Arabica coffee produced at the Mogiana Highlands in Santa Cristina Farm This is a coffee produced with grains selected, 100% pure Arabica coffee, grown in highlands, screens 16 and above (screen 16 & up), type 2 to 3, for espresso or ground. Its seeds have a high sugar content, as the harvest was made at the highest level of fruit´s ripening. It's a cafe that has an aftertaste of chocolate with a hint of almonds. 250g or 500g aluminum bags with one-way-valve
Arabica coffee produced at the Mogiana Highlands in Santa Cristina Farm This is a coffee produced with grains selected, 100% pure Arabica coffee, grown in highlands, screens 16 and above (screen 16 & up), type 2 to 3, for espresso or ground. Its seeds have a high sugar content, as the harvest was made at the highest level of fruit´s ripening. It's a cafe that has an aftertaste of chocolate with a hint of almonds. Each coffee pod is packed in individual envelops with modified atmosphere, ESE, single dose = 7.4g
This is a coffee produced with grains selected, 100% pure Arabica coffee, grown in highlands, screens 16 and above (screen 16 & up), type 2 to 3, for espresso or ground. Its seeds have a high sugar content, as the harvest was made at the highest level of fruit´s ripening. It's a cafe that has an aftertaste of chocolate with a hint of almonds. 500g or 1000g aluminum bags with one-way-valve
Feature: Color: Dark brown color - Taste: Chocolate - Flavor: Chocolate - Appearance: Granules Type: Freeze Dried Instant Coffee Net Weigh: 25kg �¼ Brand Name: AnThaiVietnam Raw material: 100% Robusta Manufacturer: AnThai Development &Investment JSC Detail Color: Dark brown color Taste: Chocolate, roasted Coffee beans, bitter strong, bitter after taste Flavor: Chocolate, roast Cafein: 2.8% Max. Moisture (%):â?¤5% (Standard) Ash Content: â?¤ 7.5% PH Acidity: 4.9-5.3 Aqueous extract:â?¤ 96% Density: 210-260 Total Plate Count (CFU/g): 10 max Yeast & Mold (CFU/g): 200 max �¼ Coliforms/g: 10 max �¼ Brix (%): No Sugar �¼ Additives: Nil Packaging: Carton: 25Kg/Carton. The product is packed by 2 layers of PE bag inner and 1 carton box (5 layers) outside, as export standard. Certification:HACCP, FDA, ISO, HACCP, ISO Shelf Life:24 months
Kapal Api Instant Coffee Available variants Special Mini 20sachetx6.5gr, Special 10sachetx30gr, Special 5sachetx60gr, Special 20packX160gr, Special Wrap Silver 9packX380gr, Coffee + Sugar 12sachetx25gr, Special Mix, Mix Palm Sugar (12sachetx23gr), Milk 12sachetx31gr, Moka 12sachetx30gr, Grande 12sachetx20gr. Product is Manufactured by PT Santos Jaya Abadi.