High Quality Raw Almonds: Type: Almond Use: Snack, oil Certification: ISO220000, HACCP Packing: 20kg/carton MOQ: 1 Ton Cultivation Type: Common Style: Dried Grade: A Grade Storage: In cool and dry place Packaging Details: 20kg/carton Or as customers' needs. High quality bags, cartons Delivery Detail: 5-20 business days
Organic Raw Hazelnuts Without Shell: Type: Hazelnut Processing Type: Blanched Packaging: 10kg/carton Grade: High Grade Cultivation Type: Organic Style: Dried Certification: ISO Size: 10-12 / 13-15 / 14-16 mm Packaging Details: 1. 10kg/Carton 2. 12.5kg/Carton 3. 2.5kg/bag, 4bags/carton 4. 15 MT/20"Container 5. High quality export bag and carton Delivery Detail: Upon receipt of deposit 15 days
High Quality Walnuts Without Shell: Type: Walnut Processing Type: Raw Packaging: 10kg/carton in bulk Grade: High Grade MOQ: 1 Tonne Shelf life: 12 months Cultivation Type: Common Style: Dried Certification: ISO220000, HACCP, Organic Use: Snack, food Max. Moisture (%): 15-16 Shelled by hand Large size 28-35mm+ Kernel rate 60% Good sweet taste Packaging Details: 25 kg pp bag in bulk or as your request 12.5KG vacuum bags/Cartons Delivery Detail: Shipped in 20 days after payment
High Quality Pistachio Nuts In Shell: Type: Pistachio Nut Processing Type: Raw Packaging: Bulk or separate Grade: High-class A Certificate: ISO220000, HACCP MOQ: 5 Ton Cultivation Type: Common Style: Fresh Dried Use: Snack Nutrient ingredients: Vitamin A, folic acid, iron, phosphorus, potassium, sodium, calcium, and also contains nicotinic acid, pantothenic acid, minerals. Character: Natural open, Crisp kernel, pure natural processed, green & healthy, good taste. Packaging Details: 1. 10kg/carton in bulk 2. 300g/bag, 30bags/carton 3. Or as your request 4. High quality export bag and carton Delivery Detail: 5-20 business days
We are suppliers of premium quality nuts. We are highly expirienced in sourcing only the very best products from around the world.The quality of our products and competetitive prices makes us number 1 source for wholesale nuts. Quick Details: Flavor: Typical pleasant almond flavor, Mildly astringent. Color: Medium tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB Salmonella: Negative/375g Aflatoxin:
Naturally and mechanically opened pistachios Raw and roasted pistachios No additives 100% natural Size: 18-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: ~95% whole + 5% split. AA: ~90% whole + 10% split. A: ~85% whole + 15% split. C: ~70% whole + 30% split.
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Hazelnut, almond.
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DRIED FIGS Nutritional highlights. Figs are high in natural sugars, minerals and soluble fibre. Figs are rich in minerals including potassium, calcium, magnesium, iron and copper and are a good source of antioxidant vitamins A and K that contribute to health and wellness
We are suppliers of BEST QUALITY Austria Blanched Hazelnuts and looking for serious buyers in need of our products, contact with us for more details. Blanched hazelnuts are hazelnuts that have had their skins removed through a process called blanching. The removal of the skin gives them a smoother texture and a milder, nutty flavor. They are commonly used in baking, cooking, and as a topping for various dishes. Blanched hazelnuts are versatile and can be enjoyed as a snack, used in desserts like cakes, cookies, and pralines, or incorporated into savory dishes such as salads or roasted vegetables.