bee Queen captures the opportunity through various interviews with honey consumers and clients, that liquid honey for many is not the favorite because it tends to be "sticky" or "drip" easily, this said literally in colloquial terms, That is why our great innovation is the "CREAMY HONEY SPREAD". The purpose of our innovative factor is the elaboration of a product called cream honey, which stable over time and allows it to be used as a spread without spilling the product, in addition to maintaining the qualities achieved in time. Between honey as raw material and freshly made cream honey, there was weight. Colombia and consumers are not taking advantage of other beekeeping products to the best of their ability, nor are they taking advantage of in their real dimension the contribution of bees in the pollination of crops, widely valued in other European countries, where In fact they are a great source of wealth. Due to this, we have looked for other options to be able to commercialize it, and encourage the consumption of its daily consumption as a natural sweetener in food and healing / age reversal in body and facial skin, for no one is a secret the multiple uses beauty At HONEY LADY BEE QUEEN we want to turn our clients into loyal followers of bees, recognizing and supporting that by consuming their honey and derivatives they are protecting them as they deserve, which is like the most important being on the planet. In addition to this, it makes our brand different because our high mountain honey is the honey collected by bees in altitudes higher than 1500m and 1800m with dominance of wild blooms. High mountain honey is more or less dark in color. The aroma of mountain honey is intense and persistent (similar to a forest in autumn) and a pronounced taste methods are the same as 4 generations ago, and honey has a natural crystallization process, we follow the tradition of my ancestors avoiding it by heating the honey in a water bath.
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Coffee from Colombia is defined as one of clean cup, acidity and body medium / high with a sharp and full aroma. Our specialty coffee has the following features: Country: Colombia. Origin: Cauca. Region: Inza and Paez. Varietal: Arabica. Altitude: 1,700 2,100 meters (5,150 –6,360 ft) above sea level. Moisture: 11.5% average. Aroma: Fruits, notes of caramel and chocolate. Acidity: Smooth and clean of citrus. Sweetness: Dark chocolate brown sugar with notes of fruits. Residual: Enduring with notes of caramel and chocolate. Score in cup: 86. Quantity per container: One (1) 40’ container - 28,000 pounds (935 bags of 15 kilos). One (1) 20’ container - 14,000 pounds (467 bags of 15 kilos). Packaging materials: 15 Kilos bag (30 pounds of 500 grams). Carton per 15 kilos bag. Meets international standards. Features: Roasting: Medium. Rule UGQ (12-60-20). Good Agricultural Practices (GAP). Good Manufacturing Practices (GMP). Product approved and certified by Federacion Nacional de Cafeteros.
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Excelso Green Coffee UGQ Normal The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Excelso Green Coffee Supremo 17-18 As the Supremo screen 18, this type of coffee is characterized by large, even and flat grains retained above the # 17 - 18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent.
Excelso Green Coffee UGQ Normal The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Excelso Green Coffee Supremo 17-18 As the Supremo screen 18, this type of coffee is characterized by large, even and flat grains retained above the # 17 - 18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent.
Arabica Colombian Excelso UGQ. The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Notes: panela, caramel, cane, orange, walnut
Pro Video Quality With the LUMIX FZ2500 4K evolves with the variety of practical functions video enthusiasts and professionals want: Cima 4K: 4096 x 2160 / 24 fps â?? QFHD 4K: 3840 x 2160 / up to 30 fps) video recording in MOV / MP4 â?? Ultra-high bitrate Full HD video recording at 200 Mbps (ALL-Intra) / 100 Mbps (IPB) without recording duration limit. * For recording modes of 100 Mbps or greater, use SDXC/SDHC Memory Cards compatible with UHS Speed Class 3 (U3). It is an ideal choice for advanced 4K video enthusiasts and photography enthusiasts. The 1-inch 201-megapixel large sensor and bright 20-x LEICA vario-elmart f2.8-4.5 lens. 4K ultra hd video recording plus exclusive LUMIX 4K photos and 4K post-focus and internal focus stacking modes. Operating humidity: 10% RH to 80% RH. "CINELIKE D" and "CINELIKE V" apply to cinema levels, time codes, real-time HDMI output (4:2:2/8 bit or 4:2:2/10 bit) and lens ND filter controls. Optional v-log L upgrade when purchased, out of the box, unlimited recording time.. Weight: approx. 915g / 2.02lbs (body only)
The professional-grade Panasonic Lumix 4K Digital Camera DMC G7KK accepts over 24 compact lens options built on the next-generation interchangeable lens camera (ILC) standard (Micro Four Thirds) pioneered by Panasonic. Its mirrorless design enables a lighter, more compact camera body while also offering cutting edge video, audio, creative controls, wireless, intelligent focusing and exposure technologies not possible with traditional DSLRs. With the exclusive Lumix 4K PHOTO (~8MP, 30/60 fps), simply pause that perfect moment from video to produce printable high resolution photos. A high resolution 17.5mm, 0.7x OLED eye viewfinder (2,360K dot) matches up to exactly how you intended to see the image even under direct sunlight. For connectivity convenience, the G7 includes 3.5mm and 2.5mm microphone & remote ports, USB 2.0 and a micro HDMI (Type D) terminal. The G7 can be combined with the DMW FL580L External Flash, the DMW MS2 Stereo/Shotgun Microphone and many other accessories. Its also compatible with newer BUS Class UHS I/UHS II SDXC/SDHC SD cards capable of storing high resolution 4K videos and meeting the demands of 4K Photo and Raw mode burst shooting.
COUNTRY : Colombia REGION : Huila MUNICIPALITY : San Adolfo FARMER : Asomujer FARM : Several Farmers ALTITUDE : 1650 - 1800 masl CATEGORY : Microlot VARIETY : Pink Bourbon HARVEST PERIOD : Nov - Jan / May - Jul PROCESSING : Fully Washed DRYING : Sun dried NOTES : MANDARIN, BLUEBERRIES, FLORAL, RED FRUITS, HONEY, JUICY - MEDIUM ACIDITY - FULL BODY - RESIDUAL MAPPLE SCA SCORE : 87 Pink Bourbon Single Origin $6.99Price Pink Bourbon Pink Bourbon is a rare and coveted find. A hybrid of Red and Yellow Bourbon, this varietal stands out in every wayfrom the striking pink color of its ripe coffee cherries to the sweetly complex flavor of its beans. Even in ideal growing conditions, Pink Bourbon is challenging to cultivate. In addition to meticulous plant maintenance, farmers must isolate their crops to encourage successful cross-pollination and the ongoing production of pink fruit. Harvesting also requires extra diligence: coffee pickers look for subtle color nuances that separate underripe cherries from mature ones. Given all the variables that need to align, this lot seems almost miraculous. Elegant and balanced with sweet floral tones. A truly breathtaking cup profile.
Ground roasted coffee. Single-Origin. 100% arabica. High Quality Coffee from Colombia. Brand: Café Candela. Package 12 onz. Single and full bodied with a fruity acidity. Floral tones. Roast level: light medium. Certifications; Rainforest Alliance Certified. UTZ. 4C. Natura. All exports have a seal of quality of the Federacion Nacional de Cafeteros. Minimun Order: 500 KG. Incoterm: FOB Port.
We offer green and roasted cofee (beans or ground). It is grown in an altitude of 1.750 to 1.950 masl. We cultivate the varieties: We do all the process; from the crop to the roasting. This is our last cup quality evaluation: 1. Aroma: panela and tangerine; Fragrance: Honey and vanilla 2. Acidity: juicy citrus. 3. Body: silky. 4. Flavor: panela, caramel, molasses and cane. 5. Aftertaste: honey with tangerine sensation Final Score: 84/100
Variety of Coffee: Arabica Variety: Castilla - Colombia Meters Above the Sea Level: 1600 - 2000 Quality: UGQ preparation threshing quality green coffee Organic Certification: USDA, EU Scent Body: Strong Acidity: Medium Global Impression: Residual long and pleasant coffee with Chocolate and nuts notes Sack Dimensions Height: 95 cm Width: 70 cm Sack Net Weight 70 Kg
Excelso Green Coffee UGQ Normal The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Excelso Green Coffee Supremo 17-18 As the Supremo screen 18, this type of coffee is characterized by large, even and flat grains retained above the # 17/18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent.
Bulk/Wholesale Packing Freeze-Dried Instant Coffee! 100% Colombian Arabica of Armony American Coffee Box 25 Kg / 55 Pounds Treasured for its exquisite flavour, the crispy crystals of this instant coffee are subtly scented with chocolate notes and clean, fruity acidity that lingers on the palate. A smooth medium-roast body that delivers a cup with notes reminiscent of citric flavor, but still with the unique characteristics of highland-grown Colombian arabica. Perfect for office coffee sharing, vending machines in hospitals, airports, malls or any other gathering place. Please Be Aware This Product Can Take Up To 7 Business Days To Be Dispatched + Shipping Time.
For use on the face and body on all skin types, Frank Cleansing Gel is a product designed to cleanse the skin by removing excess of dirt, oil, and 'soft' makeup as well as other impurities accumulated throughout the day. Its main purpose is to keep the skin clean and free of external contaminants that could clog pores or cause acne or irritation.
Charlie Frank Moisturizing Cream is designed for use on the face and body on all skin types, with specific benefits depending on the skin and the use given, with a smooth and homogeneous cream texture, which allows better penetration into your skin. Contains Vitamin E which takes care of your skin from oxidation and UV protection so that you can apply it during the day. The Moisturizing Cream is also created for sensitive and irritable skin.
Charlie Frank Bronzer is designed for use on the face and body on all skin types, ingredients that take care of your skin when exposed to the sun and also help to intensify the natural tan during sun exposure, include moisturizing and nourishing ingredients such as, Avocado Oil and Almond Oil help keep skin soft and in good condition with moisturizing properties to prevent dryness and flaking of sun-exposed skin. In addition, it contains UV sun protection, helping to prevent the damaging effects of the sun while tanning the skin, as well as Comb extract to keep the skin fresh and Vitamin E to prevent premature degeneration of skin exposed to the sun.
Medellin, June 24 /2023 Subject: ARABICA EXCELSO COLOMBIAN COFFEE OFFER. EXCELSO SUPREMO screen 17/18, this type of coffee is characterized by large, even and flat grains retained above the # 17 - 18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. EXCELSO UGQ: Usual Good Quality Screen 14/16 has a mix of flat and Caracol beans, mixing large, medium, and small beans, which are retained above mesh size 14. With the flexibility of 1,5% maximum of beans allowed under this screen. Characteristics: Acidity Medium-high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Notes: Vanilla, cocoa, chocolate, grapes, panela, caramel, juicy; consistent and sweet FARM/COOP/STATION:Various. VARIETAL: Bourbon, Castillo, Caturra, Colombia, Typica PROCESSING: Fully washed ALTITUDE: 1,250 toâ?¯2,150â?¯meters above sea level OWNER: Various SUBREGION/TOWN: Various REGION: Huila, Antioquia, Tolima, Cauca,â?¯Ejeâ?¯Cafetero,â?¯Valle del Cauca, Santander,â?¯Nari�±oâ?¯ FARM SIZE: 2 to 5 hectares on average BAG SIZE: 70kg HARVEST MONTHS: Year-round, depending on the region. PRICE EXCELSO UGQ EXW COLOMBIA: USD $ 4.60 kg. PRICE EXCELSO SUPREMO EXW COLOMBIA; USD 4.90 Kg. PSD: Prices Are Subject To Change According Quantity.
