Dal is a term used in the Indian subcontinent for dried, split pulses (legumes) The term is also. The term dal is often contrasted with the term gram, used in the Indian subcontinent for pulses that are whole rather Masoor dal: split red lentils. Product origin : Near East or Mediterranean area in India, South Asia. Key Specifications/Special Features : Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70% TT, LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment) Minimum order Qty: 1-2MT
Product Description : Pigeon peas develop in small to medium sized pea pods, with an average of four to five developed seeds per pod. Pods range in color from a bright green when young, maturing to display brown splotching or striations, to completely dark brown almost purple in color. The inner peas are a bright green when young and mature to be a lighter goldenrod yellow. Fresh Pigeon peas are nutty in taste and offer a crispy texture. Peak season for fresh Pigeon peas are during the late summer and fall months. Price of product ( USD price or FOB price) 600 - 1000 Product origin : Eastern India, Asia, Africa, and Latin America. Key Specifications/Special Features : Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70% TT, LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment) Packgaing : The inspection of grain/pulses and other seeds for consumption/industrial use will be inspected by an inspector and / or accredited sampler at the storage premises of the exporter or container terminal or port warehouse or mill just prior to loading into container or carrier. Minimum Order Size ; 1-5MT
Cowpea, Vigna unguiculata, is a climbing annual in the family Fabaceae grown for its edible seeds and pods. The cowpea plant is usually erect and possess ribbed stems and smooth trifoliate leaves which are arranged alternately on the stems. As the seeds reach maturity the pod changes color to tan or brown. Product origin : Africa, Latin America, Southeast Asia and in the southern United States. Key Specifications/Special Features : Foreign matter, % m/m 0.2/ 0.6/ 1 Inorganic matter, % m/m /0.1/0.5/0.75 Broken/split grains, % m/m 1/2/3 Pest damaged grains, % m/m 2/3/6 Rotten and diseased grains, % m/m 0.5/0.5/1 Discoloured grains, % m/m 1/1/3 Immature/shrivelled grains, % m/m 1/2/3 Filth, % m/m 0.1 Total defective grains, % m/m 2/4/5 Moisture, % m/m 14 Total Aflatoxin 10 Aflatoxin B1, ppb 5 Fumonisin ppm 2 Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70% TT, LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment) Minimum order Qty: 1- 5 MT
Vigna mungo, black gram, urad bean, minapa pappu, mungo bean or black matpe bean (ma?a) is a bean grown in the Indian subcontinent. The product sold as black lentil is usually the whole urad bean, whereas the split bean (the interior being white) is called white lentil. It should not to be confused with the much smaller true black lentil (Lens culinaris). Product origin : Black gram originated in India and Pakistan, Caribbean, Fiji, Mauritius, and Africa, mainly by Indian immigrants. Key Specifications/Special Features Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70% TT, LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment)
The horse gram is normally used to feed horses, though it is also commonly used in cooking. In traditional Ayurvedic cuisine,horse gram is considered a food with medicinal qualities Product origin : Africa and Asia. Key Specifications/Special Features : Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70% TT, LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment) Minimum order Qty: 1- 5 MT
Yellow gram like other lentils and pulses is a good source of protein and dietary fibre. It is low in fat and rich in B complex vitamins, calcium and potassium. It is free from heaviness and flatulence, which are associated with other pulses. Cooked yellow gram is an easily digestible food for invalid and sick persons. Product origin : India. Key Specifications/Special Features : Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70% TT, LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment) Minimum order Qty: 1- 2 MT
TOOR DAL is popularly known as Pigeon peas It known as a healthiest Dal. It is full of carbohydrates, fiber, proteins and folic acid. We import the best quality TOOR DAL from the farms of Tanzania/Canada/Myanmar/Malawi. We supply only pain variety. Foreign Matter 1% Max, Weevilled 2.5% Max, Broken 2% Max, Damage 3% Max.
Mung Dal Peel Hindi Name : Mung Dal Chhilka Add texture and nutrition to your dishes with the peeled split mung beans. Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Punjabi Mix Dal Hindi Name : Punjabi Mix Dal Experience the flavors of Punjab with our delicious mix of lentils. Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Roasted Chana Hindi Name : Bhuna Chana Enjoy the crunchy and savory flavor of roasted chickpeas. Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Chickpeas Spilt : 25kg Chickpeas : 25kg Split Green Gram (moong Dal) : 25 Kg Split Bengan Gram (chana Dal) : 25 Kg Split Black Gram (udad Dal Chhilka) : 25 Kg Split Black Gram (udad Dal) : 25kg Split Red Lentil (masoor Dal) : 25kg Split Red Lentil Small (masoor Dal Small) : 25 Kg Green Gram (moong) : 25kg Split Green Gram (moong Dal Chhilka) : 25 Kg Black Gram : 25kg Split Red Gram (tuvar Dal) : 25 Kg
Embark on a culinary and nutritional adventure with our premium pulses at Shree Vishnu Proteins. Pulses, including lentils, chickpeas, and beans, form the heart of diverse cuisines worldwide, offering not only delightful flavours but also a powerhouse of essential nutrients. We take pride in facilitating the global distribution of these nutritional gems, connecting markets and contributing to a healthier, tastier world. We offer the following pulses: GREEN GRAM (Mung) BLACK-EYED BEANS RED LENTILS ( MASOOR) YELLOW PEGION PEAS (TOOR DAL ) BLACK/ DESI CHANA KIDNEY BEANS (RAJMA ) CHICKPEAS
Dal Makhani is a delicacy from Punjab in India. A popular North Indian or Punjabi Cuisine creamy & rich dal recipe prepared with black urad dal and kidney beans. Unlike other lentil or dal recipes, this black-coloured dal is known for its creamy, rich and savoury flavoured texture.
PATHOS Tinned pulses include a range of over different 20 pulses in tins in 2.5kg x 6 and 6 x 800gr. Please enquire for pricing for our popular Chick peas, red kidney beans, butter beans and many more.
Pulses
The advantages of Vigna mungo are numerous. It improves the soil's fertility, Digestion is aided, It enhances the wellness of your skin, energy levels are up, It raises the density of bone minerals and It benefits diabetics. White lentil is none other than a Black gram! Black gram (Urd bean) is cultivated in the Indian subcontinent primarily as an intercrop with cereals, pigeon peas, etc. during the rainy season and as a pure crop on residual moisture in winter (in rice fallows) and in the spring/summer season (i.e., irrigated crop) in between two main crops.
The green bean, alternatively known as mung bean, is a plant species in the legume family. It is an annual vine with yellow flowers and fuzzy brown pods. It is a short-duration legume crop grown mostly as a fallow crop in rotation with rice. Similar to the leguminous pulses, green gram, enriches soil nitrogen content. Mung beans are easy to digest, and, in Ayurveda, they are considered to be Sattvic food, meaning, wholesome food. There are several health benefits of mung beans, such as; helping in weight control, and lower blood pressure. lowers cholesterol and heart disease risk, may help fight cancer, boost immunity and protects against infections, improves skin health, provides detoxification benefits, and decreases PMS syndrome.
Pulses are one of the important food crops globally due to their high protein content. India is the largest producer of pulses in the world. We offer a variety of pulses sourced from all across India.
Grains and pulses are grown all over the world and are considered extremely healthy and versatile. No Indian household can function without grains and pulses. Pulses are known for their dietary fibre and high protein content. Our products are known for its natural taste, unadulterated nature and numerous health benefits. They are extensively used to prepare various dishes in homes, hotels and restaurants.
Moong Dal
