Specifications Moisture 10% Max. Protein 34% Min. Oil Content 1% Max Sand & Silica 2.5% Max. Fiber 12% Max.
Coffee instant Jacobs Monarch zip 400g , Price FOB in USD: 8.68
Coffee instant Jacobs Monarch zip 250g, Price FOB in USD: 5.73
Coffee instant Jacobs Monarch zip 170g, Price FOB in USD: 5.11
Coffee instant JuVo Gold 70g zip (freeze-dried) Packing doy pack 70g, box of 30 pieces x 70g Price FOB in USD: 1.39
Commodity: Coriander seeds Price: CFR ASWP on request Origin: Ukraine Crop: 2020 MOQ: 44 mt (2x40â??) Quality: - Moisture 11 % max, - Purity 98 % min, - Broken/Split 8 % max, Color: brown Packing: 20-25 kgs pp bags
Commodity: Wheat feed Origin: Ukraine Crop: 2020 Quantity: 500 mt (20x20) Quality: - Moisture 14,5 % max, - Foreign matter 2 % max, - Protein 10,5% min, - Grain admixture 15% max, - Test weight 680 g/l min. Packing: in bulk Price: �¡FR ASWP on request
Commodity: Wheat, protein 11 % min Origin: Ukraine Crop: 2020 Quantity: 500 mt Quality: - Moisture 14,5 % max, - Foreign matter 2 % max, - Grain admixture 8% max, - Damaged 2% max, - Protein 11,5% min, - Wet gluten 23% min, - Falling number 250 min, - Test weight 730 g/l min. Packing: in bulk into containers
Commodity: Barley Origin: Ukraine Crop: 2020 MOQ: 108 mt (4x40) Quality: - Moisture 14 % max, - Foreign matter 2% max, - Test weight 580 g/l min. Packing: in bulk or in 40 kgs pp bags
Origin: Ukraine Crop: 2020 MOQ: 108 mt (4x40) Quality: - Moisture 14% max, - Foreign matter 2 % max, - Grain admixture 7% max, - Test weight: 480 g/l min. Packing: 30-35 kgs pp bags.
Color: Extra Light Usage: for cooking, cosmetics, manufacturing Packing: 500 grams (or per request). Made from fresh unroasted nuts slowly dried below 40�ºC Used hand selected organic hazelnuts to create this smooth, mildly sweet spread. 100% pure organic high quality product
Color: Extra Light Usage: for cooking, cosmetics, manufacturing Packing: 500 grams (or per request). Made from fresh unroasted nuts slowly dried below 40�ºC Used hand selected organic walnuts to create this smooth, mildly sweet spread. 100% pure organic high quality product
PROCESS : Hazelnut meal is produced by grinding the raw, slightly roasted and roasted hazelnut kernels with an appropriate technique. TYPE: It is supplied after slightly and roasted kernels are selected and grinded. USAGE AREA : It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. ROASTING LEVEL: Desired humidity level for Natural Hazelnut Meal is 4-6%, for Blanched Hazelnut Meal 4-5%, for Roasted Hazelnut Meal 0,8-3%. For blanched meal, hazelnut kernels are slightly roasted. For roasted meal dark, medium and light roasted kernels are used. CALIBRATION : 0-1.5 mm , 0-2 mm , 0-3 mm. PACKING : In, vacuum bags with carton boxes per 25 kg, 20 kg, 10 kg, 5 kg. All can be shipped on pallets.
PROCESS: Chopped hazelnuts are produced by cutting the raw or roasted hazelnut kernels with appropriate technique. TYPE: Chopped in different millimeter sizes according to customer requests. USAGE AREA: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. ROASTING LEVEL: Natural Diced Hazelnuts desired humidity level is 4-6% with 5-30% skin level, for Roasted Diced Hazelnuts skin level is 5-20% and desired humidity level is 0,8-3%, for Blanched Diced Hazelnuts skin level is 5-10% and desired humidity level 4-5%. Roasting levels are: slightly roasted, roasted (dark, medium, low roasted). CALIBRATION: Intervals from 0-12 mm or any caliber with 0-4 mm, 1-3 mm, 2-4 mm, 3-5 mm, 4-6 mm, 4-8 mm, 5-11 mm, 7-11 mm. PACKING: In vacuum bags with carton boxes per 25 kg, 20 kg, 10 kg, 5 kg. All can be shipped on pallets.
Process: Walnut crumb are produced by removing shell and other matters and with 4-5% of the desired humidity level. Calibration: One-eights (100%) Types: Extra Light, Light, Brown Usage Area: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. Packing: 10 kg vacuum bags.
PROCESS: Roasted hazelnuts are produced by roasting hazelnut kernels and partially or totally removing skin. TYPE: According to customer requests, roasted hazelnuts can be further are processed as chopped, meal or paste. USAGE AREA: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. ROASTING LEVEL: According to customer specifications (Low, Medium, High roasted) with 0,8-3 % desired humidity level. CALIBRATION: According to customer specifications it is prepared in following sizes (13-15 mm, 11-13 mm, 9-11 mm etc.). Bulk Packing: In vacuum bags with carton boxes or only in vacuum bags. All can be shipped on pallets stretched with polybag. Retail packing: 250,500, 1000grams.
PROCESS: Roasted hazelnuts are produced by roasting hazelnut kernels and partially or totally removing skin. TYPE: According to customer requests, roasted hazelnuts can be further are processed as chopped, meal or paste. USAGE AREA: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. ROASTING LEVEL: According to customer specifications (Low, Medium, High roasted) with 0,8-3 % desired humidity level. CALIBRATION: According to customer specifications it is prepared in following sizes (13-15 mm, 11-13 mm, 9-11 mm etc.). Bulk Packing: In vacuum bags with carton boxes or only in vacuum bags. All can be shipped on pallets stretched with polybag. Retail packing: 250,500, 1000grams.
PROCESS:Blanched hazelnut kernels are produced by blanching the kernels through removing their skins from 5% skin and with 4-5% of the desired humidity level. TYPES: Blanched hazelnut kernels are ready for the domestic or international markets after selection. Also according to customer requests, slightly roasted kernels care processed as chopped, meal or paste and supplied to market. USAGE AREA:It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. ROASTING LEVEL:Blanched CALIBRATION:11-13 mm, 13-15 mm, etc. Bulk Packing:In vacuum bags with carton boxes or only in vacuum bags. All can shipped on pallets stretched with poly bag. Retail packing: 250,500, 1000grams.
Process: Walnut quarters are produced by removing shell and other matters and with 4-5% of the desired humidity level. Calibration: (min 90%) + one-eights (max 10%) Types: Extra Light, Light, Brown Usage Area: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. Packing: 10 kg boxes of five-layer cardboard with parchment or vacuum bags of 2x5kg in box.
Process: Walnut halves are produced by removing shell and other matters and with 4-5% of the desired humidity level. Calibration: (min 90%) + Quarters (max 10%) Types: Extra Light, Light, Brown, Amber Usage Area: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user. Bulk Packing: 10 kg boxes of five-layer cardboard with parchment or vacuum bags of 2x5kg in box. Retail packing: 250,500, 1000grams.
