IQF Red Chilli Padi - with stem or stemless 20 kgs/bag 1x40' FCL: 25 ton
IQF Red Chilli - Stemless 20 kgs/ bag
IQF Green Chilli 20 kgs/bag
Dried Chilli Padi- Stemless 10 Kgs/Bag 1x40' Fcl : 12.5 Ton
Dried Chilli- Stemless 10 Kgs/bag 1x40' FCL: 12.5 ton
Fresh Red Chilli Padi- With Stem 8 Kgs/Carton 1x40' FCL : 25 Ton
Fresh Red Chilli- With Stem 8 kgs/carton 1x40' FCL: 25 Ton
Frozen Green Chilli - with stem 8 kgs/carton 1x40' FCL: 25 ton
Nhu annie 14:23, th 2, 15 thg 10 (20 giá»� træ°á»?c) Tá»?i info, myskyxn According to my research, i recognized that your company has been using cashew nut shell oil for your business operations. Fortunately, i can help you have more suppliers and competitive prices of cnsl. My factory can give you refined cashew nut shell oil with good quality and the competitive price.
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Summer - Autumn Crop of IR504 5% broken grade, to be sourced from Vietnam Good Quality, sortexed, 50 kg PP bag, plus 4 dollars for 25 kg PP bag Minimum order: 1 Container of 25 metric ton already exported to Singapore, China, Australia, the Philippines, etc. Warm welcomed order from wordwide.
- Moisture (%): Dark Style : 4%, Medium Style: 5% - Defect:
Desiccated Coconut (grade fine/medium/thread/flake) Ingredient: 100% pure coconut natural Color: Natural white, free from yellow specks or other discoloration Flavor: Mild and sweet with no off-flavor Moisture: 3 % max FFA(as Lauric Acid): 0.3% max Oil content: 60 - 65% min Fat Content: low fat or high fat SO2 residual: 100 ppm max PH value(10% solution): 6.1 - 7.1 Free from bacteria: Salmonella, E. Coli, Aflatoxin, foreign matter Packing: 50 kg,25 kg,10 kg/ bag. Bag 5 lines(PE,3 plies Kraft paper inner,PP covering) or as the buyers requirement. Quantity: 12 MT/20FT, 26 MT /40H Port of loading: Ho Chi Minh Port, Viet Nam
Black pepper: - FAQ, ASTA, ASTA+ , ETO treatment, - 400GL, 500GL, 550GL, 570GL, 580GL, 600GL. - Packing: 13.5 tons for 20FCL; 27 tons for 40FCL; 50kg PP bag.
Black cardamom - Moisture: 13 % max - Admixture: 2 % max Color and taste: dark brown, spicy, fragrant Packing: PP bag.
Cashew kernels - w240, w320, w450, ws - Moisture: 5% - Broken: 5% max
White pepper: - 630GL, 12% moisture; 0.2% admixture
Grade Packaging Packaging details Quantity 300up Tin a1 1700gr x 06 tins per carton 1008
PEPPER is one of the main exported spices of Vietnam in general and Nghi Son in particular. In many years, Vietnam always is ranked on the top of the World's largest exporters of pepper. We are trying our best to make Vietnam be the number one in exporting black pepper with the best quality. there are a lots types of pepper including : white/ black; 500g/l; 550g/l; 600g/l; 630g/l;... Every month we export 10-15 containers all over the world.
. Pepper product : - black pepper 500 g/l- faq - black pepper 550 g/l- faq - black pepper 5mm - black pepper powder - cleaned/asta black pepper 500 g/l - cleaned/ asta black pepper 550 g/l - white pepper 630 g/l-double washed - white pepper powder - broken pepper: pinhead 1mm; pinhead 1.5mm; pinhead 2mm; pinhead 3mm - light berriers black pepper 200 g/l - light berriers black pepper 250 g/l - pepper husk - pepper dust
