A wide selection from ready to eat finest chicken products , ready with the best quality to serve for all tastes .
My name is Dipanjan and I am looking after the exports division of SAJ Food Products(P) Ltd which is a part of Aparna group of companies. Today I am reaching out to you today to introduce you to the Bisk Farm brand and its export range of products from India. We are looking for partners to collaborate in African markets for our packaged biscuits, cookies and snacks portfolio of products under the flagship brand name Bisk Farm. We are ranked amongst the top 4 bakery brands in the markets where we compete. We are dominant players throughout Eastern and North Eastern India, and parts of South, Central and North India. As of FY 2021-22 our turnover in Indian domestic markets is estimated to be around USD 265 million. In addition, with a drive to establish a presence across India, we have invested in setting up state-of the-art manufacturing facilities in Eastern, Central and South India.
Papad is an supplementary food item from India. It is generally fried in oil, it becomes puffy and soft crisp to eat. Papad is of many varieties, out of those 2 main varities are Urad Dhal Papad and Rice Papad. Both tastes differently while keeping the base taste of supplimentary food need. In South India, it is called Appalam, which is a must to be included in South Indian meals as part of a Feast or celebration.
Our potatoes have 2 types of potatoes, namely Crispy & Granola Potato. Granola potatoes are potatoes with low starch content (16% - 18%) and high water content (80%). The shape is oval with yellow tubers and the size is not too large. The skin of the granola potatoes is smoother, with deep, visible 'eyes' or potato spots. Because of the watery texture, these potatoes are suitable for processing into boiled potatoes, soups, goulash, and cakes. Furthermore, there are crispy potatoes which have a rougher surface and less water content than granola potatoes. Therefore, this type of potato is more often processed by frying or baking to maintain the water content in it. There are several choices of processed foods that are suitable for this type of potato, such as french fries or baked potato snacks.
Sankalp frozen Upma is appreciated by all for its aroma, texture and taste. With Sankalp Upma, you cannot go wrong with your cooking. Apart from being tasty, our ready to cook Upma is highly nutritive. Product USP: Heat & Eat Product Easy and Convenient Authentic and All Natural Tastes Fresh & Succulent Prepared with Pure Ingredients Consistency in Taste and Quality
Made from traditional recipe and high quality fresh ingredients. Contains up to 31% fresh blue shrimp, farmed that is unique to Brunei and free from antibiotics, preservatives, harmful bacteria and heavy metal. It comes in 3 delectable flavours; original, chinese celery and chilli
100% Pure Standard quality
100% pure & organic
We at KMN Associates are looking for overseas buyers for the export of all branded Indian snacks and other related products. We are making these products available to you at a meager price. We assure you the best of our services, Thus, we would appreciate it if you could contact us for any of your requirements, so we can quote the best prices accordingly.
We supply Ready to Eat Chicken Snacks.
We do offer variety of Khakhra (thin crackers) widely famous in India. This crackers are available in various flavors like Sada Khakhra, Masala Khakhra, Jeera Khakhra, Methi Khakhra, Cheese Garlic Khakhra, Spicy Punjabi Khakhra, Panipuri Masala Khakhra are available in 200 grams pack and small mobile 50 gram pack also. Our Khakhra is packed in premium brand packing which attracts customers. Our packing is available in the name of Pepriqua Brand.
Moong Papad
Rice Papad
Urad Papad
Potato Papad (Fast)
Type: Meatball fries, garlic stick. Shipping Terms : CIF Or FOB Payment Terms : 50% T/T, 50% L/C
No preservatives, All natural. Lentil based South Indian Sambar. Made with hand picked quality ingredients. Eat with Idli, Upma, Pongal, Dosa, Rice or just have it like soup. Super easy to make, just add hot water and wait for few minutes, Sambar is ready. Ingredients: Lentil (Toor Dal), Channa Dal, Mogar, Tamarind, Salt, Asafoetida, Curry leaves, Tomato, Ready Chilly and Edible vegetable Oil. How to prepare: 1. Empty the Sambar powder from the pack in a container. 2. Pour 400ml of boiling water. 3. Add stir friend vegetables if you want. 3. Stir and cover the container with a lid and leave it for 10 minutes. 4. Tasty Sambar is ready to enjoy. Suitable for: - Vegetarian - Jains
No preservatives. Dry and powdered. Light and healthy popular breakfast option. Made with hand picked quality ingredients. Super easy to make, just add hot water and wait for few minutes, Healthy Poha is ready. Ingredients: Poha(Flattened Rice), Peanuts, Curry Leaves, Cashew and Edible vegetable Oil. How to prepare: 1. Empty POHA from the pack in a container. 2. Pour 150ml of boiling water. 3. Cover the container with a lid and leave it for 10 minutes. 4. POHA is ready to enjoy! Suitable for: - Vegetarian - Jains
No preservatives. All natural. Dry and Powdered Ghee Pongal, made with hand picked quality ingredients. Goes great with STAGMO Peanut Chutney or STAGMO Sambhar. Super easy to make, just add hot water and wait for few minutes and Ghee Pongal is ready. Ingredients: Rice, Mogar, Salt, Asafoetida, Curry Leaves, Red Chilly, Black Pepper Ghee, Cashew and Salt. How to prepare: 1. Empty the pack in a container. 2. Pour 300 ml of boiling water. 3. Cover the container with a lid and leave it for 10 minutes. 4. Tasty Pongal is ready to enjoy! Suitable for: - Vegetarian - Jains
No preservatives, All natural. Dry and Powdered. Rich in Antioxidants, Vitamins and Minerals, Rasam is everyone's favorite item. Made with quality ingredients - Black pepper, Cummin Seeds. Eat with rice or just have it like soup. Super easy to make, just add hot water and wait for few minutes, mouth watering Rasam is ready. Ingredients: Black Pepper, Cummin Seeds, Tamarind, Tomato, Salt and and Edible vegetable Oil. How to prepare: 1. Empty the Rasam pack in a container. 2. Pour 1200ml of boiling water. 3. Cover the container with a lid and leave it for 10 minutes. 4. Delicious Rasam is ready to enjoy. Suitable for: - Vegetarian - Jains
