It's gluten-free diet. Made from best quality ingredients.
Made from best quality ingredients.
Made from best quality ingredients.
Made from premium quality ingredients.
Country of Origin Made in India Color Brown Speciality High in Protein Form Seeds Packaging Size 5 kg, 10 kg Packaging Type Bag
Wheat Flour, flour type 500 this high-quality white flour contains mainly the grain kernel. It provides excellent dough baking properties, suitable for various types of white bread, bread products, and confectionery. Protein 13-15% Ash content 0.55% Gluten 26% Moisture 15%
Origin Ukraine Wheat Flour Dear parthers we are glad to introduce our ukranian wheat flour plant you . The quality of our wheat flour is very suitable in Africa and Arabic countries . Suitable for baking bread.Geography of Africa's Export, Arabic countries, China, East Asia. Also we have the possibility of applying for the logo (Privat Label) and inspection our plant for the buyer.Shipped more than 500,000 tons in 20 ports of the world . 20 feet container has 24 tons of flour. The packing : �·olypropylene bags 25 or 50 kg . * Conditions of payment: 20% prepayment, 80% aga�±nst of the loading and customs clearance in the combination (based on the railway with the number of containers, the customs declaration, the international phytosanitary certificate for each container) * The bags of the logo and inscriptions of the buyer ($ 1),
Product: Wheat Flour - Fresh Chakki Atta, Maida Specification: On Enquiry Price: On Enquiry Packing: As per importer's requirement and availability Quantity: Min. 1x20' FCL (One Container) OR As per buyer's requirement Payment: LC, TT, CAD, DP, Negotiable, Advance Delivery: As soon as possible Delivery Term: CNF / CIF / CFR
Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to ‘flour” is a reference to wheat flour. Wheat is the only cereal grain that contains gluten in sufficient amount to make yeast breads. Some wheats contain more gluten than others. Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself.
Wheat Flour - Monthly - 500 MT - 328 US - LC Wheat Flour - 1 Years T/T - 5.000 MT - 10% DISCOUNT - 295.20 Wheat Flour - 3 Years T/T - 15.000 MT - 20% DISCOUNT - 262.40 Wheat Flour - 5 Years T/T - 25.000 MT - 30% DISCOUNT - 229.60 LOADING START SEPTEMBER 2020
DESCRIPTION: Off white powder component. Function : It improves gluten structure, network and stability. [x.2-x.3] It improves softness, fine texture and shine of finished product. [80-90%] It improves baking volume, pore structure, elasticity and extensibility of dough. [8.5-9.2] It improves water absorbing capacity of flour thereby resulting in extra yield. It neutralizes bad effects of pesticides and insecticides. It improves stretchability on Amylopectine, slowing down crystallization of amylase. USED AT THE TIME OF: Maymill Flour Improver passes through the micro-feeder machines and then its output is mixed in flour. DOSAGE: 10-20 gm/90 kg flour [0.01-0.02% of total weight] INGREDIENTS: Ascorbic acid, INS-300, malt extract, enzymes, glucose oxidase, calcium propionate, permitted fillers (starch). STORAGE AND SHELF LIFE: Keep in cool and dry conditions for about 12 months. Brand Name : Maymill
Wheat flour with a good price. Top grade and first grade. Minimum quantity 1000 MT. You can contact with me by WhatsApp or Viber +380931102512
Wheat flour with a good price and quality. Top grade and first grade. Minimum quantity 1000 MT. 250 $ FOB Odessa.
Vision Whole Wheat Atta is made by the choicest wheat from various Rural Market across the country to give the consumer the best quality Atta and to give the traditional flavor of Chakki Fresh Atta. Vision Whole Wheat Atta is the perfect combination of Hygiene, Taste and Purity, Availabe Range 1. 5 kg 2. 10 kg 3. 20 kg 4. 25 kg 5. 50 kg
"Life's Good" branded wheat flour in 10kg bag.
"Life's Good" branded premium wheat flour in 5 kg bag.
Wheat flour finest quality wheat
The main advantage of our products is naturalness, biological value, quality and safety. Manufacturing experience, modern technologies, the use of raw materials cultivated on the healthy organic lands allowed to create a Wheat Flour, which preserves all the nutrients. Offered high quality product satisfies all ISO requirements. Non-GMO, 100% free from any coloring materials, flavors, and anti-foaming agents. Premium wheat flour has a bright white color. It is used for bread baking (croissants, baguettes, brioche) and confectionery (pies, cakes, cookies) of high quality, used for a flaky, short pastry, yeast dough, noodles. Corresponds to EU specifications: Type 55 France, Type 550 Germany. We are also able to produce various Wheat Flour types according to customer specification.
1. Wheat Flour top-grade Moisture - 14,8% Protein - 11,5-12% Wet Gluten - 25% Whiteness - 60% Ash 0,50-0,60% 2. Wheat Flour first-grade Moisture - 13,8% Protein - 10,5-11,5% Wet Gluten - 26% Whiteness - 41% Ash 0,65-0,75% Price: 282 EURO/TON Packaging: 25/50 kg PP bags (in case of your needs, can use other packaging) Delivery terms: FOB from Odessa South Sea Port Minimal order: 1xFCL
Wheat flour of Premium class. Distribution to the Worldwide by train export.
