Available grades include Excelso, Supremo, and Screen 17/18, carefully selected to meet the requirements of specialty and commercial coffee markets.
We export premium Colombian green Arabica coffee beans directly from coffee-growing families to importers, distributors, and roasters, ensuring exceptional freshness, full traceability, and quality from origin.
Minimum order size and packgaing details :
Packing using specific export bags of 60 kg/each minimum order quantity 1 x 20 fcl (15 tons can be mixed with others)
Notes :
We provide producer's seal, complying with international standards.
Specialty Coffee
Single Estate
$9.00 - $12.00 / Kilogram (FOB)
MOQ: 60 kg
Classification: SCA 85
Variety: Arabica
Process: Pulped Natural
Screen Size: 16+
Moisture: 11-12%
Packaging: Jute Bags (60 kg)
Origin: Sul de Minas, Brazil
Availability: In Stock
Terms: FOB Santos | CIF | CFR | DAP | EXW
Cup Profile: Sweet, Balanced, Clean, Caramel, Chocolate, Nuts
Body: Medium to Full
Acidity: Medium
Buyer Profile:
A specialty Single Estate coffee from Sul de Minas, Brazil, scoring 85 SCA points. Processed using the Pulped Natural method and screened 16+, offering sweetness, balance and a clean cup. Suitable for specialty roasters and importers seeking high-quality Brazilian Arabica.
Cup Profile: Sweet, Caramel, Chocolate, Nuts, Subtle Fruit Notes
Body: Medium
Acidity: Medium
Buyer Profile:
Single Farm specialty coffee processed using the Pulped Natural method, offering sweetness, balance, and clarity in the cup. Suitable for specialty roasters, cafes, and importers seeking distinctive and traceable Brazilian Arabica.
Single Estate
Specialty Grade
$8.50 - $11.50 / Kilogram (FOB)
MOQ: 60 kg
Classification: SCA 85
Variety: Arabica
Process: Natural
Screen Size: 16+
Moisture: 11-12%
Packaging: Jute Bags (60 kg)
Origin: Sul de Minas, Brazil
Availability: In Stock
Terms: FOB Santos | CIF | CFR | DAP | EXW
Cup Profile: Sweet, Balanced, Clean, Chocolate, Caramel, Nuts
Body: Medium to Full
Acidity: Medium
Buyer Profile:
A specialty Single Estate coffee from Sul de Minas, Brazil, scoring 85 SCA points. Naturally processed and screened 16+, offering a sweet, balanced and clean cup. Suitable for specialty roasters and importers seeking traceable Brazilian Arabica with consistent quality.
Single Estate
Specialty Grade
$10.50 - $14.50 / Kilogram (FOB)
MOQ: 60 kg
Classification: SCA 87
Variety: Arabica
Process: Natural
Screen Size: 16+
Moisture: 11-12%
Packaging: Jute Bags (60 kg)
Origin: Sul de Minas, Brazil
Availability: In Stock
Terms: FOB Santos | CIF | CFR | DAP | EXW
Cup Profile: Complex, Vibrant, Sweet, Ripe Fruit, Chocolate, Caramel, Refined Finish
Body: Medium
Acidity: Medium to High
Buyer Profile:
An outstanding specialty Single Estate coffee from Sul de Minas, Brazil, scoring 87 SCA points. Naturally processed and screened 16+, offering a complex, vibrant and sweet cup with a refined finish. Ideal for specialty roasters and importers seeking distinctive, high-scoring Brazilian Arabica.
Single Estate
Specialty Grade
$9.50 - $13.00 / Kilogram (FOB)
MOQ: 60 kg
Classification: SCA 86
Variety: Arabica
Process: Natural
Screen Size: 16+
Moisture: 11-12%
Packaging: Jute Bags (60 kg)
Origin: Sul de Minas, Brazil
Availability: In Stock
Terms: FOB Santos | CIF | CFR | DAP | EXW
Cup Profile: Sweet, Complex, Balanced, Chocolate, Caramel, Ripe Fruit, Refined Finish
Body: Medium to Full
Acidity: Medium to High
Buyer Profile:
A specialty Single Estate coffee from Sul de Minas, Brazil, scoring 86 SCA points. Naturally processed and screened 16+, offering a sweet, complex and balanced cup with pronounced sweetness and a refined finish. Suitable for specialty roasters and importers seeking high-quality Brazilian Arabica.
Green coffee beans are the raw seeds of coffee cherries that have been processed and have yet to be roasted. All of a coffees taste and flavor potential is held within this green seed and this potential is ultimately unleashed through roasting the green coffee.
We currently work with specialty and conventional Arabica green coffee beans. In our portfolio, we have green beans with score cups ranging from 80 to 89 points, different altitudes, types, regions, and thus profiles.
Processing method: Washed
Drying method: Solar Drying