Stevia leaves are 10-15 times sweeter than sugar. The plant accumulates and contains the complex substance v stevioside. This substance includes glucose, saccharose, steviol and other compounds. Nowadays stevioside is the sweetest natural product. Pure stevioside is 300 times sweeter than sugar, but unlike sugar it is very low in calories, does not increase the glucose level in blood and has some antiseptic effect.
Stevia contains:
- mineral compounds ca , mg , k , p , zn , fe
- organic substances, including co, mn
- vitamins -, +, +, - and beta-carotene
- nicotinic acid (flavonoids)
- unique essential oils
- amino acids
- pectines.
This plant is used in perfume industry in the production of perfume water on the citric base.
The leaves, flowers and young sprouts are used in cookery thanks to their tender lemon aroma. They are added in sweet dished like gelatins and jams, in tea and other drinks.
Product types 1. Sun-dried leaves
2. Ground leaves and fine-ground leaves for tea bags
Quality Purity: integral leaves v more than 95%.
Damaged / yellow, brown leaves v approx. 3%.
Integral leavesµ size: 1.5 v 5 cm; stalksv absent.
Color v green.
Aroma v very good, slightly lemon.
We are one of the leading manufacturer of plant extracts, herb extracts and botanical extracts in china. We can supply all kinds of standardized extracts and ratioed extracts.
Astragalus plant extract-----astragaloside iv 0.3-10% min (hplc-elsd)
Astragalus polysacchrides 40-80% min (uv)
Loquat leaves extract-----ursolic acid 25-98% min (hplc)
Paeoniflorin------20-95% min (hplc)
Resveratrols------50-98% min (hplc)
Andrographolide-----5%-98% min (hplc)
Dehydroandrographolide----5-15% min (hplc)
Artemisinin----99% min (hplc)
Triptolide---0.3-0.6% min (hplc)
Triptolide----99% min (hplc)
Rhodiola sachalinensis plant extract----salidroside 1-8% min (hplc)
Rosavins 1-30% min (hplc)
Rosavin 1-10% min (hplc)
Lycorine 99% min (hplc)
Galantamine 98% min (hplc)
Galantamine hydrobromide 99% min (hplc)
Huperzine 5-99% min (hplc)
Red clover plant extract----isoflavone 50% min (uv)
Cynara scolymus plant extract----cynarin 2-5% min (hplc)
Magnolia plant extract------magnolol+honokiol 30-95% min (hplc)
Cyanotis arachnoidea p.E.----- ¬-- ecdysterone 90-98%(hplc)
Swertia mileensis p.E------ swertiamarin 35-98%(hplc)
Eucommiae ulmoides p.E ----- chlorogenic acid 30-98%(hplc)
Sesame p.E ------ sesamin 60-90%(hplc)
Schisandra p.E. ---- schisandrin 2-5%(hplc) schisandrol a 3%(hplc) schissandrin 2%(hplc)
Fructus hippophae p.E.---- flavone hippophae 10%(uv)
Kudzu plant extract----isoflavone 40% min (hplc)
Puerarin 99% min (hplc)
Lamiophlomis rotata p.E. ------ total flavones 8%(uv)
The plants are cultivated at lozere in france, a beautiful and unpolluted place. All plants are cultivated organically. Organic-cultivated plants or wild flowers are extracted with microwave technology; it maintains the effective compostion, pledsant fragrance and beautiful color fo plans. It is recommended to vivify and stimulate the skin, leaving it fresh and elastic. It is the idea complement of the cleansing action.
Rosemary extract
Rosemary antioxidant(lipid soluble)
1.Appearance light green or yellow powder (also can supply liquid)
2.Solubility soluble in ethanol and oil, but not in water
3.Package 500g/bag or depending on customers requirement
4.Storage sealed, room temperature
5.Applications widely used as an antioxidant and preservative in axunge series, frozen meat, fried food to prevent them from deterioration.
1)fish products fresh seafood, salted or dried seafood, refrigerated seafood
2)processed meat products sausage, meat-ball, salami sausage, etc.
3)oil-fried products Doughnut, pie, instant noodle, snaks, etc.
4)oil and fat products Dressing, mayonnaise, margarine, etc.
5)biscuits Fried rice biscuits, peanut butter, flour paste, etc.
6)freeze-dried products freeze-dried soy bean curds, vegetables, seafood, meat, etc.
7)seasoning powdered soup, canned soup, etc.
8)drinks Coffee, protection of flavour in fruit juices.
6. Effective component(hplc) carnosic acid 5%, 15%, 20%, 25%.And other effective component, such as carnosol, rosmanol, ursolic acid.Or depending on customers requirement
Rosemary antioxidant(water soluble)
1.Appearance light brown powder
2.Solubility soluble in water
3.Package 500g/bag or depending on customers requirement
4.Storage sealed, room temperature
5.Applications widely used as a preservative in meat and aquatic products, essence, stabilizer in beverages and antioxidant in cosmetics.
1)meat, poultry, seafood, beverages, cosmetics, bakery, confectionery
2) savory products; meat, poultry, fish preserves, sauces, condiments, seasonings, soups, mayonnaise, salad dressings
3) confectionery; chocolate based products, dry fruit, spreads, marmalade, jams
4)beverages; juices, water-flavored drinks, health drinks
5)desserts and related products; water-flavored desserts, icings, milk and derivatives
6)cosmetics; toothpaste and mouthwash
6. Effective component(hplc) rosemarinic acid 1% to 10%, or depending on customers requirement.
61548;Appearance:light green, light yellow or tea brown powder
Smell:little tea smell
Solubility:soluble in water , ethanol, ester , part soluble in oil.
Package:500g/bag or 25kg cartons.Or depending on customersf+requirement
Storage:sealed, shadow, cool
Applications:widely used as an antioxidant in propagation oil, aquatic products, beverages, candy, milk product, fried food, cosmetics and functionality food to prevent them from deterioration and to keep the color to protect vitamins, to eliminate smelly, and to ameliorate the flavor.It can also possess curing effect on some disease such as cardiovascular diease, hypertension, diabetes, cancer.
ItemTp-98Tp-95Tp-90Tp-80Tp-70Tp-60Tp-50Tp-40
Polyphenol%-ª98-ª95-ª90-ª80-ª60-ª50-ª40-ª40
Catechins%-ª80-ª75-ª70-ª65-ª50-ª40-ª35-ª25
Egcg%-ª45-ª40-ª35-ª30-ª25-ª15-ª10
Caffeine%-_1-_1-_3-_8-_8-_8-_8
Moisture%++5++5++5++5++5++5++5++5
Ash%++0.2++0.2++0.2++0.5++0.5++0.5++0.5++0.5
Pb mg/kg++1++1++1++1++2++2++2++2
Sn mg/kg++0.5++0.5++0.5++0.5++1++1++1++1
500g/bag or 25kg cartons.Or depending on customersf+requirement
Eucalyptus Oil
Raw material and making process: Eucalyptus oil is get from the branches and leaves of Eucalyptus globulus by water distillation.
Technical Index:
Appearance &Color clear pale yellow or yellow liquid
Odor Having the characteristic camphoraceous odor and biting cool taste
Relative Density (20f¦) 0.909+D0.919 Refractive Index (20f¦) 1.4590+D1.4650
Pol Reading (20)+2pD+9
Solubility (20)1 volume of sample dissolved in 5 volumes of ethanol 70%(V/V) makes clear solution
Cineole Content
Application: it is one of the ten largest perfumery oils in the world. It is widely used in making essences and perfumes. It is also used in making food additives, toothpaste, mouth depuratives and medications.
Rosemary extract
Rm-ak1: the content of ca is above 65%, offwhite or light yellow powder
Rm-w41: the content of ra is above 20%, light yellow powder or liquid
Palm tree washingtonia
Washingtonia filefera height from 2m to 7m dia 35cm
Washingtonia robusta height from 2m to 7m dia 45cm
Washingtonia double tree for landscaping
