This variety of basmati has over the recent years taken over Indian and overseas market. It is longest basmati grain in the world before and after cooking. The elongation percentage of the grain is more than any other variety of the Basmati Rice. It gives 30% more volume than other basmati variety. This variant can be recognized by its unique aroma and subtle sweet taste. Available qualities are 1121 Basmati Rice (White Sella) 1121 Basmati Rice (Golden Sella) 1121 Basmati Rice (Steam) Specification of 1121 Basmati Parboiled White Rice (Sella) Moisture: 12% Max. Purity: 94% Admixture: 5% Max. Packing: As per Buyers Requirement Average Length: 8.25 Max.
Sella Basmati Rice 8mm long
Sella Basmati Rice 7mm long
We are glad to offer our best price for 1121 Extra Long Basmati Rice and all grades are available with us so please see our offer below: Product: 1121 Extra Long Basmati rice Specification: Quality : 100% pure Sortex clean (premium quality), Moisture : Max 14 % Admixture : Max1% Broken : Max 1% Kernel : Max 1% Average Length : 8.35mm before cooking Chalky Kernels : 2.00 % max Damaged and discolored: Nil Paddy Grain : Nil Foreign matter : Nil Taste : Naturally Sweet PRODUCT'S CHARACTERRISTICS: Rice quality : Purity, unmixed. The taste : natural fragrant of rice. The storage condition : Put a dry and cool place, avoid a humid place. Origin: India Minimum order quantity: 24 MT Packaging Details: 4.5Kg, 5Kg, 10Kg BOPP Pouch with Nitrogen Sealing/Flushing , 10Kg, 25Kg Non-Woven Fiber Bags, 25Kg, 25Kg PP Bags, In house Packing Facility with OEM option available. Delivery: within 20 days Price: As per requirement Mode of Payment: 30% advance and balance 70% at scan copy of Bill of Lading.
We are glad to offer our best price for Sugandha Basmati Rice and all grades are available with us so please see our offer below: Product: Sughandha Basmati Rice Specification: Quality : 100% pure Sortex clean (premium quality), Moisture : Max 14 % Admixture : Max1% Broken : Max 1% Kernel : Max 1% Average Length : 8.20mm before cooking Chalky Kernels : 2.00 % max Damaged and discolored: Nil Paddy Grain : Nil Foreign matter : Nil Taste : Naturally Sweet PRODUCT'S CHARACTERRISTICS: Rice quality : Purity, unmixed. The taste : natural fragrant of rice. The storage condition : Put a dry and cool place, avoid a humid place. Origin: India Minimum order quantity: 24 MT Packaging Details: 4.5Kg, 5Kg, 10Kg BOPP Pouch with Nitrogen Sealing/Flushing , 10Kg, 25Kg Non-Woven Fiber Bags, 25Kg, 25Kg PP Bags, In house Packing Facility with OEM option available. Delivery: within 20 days Price: As per requirement Mode of Payment: 30% advance and balance 70% at scan copy of Bill of Lading.
More than a trader, the year end of 2007 was our important moment when we decided to set up a new factory to supply high quality product to Japanese and Europe client who requires very high quality product as Just Co, Mistsui, Mitshubishi, Itochu, Marubeni. This is a link to get to other high class orders, leading to our further affirmation as a reliable partner. Our company manufactured and exported specially all Vietnamese Rice Types such as: Long Grain White Rice 5%-100% Broken; Jasmine Fragrant Rice, Glutinous Rice, Japonica Rice, Parboiled Rice, and Brown Rice, etc. We look forward to the full satisfaction of our customers, always providing excellent quality products and the after-sales service necessary to ensure the good performance of our products. Our Values: Honestly and Reliability, Innovation, Teamwork Social and Ethical Responsibility, Commitment and Perseverance We are pleased to do business with all good customers to bring our products to your countries Helping your customers to get the good quality products
We are offering one of the best quality desiccated coconut in fine, medium, chip and flake grade for both high and low fat. Whatever your need is, we are proud to serve. Below are specification for our fine grade: - Moisture: 3% - Fat content: 65% - Packing in bag with 2-3 plies bag with inner poly-liner and PP outside. - Shelf life: 12 months - SO2: as customer's request - Free from foreign matter - Free from bacteria as Ecoli and Samonella Certificates: HACCP, KOSHER, HALAL, ISO and FDA
White long grain rice Price: us$ 413 per ton, fob, chennai (or nearby ports), india. Parboiled long grain rice Price: us$ 413 per ton, fob, chennai (or nearby ports), india. Specs & terms: 1. Quality: 100% sortexed clean quality. 2. Moisture: 15% max 3. Packing: 50 kg, new transparent pp laminated bags - single color text printed with double stitching. 4. Minimum quantity: 104 tons (4 x 20 fcl) - for trial shipment 1 x 20 fcl is acceptable, with lc as payment instrument. 5. Shipment: within 2-4 weeks from date of receipt of order and payment. 6. Payment: advance payment. Or 100% irrevocable letter of credit with the possibility of rolls and extension. 7. Validity: 7 days from today. 8. Subject to availability, force majeure & governmental rules & regulations apply. Buyer's country's special inspection / documentation requirements are extra. Joseph doumit Ceo.
Premium quality long grain xxl basmati rice Very rich aroma and taste White/brown/steam/parboiled all varieties are available We are offering a wide range of packaging option to choose from, meeting your exact requirement. We do business both in our own brand name or according to buyerâ??s requirements. We deal in all kinds of basmati, non-basmati pakistani rice varieties. All products are available in white rice / brown rice, pre-steamed rice & parboiled rice. We believe in achieving the best quality of the product and customer satisfaction through efficient management, effective workmanship and strict quality controls and competitive prices.
- Alesie rice - Alesie surinaamse rice - Alesie basmati rice - Alesie thai hom mali jasmine rice - Alesie parboiled rice - Alesie rice oil - Alesie instant choco powder - Alesie milk full cream powder
We are exporters of Basmati and Non Basmati Rice. Basmati- 1121 Pusa Sughanda Non Basmati Ir64/36 25% Broken 50% Broken 100% Broken
Steam 1121 Basmati Rice Moisture : 12-12.5% Broken : 0.5-1% Purity :
Rice all grades Long grain, medium grain, short grain Jasmine, bamasti, hamchau, parboil rice, glutinous rice
100% Grade A Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.0% The rest contains Head Rice with the length of more than 8.0 parts Maximum Chalky Kernels: 3.0% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 5 grains per kg Amylose Content: 13-18% Alkali Spreading Value Level at 6-7 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled 100% Grade B Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.5% The rest contains Head Rice with the length of more than 8.0 parts Maximum Yellow Kernels: 0.2% Maximum Chalky Kernels: 6.0% Maximum Damaged Kernels: 0.25% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 7 grains per kg Maximum Undeveloped Kernels, Immature Kernels, Other Seeds and Foreign Matter: 0.2% Amylose Content: 13-18% Alkali Spreading Value Level at 6-7 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
Long Grain White rice 100% Grade B Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.5% The rest contains Head Rice with the length of more than 8.0 parts Maximum Yellow Kernels: 0.2% Maximum Chalky Kernels: 6.0% Maximum Damaged Kernels: 0.25% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 7 grains per kg Maximum Undeveloped Kernels, Immature Kernels, Other seeds & Foreign Matter: 0.2% Amylose Content: 27-30% Alkali Spreading Value Level at 1-5 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
Specific characteristics of Black Glutinous Rice Black Glutinous Rice is sticky rice. It is covered by red purple or black color pericarp. However, it is very sensitive to light and only farm during in-season rice field. Black Glutinous rice withstands the drought, aphid and green cicada. The different between black glutinous rice and other kinds of rice is the purple color on its leaf and pericarp. Benefits of Black Glutinous rice The important nutrient in black glutinous rice is gamma oryzanal. Gamma Oryzanal is an antioxidant, helps reduce cholesterol and Triglycerides.On another hand, it helps increase HDL in blood, stops the secretion of fluid acid and condensation of blood cell. It reduces sugar in blood cells and helps increase insulin in the 2nd type of diabetic patient. In addition, anthocyanin in Black Glutinous Rice is an antioxidant, helps the circulation of blood cycle and slow
100% Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.5% The rest contains Head Rice with the length of more than 8 parts Maximum Yellow Kernels: 0.2% Maximum Chalky Kernels: 6.0% Maximum Damaged Kernels: 0.25% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 7 grains per kg Maximum Undeveloped Kernels, Immature Kernels, Other seeds & Foreign Matter: 0.2% Amylose Content: 16-20% Alkali Spreading Value Level at 6-7 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
100% Sorted Grain Composition & Milling Degree Minimum Whole Kernels: 80.0% Maximum Broken with length of 5.0-8.0 parts: 4.0% The rest contains Head Rice with the length of more than 8.0 parts Maximum White Glutinous Rice: 1.5% Maximum Paddy: 3 grains per kg Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
Rice
OAU
