Taste: Orange, Blueberry, Strawberry, Cherry, Lemon-ginger. Package: 375g jar. Q-ty in 20`` CT: 31 680 units. Shelf life: 12 months at temperature from 0'C to +25' C.
Blackberry is a storehouse of vitamins, organic acids and ascorbic acid. Tasty berries have a common beneficial effect on the whole body. Jam will be a wonderful addition not only to cakes and pastries, but also to tea. Especially in the fall and winter, when the immune system is weakened, the blackberry helps to increase the tone of the body, enhances the effect of vitamin C. Juicy berry is known for its anti-inflammatory effect, it is used in folk medicine as an antipyretic. Why are our jams so delicious? Because they are natural. Exactly. Berries for making jams we collect manually on the green slopes of the Carpathians. Eco-friendly terrain makes the berries grow tasty, juicy and full of vitamins. The lack of industrial production allows berries to grow in all their glory. Blackberry jam - black gold of the Carpathians, carefully collected and prepared by our executive hands. STRUCTURE: fresh blackberry (54.8%), sugar (45.2%). Without GMO. ENERGY VALUE per 100 g of product: 955 kJ (228 kcal). Nutritional (nutritional) value per 100 g of product: carbohydrates - 57 g. Vitamins: C-4.0 mg. Net weight: 360 g (maximum permissible deviation 3%). SHELF LIFE: 24 months from the date of production.
Apricot jam is made from solar fruits that give the natural benefit and warmth of our hands. To make our jam really tasty, we prepare it exclusively from selected fruits. To give you the primary taste of solar fruit, we use a unique production technology. Thanks to the traditional European recipe, our products are not only tasty, but also useful, because in the process of preparation all the natural substances of fruits are stored. Toast with our jam is the same as enjoying the taste of fresh ripened and sweet apricots. Enjoy it! STORAGE: apricots fresh (49%), white sugar (51%). GMO free. ENERGY VALUE PER 100 g OF PRODUCT: 1062.7 kJ (254 kcal). NUTRITION (NUTRITION) VALUE PER 100 g OF PRODUCT: carbohydrates - 61.53 g, proteins - 0.48 g NET WEIGHT: 360 g (minus 3% tolerance). SHELF LIFE: 24 months from date of production.
Quince jam gives a tart and sweet taste, full of contrasts like the fruit itself. In each spoon there is a tart taste of the apple with the sweet taste of a ripe pear. The use of only natural ingredients in the process of preparation allows to preserve the true taste of the generous gifts of nature. Thanks to the unique modern production technology, our products give not only the rich taste of ripe quince, but also all the nutritional values of this fruit. Vacuum boiling gives a thick and rich texture with a multifaceted aftertaste. Pleasant sourness combined with honey sweetness is the taste of our jam that we give you. Our jam is delicious because it's natural. STORAGE: quince fresh (47%), sugar (53%). GMO free. ENERGY VALUE PER 100 g OF PRODUCT: 1041.8 kJ (249 kcal). NUTRITION (NUTRITION) VALUE PER 100 g OF PRODUCT: carbohydrates - 60.43 g, proteins - 0.3 g NET WEIGHT: 360 g (minus 3% tolerance). SHELF LIFE: 24 months from date of production.
Blackberry is a storehouse of vitamins, organic acids and ascorbic acid. Tasty berries have a common beneficial effect on the whole body. Jam will be a wonderful addition not only to cakes and pastries, but also to tea. Especially in the fall and winter, when the immune system is weakened, the blackberry helps to increase the tone of the body, enhances the effect of vitamin C. Juicy berry is known for its anti-inflammatory effect, it is used in folk medicine as an antipyretic. Why are our jams so delicious? Because they are natural. Exactly. Berries for making jams we collect manually on the green slopes of the Carpathians. Eco-friendly terrain makes the berries grow tasty, juicy and full of vitamins. The lack of industrial production allows berries to grow in all their glory. Blackberry jam - black gold of the Carpathians, carefully collected and prepared by our executive hands. STRUCTURE: fresh blackberry (54.8%), sugar (45.2%). Without GMO. ENERGY VALUE per 100 g of product: 955 kJ (228 kcal). Nutritional (nutritional) value per 100 g of product: carbohydrates - 57 g. Vitamins: C-4.0 mg. Net weight: 360 g (maximum permissible deviation 3%). SHELF LIFE: 24 months from the date of production.
Apricot jam is made from solar fruits that give the natural benefit and warmth of our hands. To make our jam really tasty, we prepare it exclusively from selected fruits. To give you the primary taste of solar fruit, we use a unique production technology. Thanks to the traditional European recipe, our products are not only tasty, but also useful, because in the process of preparation all the natural substances of fruits are stored. Toast with our jam is the same as enjoying the taste of fresh ripened and sweet apricots. Enjoy it! STORAGE: apricots fresh (49%), white sugar (51%). GMO free. ENERGY VALUE PER 100 g OF PRODUCT: 1062.7 kJ (254 kcal). NUTRITION (NUTRITION) VALUE PER 100 g OF PRODUCT: carbohydrates - 61.53 g, proteins - 0.48 g NET WEIGHT: 360 g (minus 3% tolerance). SHELF LIFE: 24 months from date of production.
Blueberries crushed with sugar - a sweet dessert to your table and a natural remedy for many ailments. Useful and extremely tasty, blueberries appealed to children and adults alike. The taste of berries is rich and pronounced, and the benefits are extraordinary. Blueberries are a natural source of anthocyanides, which are the most potent of all known natural antioxidants. The fruits are rich in macro- and trace elements, organic acids, vitamins C, B, A, PP, fructose, glucose, pectin and others. The high content of vitamin A makes the fruits extremely useful for those who have vision problems. Blueberries are rich in vitamin C and ascorbic acid, up to 250 mg per 100 g. To give you a really useful and delicious product, we collect berries in an environmentally friendly area. The absence of acid rain and industrial impact allows the berries to retain all their valuable natural properties. In the process of preparing our product, we use only natural ingredients, so under the lid you discover the taste bestowed by nature itself. STORAGE: blueberries are fresh (67%), white sugar (33%). GMO free. ENERGY VALUE PER 100 g OF PRODUCT: 702.5 kJ (167.9 kcal). NUTRITION (NUTRITION) VALUE PER 100 g OF PRODUCT: carbohydrates - 32 g, vitamins: C-3mg., minerals: Na-4mg, K-36mg, Ca-10mg, Mg-40mg, P-9mg, Fe-5.0mg. NET WEIGHT: 330 g (minus 3% tolerance). SHELF LIFE: 24 months from date of production.
Exclusive on the Ukrainian market. The benefit of walnuts for human health lies in the fact that the core contains many valuable chemical elements: alkaloids, glycosides, resinous substances and, most importantly, iodine. The beneficial properties of walnuts jam determine its effectiveness for enhancing immunity, additional treatment of thyroid disease, as well as for cerebral vessels. Walnut jam is considered a pleasant and useful treat for pregnant women and children, as in the stage of milk ripeness in the nuts formed a number of medicinal properties. Benefits of natural walnuts jam is relevant for problems with blood pressure, intense physical and nerve load, long mental work. Thanks to modern technology, the nut in our jam has retained all its healing properties and natural taste! Try it out and see for yourself! STORAGE: walnuts are green (45.7%), white sugar (54.3%). GMO free. ENERGY VALUE PER 100 g OF PRODUCT: 1246.8 kJ (298 kcal). NUTRITION (NUTRITION) VALUE PER 100 g OF PRODUCT: carbohydrates - 62 g. Vitamins: C-9,0mg. NET WEIGHT: 360 g (minus 3% tolerance). SHELF LIFE: 24 months from date of production.
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