Perfect to use on sandwiches, nachos, scrambled eggs, tacos, burritos, or alongside grilled chicken or pork. If you are a fan of spice, you will find endless ways to eat them up. Sliced olive green jalapenos. Packing: in glass jars of 370ml, 540ml, 720ml, tin can Drained weight: 50-52%. Samples & recipes: available upon request.
Pickled cherry tomatoes is a brine fermentation process of natural fresh cherry tomatoes, vinegar, sugar and spices. Our products are slightly sweet, gently sour and has the taste of fresh cherry tomato. Packing: glass jars of 540ml, 720ml, 1500ml Drained weight: 50-52%. Jar shapes available: round, square. Samples & recipes: available upon request. Lid colors available: green, red, white, purple, yellow, logoâ?¦
Chili sauce
Assortment of pickled cucumbers and baby tomatoes is a popular assortment. It is one of our best selling items among our canned food products. Packaging: in a 720 ml glass bottle, 12 bottles / barrel, 1,918 barrels / 20FCL Weight in each: 50-52% + Net Weight: 680 GRM Available forms of cans: round, square + Samples: on request Seasoning: on request Available cap colors: blue, red, purple, white, yellow, cap logo ...
Product Code:: Canned vegetables
We are committed to producing CRISPY and FRESH pickles only. Raw materials carefully selected, only using the freshest and safest cucumber, are produced with modern technology and under strict quality control process. Effective automatic machinery system helps reduce manual labor and greatly increase production capacity. Hagimex is one of the few salt cucumber producers in Vietnam to achieve BRC and IFS unannounce certification. These are the two most prestigious food safety and hygiene certifications in the world, and also the ticket for bringing our products to the most demanding market - Europe.
Live and frozen Hagfish from Vietnam We are the biggest Hagfish supplier in Vietnam
Moisture:13.5% Max Admixture:1% Max Large petals:2.5 cm up (80% min) Broken:5% Max Color:Natural, no fungus Packing:Carton (Net: 10kg)
Arrowroot is a plant. People use starch taken from the root and rhizome (underground stem) to make medicine. Arrowroot is used as a nutritional food for infants and for people recovering from illness. It is also used for stomach and intestinal disorders, including diarrhea. Some people sooth painful gums and sore mouth by applying arrowroot directly to the affected area. Babies cut teeth on arrowroot cookies. In foods, arrowroot is used as an ingredient in cooking. Arrowroot is often replaced like starches, including potato, corn, wheat, or rice starch
Asia Food Technology JSC (MicoeM) is one of leading manufacturers of instant noodles and fish sauce in VietNam. After 25 years of development, we attained a strong position in the market while providing instant processed products with high quality and nutritional values. We have been exporting to Europe, Asia, Australia and Africa... with our instant noodle brands such as: CUNG DINH instant noodle, GA NAM instant noodle, MUM NGON instant noodle or fish sauce brands such as LONG DINH, ONG TAY, MADAM LAN… With professional and well-experienced sales team, we ensure to supply the best quality products and most reasonable prices. It is our pleasure to build up long-lasting business relationship with your esteemed company. Should you have any request, please feel free to contact us anytime for our best support. T: 0084 043 978 4609 F: 0084 043 932 9049 HP: 0084 984 968 251 (Whatsapp/Wechat/Viber/Line) Thank and Best regard Asia Food Technology JSC.
Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Reddish Brown Place of Origin : Vietnam Product Name : Cassia Cigarette/ Vera Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% max Length / Size : 6cm/7cm/8cm/10cm/ 15cm Thickness : 1.5-2.2 mm Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customerâ??s Request Shape : Round, Whole, Sticks Taste : Sweet & Hot MOQ : 6,5 Tons Capacity : 6,5 MTS/20FT,15 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, and pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Reddish Brown Place of Origin : Vietnam Product Name : Cassia Split Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% max Thickness : 1.5-2.2 mm Style : Dried Drying Process: Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customer's Request Shape: Round, Whole, Sticks Taste : Sweet & Hot MOQ : 6,5 Tons Capacity : 6,5 MTS/20FT,15 MTS/40HQ Samples: Free or Available Payment: LC at sight, TT, DP, CAD Port of Loading: Hai Phong or HCM Port
Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Natural Orange Yellow Place of Origin : Vietnam Product Name : Broken Cassia/ Broken Cinnamon Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% Length / Size : 6cm/7cm/8cm/10cm/ 15cm Thickness : max 0.8 - 1.6 mm Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customerâ??s Request Shape : Round, Whole, Sticks Taste : Sweet & Hot MOQ : 8,5 Tons Capacity : 8,5 MTS/20FT,18 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Reddish Brown Place of Origin : Vietnam Product Name : Pressed Cassia / Pressed Cinnamon Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% max Length / Size : 25-45cm Thickness : 2.0 mm min Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customer�??s Request Shape : Round, Whole, Sticks Taste : Sweet & Hot MOQ : 6,5 Tons Capacity : 6,5 MTS/20FT,15 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Reddish Brown Place of Origin : Vietnam Product Name : Square Cut Cassia / Square Cut Cinnamon Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% max Length / Size : 2x2 cm up Thickness : 2.2 mm min Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customer or customer's Request Shape : Round, Whole, Sticks Taste : Sweet & Hot MOQ : 6 Tons Capacity : 6 MTS/20FT,13 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
Star anise is the seed pod from the fruit of the Illicium verum plant, an evergreen shrub native to northwest Vietnam. The star anise pod, which is shaped like a star (hence its name), has an average of eight points, each containing a single pea-sized seed. Both the seeds and the pod are used in cooking and contain the sweet, potent anise flavor. Star anise is sold whole and ground. Product Type : Single Herbs & Spices Processing Type : Raw Color : Natural Color Place of Origin : Vietnam Product Name : Autum Star Anise / Premium Star Anise Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Broken : 5% / 8% / 10% Length / Size : 6cm/7cm/8cm/10cm/ 15cm Thickness : Appr 1-1.5cm Diameter : App 2.5cm up ( 80%min ) Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color Packing : Carton (net 10 kg) or Customer's Request Shape : Flower Taste : Sweet & Hot MOQ : 7,2 Tons Capacity : 7,2 MTS/20FT,15 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
Star anise is the seed pod from the fruit of the Illicium verum plant, an evergreen shrub native to northwest Vietnam. The star anise pod, which is shaped like a star (hence its name), has an average of eight points, each containing a single pea-sized seed. Both the seeds and the pod are used in cooking and contain the sweet, potent anise flavor. Star anise is sold whole and ground. Product Type : Single Herbs & Spices Processing Type : Raw Color : Natural Color Place of Origin : Vietnam Product Name : Spring Star Anise / Standard Star Anise Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Broken : 5% / 8% / 10% Thickness : Appr 1-1.5cm Diameter : App 2.5cm up ( 80%min ) Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color Packing : Carton (net 10 kg) or Customer's Request Shape : Flower Taste : Sweet & Hot MOQ : 7,2 Tons Capacity : 7,2 MTS/20FT,15 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
- Vietnam is the top biggest manufacturers and exporters of cashew nut in the world. Since 1990, Vietnam has emerged as a main producer of cashew nut in the Asia. During 1980s, Vietnam started growing cashew as a high-economic plant. In 1990s, the area of land to grow has been expanded to rural areas. - Cashew nuts are a huge export item of CINNAMEX INTERNATIONAL. We have served big clients all over the world like China, Russia, Middle East or Europe Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. - Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts - Packing : Vaccum bag/Tin and carton - Container Capacity : 15.876MT/20ft - Port of Loading : Ho Chi Minh Port, Vietnam
-Black pepper is one of the most commonly used spices worldwide. -Itâ??s made by grinding peppercorns, which are dried berries from the vine Piper nigrum. -It has a sharp and mildly spicy flavor that goes well with many dishes -Vietnam is considered to be the largest grower and exporter of pepper. India, Brazil, and Indonesia follow suit. Black pepper, while used in cooking and garnishing in cuisines the world over, comes with lots of health benefits. - Color : black - Moisture : < 12.5% - Density : 550 - 580 G/L - Heavy metals :
WELCOME TO CINNAMEX FRUITS! Customers will always be assured and have absolute peace of mind with excellent products from CINNAMEX always new and clean. With 100% organic Vietnamese agricultural products, export production standards Durian has an extremely passionate aroma that not everyone can feel, but if you eat it, you will be addicted. Durian is good for health; If used properly and in sufficient amounts, it strengthens immunity, delays aging and fights melancholy. In addition, durian is rich in potassium, iron, copper, fiber, vitamins C and B, and other nutrients. Favorable for health increase blood flow, reduce resistance. Product name: Fresh Durian - Color: Yellow - Weight: 2-4 kg/ fruit or more - Taste: Delicious Sweet, Aromatic Flavor - Shelf life: 6 Months - Port of Loading: Ho Chi Minh Port, Vietnam
