How many types of sea caviar are there? For hundreds of years, sturgeon roe has been known as one of the most popular seafood products. At the beginning of the 1800s, fish eggs were collected and consumed from other species of fish, but none of them reached the level of today's caviar. Finally, about 27 species of sturgeon were identified, almost all of which can be used for caviar extraction. But among them, the fish that we introduce below dominate the big world of this food item: Beluga Caviar: This large fish, which can reach 15 feet in length and weigh nearly 3,000 pounds, is native to the Caspian Sea. Beluga caviar is considered one of the most popular caviars in the world, which has a color ranging from gray to dark black and is also called "black caviar". Astra caviar: Astra sturgeon eggs are slightly smaller than beluga caviar and their color varies from brown to golden. The lighter the eggs, the older the fish and the more expensive Astra caviar. Suruga caviar: Suruga is also one of the types of Caspian Sea sturgeon. Suruga caviar is known as one of the most popular seafood products with its distinct and buttery taste. Kaluga Caviar: Kaluga is a large, fresh water sturgeon that, according to many caviar enthusiasts, tastes exactly like Beluga caviar. Which types of caviar are allowed to be exported? Caviar export is considered one of the most important factors of economic growth and market of marine products in Iran; So that every year, large quantities of Iranian caviar are exported to European and East Asian countries. For example, beluga caviar is one of Iran's most popular exported caviar, which has many fans all over the world because of its large seeds and hearty taste.
Size 6/8 Packaging 20 kgb CIF Limited stock Available ORDER NOW!!!
Sizes 500-800, 800-1000 Packaging 20 kg CIF Limited stock available ORDER NOW!,,
Sizes 300-500, 500-800, 800-1000 Packaging 20 kg CIF Limited stock available ORDER NOW!!
1- Sea Catch White Shrimps 2- Sea catch pink / brown shrimps 3- Sea Catch black tiger shrimps 4- Sea Catch flower tiger shrimps 5- Sea Catch bamboo tiger shrimps 6- Wild caught Rock / Bamboo / Sand Lobster Fishes King fish, grouper, snapper, Grunter, dentex, sea breams, snapper, emperor, tuna, trevally, mackerel, mullet, sardine, rabbit fish, tongue sole, white Pomfret, mahi mahi, sailfish, eel fish, ribbon fish, black Pomfret, croaker, Indian salmon, stingRay, catfish,
CATTLE/ SHEEP/ GOATS/ FISH/ HONEY
Are you a fan of sardines? Look no further! Reesha General Trading LLC brings you the best quality Reesha Sardines in Vegetable Oil, now available in ready stock at the best price for a limited time only. So hurry up and order now! Our are not only premium quality but also Halal certified. With a net weight of 125g and rich in Omega 3, our sardines are a healthy and delicious addition to your diet. Originating from Indonesia, our sardines are available in two packaging options, 125gx50/ctn and 125gx25/ctn.
Specifications: Whole, skin-on & skinless, PBI fillets, Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up Alternative Names: Scientific Name: Depends on the origin Process type: Whole Round; Gilled & Gutted Size range: 300/500 gms; 500/2000 gms Packing in bulk / 10 / 15 / 25 kgs per box
Sizes available L M S CIF Limited stock available ORDER NOW!!!
All sizes available Limited stock available ORDER NOW!!!
high quality farmed salmon in whole gutted, and fillet packaging we can provide both fresh and frozen
Product Name - Light Meat Tuna Chunk In SFO size - 48 X 160 g Brand - Aden Gardens
The nutritional value of salmon can vary slightly among the varieties. For example, farmed salmon contains slightly more healthy fats and calories, whereas wild-caught salmon is a bit higher in protein
Mackerel is a popular fish for smoking, thanks to its strong flavour and oily texture. While many types of fish can be smoked, mackerel is a great choice for a few reasons. Firstly, mackerel is often readily available, especially during its peak season when it is running. In many coastal areas, mackerel can be found in abundance, and fishermen often catch more than they can use. This makes it an affordable and sustainable choice for smoking.
Wild salmon roe is prized across cultures worldwide for its flavor, texture, and nutritional qualities. About 70 percent of wild Alaskan salmon roe is exported to Japan as sujiko, which are skeins of salmon eggs that are still clustered in their sac membrane, packed in salt, and sold for sashimi, sushi, and rice bowls.
we can produce any kind of smoked product as per you specification . see below option - Smoked salmon skin off - smoked salmon skin on - smoked salmon skin on D cut - smoked salmon Balik - smoked salmon Gravadlax
Salmon Fillet Skin on Frozen
VARIETY AVAILABLE : - PREMIUM BELUGA CAVIAR - PREMIUM RUSSIAN STURGEON(OSETR) CAVIAR - ALBINO STURGEON CAVIAR - PRESSED STURGEON CAVIAR - BELUGA HYBRID CAVIAR During more than the twenty â?? year period our company acquired extensive experience of breeding and keeping of sturgeon fishes in the region. We conduct research and scientific activities for improvement of sturgeon breeding production quality, fish stress resistance, resistance to various negative factors of the cultivated fish. All listed facts above allow producing about 10 000 - 12 000 kg of the premium classical caviar from our breeders.Infinity Sunrise produces premium caviar of sturgeon fishes in accordance with GOST P 55486-2013 pressed caviar of sturgeon fishes in accordance with GOST 7368-2013. Each party of the raw material and the final products is controlled by veterinary and sanitary inspection to guarantee the safety of the product. CLASSICAL TECHNOLOGY We make caviar from wild producers of the Caspian beluga, Russian sturgeon and starlet using classical technology. It defines the true classical taste of black caviar admired by gourmets for hundreds of years worldwide. � ECOLOGICALLY CLEAN PRODUCT We feed our fish only with natural forage which fish eats in a natural habitat. Our sturgeon herd is contained in the cages placed in running water that is the natural habitat for the species. And the water where the fish is contained as well as the quality of food always affect the fish taste and, especially, the taste of the caviar. � HIGH-QUALITY GUARANTEE All our production is carefully inspected and produced under sanitary control. Caviar delivery to the final consumer is carried out in thermal containers. Such delivery provides the original taste and the premium quality of caviar. For ensuring the functioning of the quality system at the facility implemented the system of inner monitoring based on the HACCP principles (such system introduced in the countries of the European Union)
Premium Beluga Caviar / Premium Sturgeon Caviar / Albino Sturgeon Caviar * - the price is a matter of quantity and shipping requirements.
Premium Beluga Caviar / Premium Sturgeon Caviar / Albino Sturgeon Caviar Vacuumtins 125 gr / 250 gr / 500 gr Glass jars 56.8gr / 113 gr Customization available by ordering 50kg monthly and more. * - The price is a matter of quantity and shipping requirements. Please contact us for exact pricing.