Sound, whole, ripe, red tomatoes are selected, washed, halved, de-seeded, dewatered, sun dried under controlled conditions and inspections prior to packing. The resultant product is a uniform red colour. Flavour, reconstituted, is characteristic of fresh tomato without off tastes. The product may be further chopped to any size required by the customer.The goods are packed in a clean and sound condition as corrugated cardboard with inner polybag protection. No material is used which is not suitable for food products. Labeling is done according to ec rules.
In bulk cartons of 5 / 10 / 12.5 / 14 / 15 kgs.
In plastic trays of 15 kgs.
In consumer bags of 200 / 250 / 375 / 500 / 1000 grs.
It has great advantages as so2 nor other chemicals are not used, because products washed and roasted in oven they are very clean and healthy with no-salt or low level salt usage options. It has a shelf life of 24 months at -18 celcius degrees.
Organoleptic properties:
•Appearance & Colour : Clear, free from foreign materials
•Taste & Odor : Natural and fresh apple
Physical & chemical properties:
•Bx (Refractometric, 20 ° C): 70 min
•Acidity (% w/w, Malic Acid): 1-1,7
•Clarity (At 620 nm, 11,2 Bx): 90 min
•Colour (At 440 nm, 11,2 Bx): 40 min
•Turbidity (NTU, at 11,2 Bx): 5 max
•Pectin: Negative
•Starch: Negative
•Patulin (ppb, 11,2 Bx): 50 max
•Sodium (ppm, 12 bx): 30 max
•Chemical Preservative Substance: Absent
•Synthetic Colour Substance: Absent
Microbiological properties:
•Total Count: Not more than 1000 cfu/ml
•Yeast: Not more than 100 cfu/ml max
•Mould: Not more than 10 cfu/ml max
•Coliform Count: Negative.
STORAGE: 0± 4 °C in cold warehouse.
Packaging:
* Steel drums with double polyethilen bag
•Net Weight: 281 (± 1) kg
•Gross Weight: 297 (± 1) kg
Protein: 11.2 gr
Carbohyrate: 75.5 gr
Fat: 1.2 gr
Energy: 357.6 Kcal
Product Code: 101
500 g OPP+CPP package 24 in an exterior (12 kg) PE bag
Product Code: 151
5 kg. PE bag.