PROCESS: Roasted hazelnuts are produced by roasting hazelnut kernels and partially or totally removing skin.

TYPE: According to customer requests, roasted hazelnuts can be further are processed as chopped, meal or paste.

USAGE AREA: It is used as the raw material for chocolate, confectionery industry and as a snack for the end user.

ROASTING LEVEL: According to customer specifications (Low, Medium, High roasted) with 0,8-3 % desired humidity level.

CALIBRATION: According to customer specifications it is prepared in following sizes (13-15 mm, 11-13 mm, 9-11 mm etc.).

Bulk Packing: In vacuum bags with carton boxes or only in vacuum bags. All can be shipped on pallets stretched with polybag.

Retail packing: 250,500, 1000grams.