The beauty of Fiji shines through in the purity of its fresh produce. Our vast lands and tropical climate conditions are ideal for growing the highest grade of turmeric. The pure Fijian rain keeps our grounds at a Ph level of 7, promising a rich source of nutrients. Harvested in black clay loam and red soils, our turmeric grows in its natural habitat, undisturbed by mankind.
Our natural Fiji environment provides the ideal conditions for farming throughout the year, and yields the highest grade of this spice.
Hills provide a natural water flow system, which allows turmeric to be watered without accumulation, which would otherwise deteriorate the turmeric. The Fijian lands are perfect as they are without the need for commercial farming. We can produce turmeric without man- made energy, through sustainable farming. The untouched and undeveloped territories allow us to keep our produce pure and natural.
We provide premium organic Fiji turmeric in custom or generic food grade bags or corrugated boxes.
Turmeric and especially its most active compound, curcumin have many scientifically proven health benefits, such as the potential to improve heart health and prevent Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant. It may also help improve symptoms of depression and arthritis.
a. Name of product- Turmeric (Rajapuri, Salem) Turmeric (Curcuma Longa)has many varieties in India. In particular part of Maharashtra there are varieties naming a few (Rajapuri, Erode, Allepy) which are having different colour, aroma, taste and curcumin percentage.
b. Price of product- Negotiable
c. Product origin- All over India
d. Key Specifications/Special Features- High Curcumin percentage, low moisture content.
e. Minimum Order Size : As per requirement.
f. Packaging details : As per requirement.
a. Name of product : Turmeric Fingers(Natural and Organic
b. Price of product:
USD 2.5 - 4/KG (exfactory price) depending on the requirements and payment terms
c. Product origin:
Paderu, Visakhapatnam, India
d. Key Specifications/Special Features:
Turmeric is a golden spice that is used to treat bacterial infections, digestive problems and inflammation for ages in India. Our Turmeric is naturally cultivated by the tribal farmers in the solitude of Eastern Ghats. It is processed using traditional methods in contamination free environment to preserve original goodness.
We provide freshly harvested Organic (with NPOP & NOP certificates) and Natural turmeric fingers that are double polished ,single polished, unpolished, bulbs. The curcumin content ranges from 3 %-5 %.
We provide cured and dried turmeric sticks. Polishing will be done as per customers equirements.
Turmeric is the dried rhizome of Curcuma longa, a herbaceous plant. The rhizome has 1.8-5.4% curcumin pigment, and 2.5-7.2% of essential oil. It is used as an important condiment and as a dye with varied applications in drug and cosmetic industries. In India, Andhra Pradesh is the leading state followed by Maharashtra, Tamil Nadu, Orissa, Kerala, and Bihar are the leading producers of turmeric. Throughout the Orient, turmeric is traditionally used for both prevention and therapy of diseases. Modern in vitro studies reveal that turmeric is a potent antioxidant, anti-inflammatory, and mutagenic, antimicrobial, and anticancer agent.
Erode city is the largest Turmeric manufacturer in Tamilnadu which is a nearby city of Yureka Foods' main branch Namakkal, which enables us to procure and process the healthy and best quality of Fresh and processed Turmeric and packing it as per customer requirement. We send our products throughout the country with our transportation and also supply worldwide to our customers.
Specification:
Forms available: Raw product, Powder form.
Packaging Size: 28 Gms, 50 Gms, 70 Gms, 100 Gms, 150 Gms, 250 Gms, 350 Gms, 500 Gms, 750 Gms, 1Kg, 5 Kg, 10 Kg and 25 Kg
Colour: Yellow
Grade: Small, Medium, Bold, Extra Bold
Minimum Order Quantity: 100 Kgs
Brand: Yureka Foods and Private labels as per customer requirement
Shelf Life: 12 Months from the date of packing
Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.
Turmeric is a well known medicinal herb and spice used in almost all parts of the world. It is also termed as a super food. Due to the many benefits and powerful properties turmeric has, the demand for this herb is huge in the world. However to cultivate turmeric you have to keep certain things in mind. Turmeric needs specific temperature and growing conditions, so it is not cultivated in many countries. Turmeric cultivation and use are mostly specific to South Asian countries. But, the magical properties of turmeric are such that the demand for it is worldwide. Turmeric is a major global export.
Turmeric is the dried knobby shaped rhizome of the plant Curcuma longa. Noted for its bright yellow color, it is related to and similar in appearance to ginger. The origin of the Latin name Curcuma stems from the Arabic word al-kurkum which was the original word for saffron.
Variety Of Turmeric Salem, Salem Form Finger,
Polish Type Single Polished
Curcumin 3.2 %
Length 2.5 inch
Color Yellow
Shelf Life 1 Year
Packaging Type Gunny Bags
Storage Instruction Store In a Cool And Dry Place
Usage/Application For Food Industry Grade A
Product Specifications
Form Finger
Variety Of Turmeric Erode
Form Type Finger
Packaging Type PP Bags
Polish Type Unpolished
Curcumin 2 %
Length 3 inch
Variety Of Turmeric Available Erode
Grade Standard Food Grade
Type Of Turmeric Available Polished
Is It Organic Yes
Product Name: Turmeric Fingers
Product Description:
Turmeric Fingers are a popular and highly prized spice derived from the rhizomes of the Curcuma longa plant. This vibrant yellow spice has been used for centuries in culinary, medicinal, and cosmetic applications. Turmeric is renowned for its earthy, warm flavor, and its distinctive color, making it a staple ingredient in many global cuisines, particularly in Indian, Southeast Asian, and Middle Eastern dishes.
Key Features and Characteristics:
Pure and Natural: Our Turmeric Fingers are sourced from trusted suppliers and processed to ensure the highest quality. They are 100% natural, free from additives or preservatives, and non-GMO.
Curcumin Content: Our Turmeric Fingers are selected for their high curcumin content 3-7 from various origins the active compound responsible for most of turmeric's health benefits and color.
Aromatic Flavor: Turmeric Fingers add a warm and slightly peppery flavor to dishes, with hints of citrus and ginger, making it a versatile spice for both savory and sweet recipes.
Vibrant Color: The brilliant yellow hue of Turmeric Fingers not only enhances the visual appeal of your dishes but also provides a natural alternative to synthetic food colorings.
Health Benefits: Turmeric is renowned for its potential health benefits, including anti-inflammatory and antioxidant properties. It has been used traditionally for its role in promoting overall well-being.
Versatile Usage: Turmeric Fingers can be used in various culinary applications, such as curries, stews, soups, rice dishes, marinades, and spice blends. It's also used to make golden milk and as a natural food coloring.
Long Shelf Life: Our Turmeric Fingers are carefully dried and packaged to ensure a long shelf life while preserving their flavor and nutritional value.
Ethically Sourced: We are committed to sourcing our Turmeric Fingers responsibly, supporting sustainable farming practices and fair trade principles.
Quality Assurance: Our products undergo rigorous quality checks to meet industry standards and customer expectations.
Packaging: Turmeric Fingers are available in various packaging sizes to cater to the needs of both home cooks and commercial kitchens. Our packaging is designed to keep the product fresh and protected from light and moisture.
Turmeric Fingers are an essential ingredient for adding flavor, color, and health benefits to your dishes. Whether you're a professional chef or a home cook, our premium Turmeric Fingers will elevate your culinary creations and bring the warmth of this ancient spice to your kitchen. Incorporate them into your daily cooking and experience the natural goodness and richness they provide
Haldi, also known as turmeric, is a vibrantly colored golden spice cultivated extensively in India. Renowned for its earthy aroma and slightly bitter, peppery flavor, Indian Haldi is prized for its exceptional quality and therapeutic properties. Grown in the fertile plains and rich soils of Andhra Pradesh, Tamil Nadu, Maharashtra, and other regions, Indian Haldi undergoes a meticulous processing and grading system.
Haldi, also known as turmeric, is a vibrant golden spice deeply rooted in Indian culture and cuisine. Cultivated for millennia in the fertile soils of the subcontinent, Indian Haldi offers a unique combination of aroma, flavor, and potent health benefits, making it a prized export for discerning global markets.
At its core, Indian Haldi is the dried, ground rhizome (underground stem) of the Curcuma longa plant. Grown primarily in the southern states of Andhra Pradesh, Telangana, Tamil Nadu, Karnataka, and Maharashtra, Indian Haldi thrives in warm, humid climates. The rich, dark alluvial soil of these regions imparts a distinct earthy character to the spice. After harvesting, the rhizomes undergo a meticulous processing procedure. They are first boiled, then dried in the sun or low-heat ovens. Finally, they are polished and ground into a fine, golden powder, the familiar form we recognize as turmeric.
The Indian government actively supports the export of Haldi. Strict quality control measures ensure that exported turmeric meets international food safety standards. Additionally, initiatives like the Geographical Indications (GI) tag for specific regions like Sangli further enhance the reputation and value of Indian Haldi.
Looking ahead, Indian Haldi is poised for continued growth in the export market. Its vibrant color, unique flavor profile, and well-documented health benefits make it an attractive ingredient for a global audience. With continued focus on quality control, innovation in processing, and strategic marketing, Indian Haldi is set to retain its position as the world's leading source of this golden spice.
