Tea polyphenols
61548;Appearance:light green, light yellow or tea brown powder
Smell:little tea smell
Solubility:soluble in water , ethanol, ester , part soluble in oil.
Package:500g/bag or 25kg cartons.Or depending on customersf+requirement
Storage:sealed, shadow, cool
Applications:widely used as an antioxidant in propagation oil, aquatic products, beverages, candy, milk product, fried food, cosmetics and functionality food to prevent them from deterioration and to keep the color to protect vitamins, to eliminate smelly, and to ameliorate the flavor.It can also possess curing effect on some disease such as cardiovascular diease, hypertension, diabetes, cancer.
ItemTp-98Tp-95Tp-90Tp-80Tp-70Tp-60Tp-50Tp-40
Polyphenol%-ª98-ª95-ª90-ª80-ª60-ª50-ª40-ª40
Catechins%-ª80-ª75-ª70-ª65-ª50-ª40-ª35-ª25
Egcg%-ª45-ª40-ª35-ª30-ª25-ª15-ª10
Caffeine%-_1-_1-_3-_8-_8-_8-_8
Moisture%++5++5++5++5++5++5++5++5
Ash%++0.2++0.2++0.2++0.5++0.5++0.5++0.5++0.5
Pb mg/kg++1++1++1++1++2++2++2++2
Sn mg/kg++0.5++0.5++0.5++0.5++1++1++1++1
500g/bag or 25kg cartons.Or depending on customersf+requirement
Supplier: edible fungus, dried shiitake mushrooms, lentinus edodes, morchella esculenta, chinese tea, tea bags, green tea, black tea, wulong tea, green tea extract, tea polyphenols
Services: Export
Guava leaves are handpicked at their peak freshness and carefully dried to preserve their natural qualities. The drying process ensures that the leaves maintain their aroma, flavor, and potential health benefits. The dried guava leaves release a distinctive and aromatic fragrance, creating a delightful sensory experience. Ideal for brewing herbal teas or infusions that engage your senses. Guava leaves are known to contain antioxidants, including flavonoids and polyphenols. Antioxidants contribute to overall well-being and may have potential health-promoting effects.
Supplier: Grains , beans and potato , corn peel extract, soybean extract , soybean , astragalus membranaceus section, the root of remembranous milk vetchpiece, astragulus powder, astragalus extract, astragalus polysaccharide, astragalus armour liver, licorice extract, glycyrrhizic acid , liquorice slice, licorice section, codonopsis pilosula, codonopsis pilosula slice, tea , tea polyphenol
Buyer: Astragalus
Supplier: Ginger Extracts, Gingerol Powder, Ginger Oleoresin, Marigold Extract, Rosemary Extract, Carnosic Acid Powder, , Carnosic Acid Liquid Rosmarinic Acid, ,Ursolic Acid, Sea Buckthorn Extract, Sea Buckthorn Fruit Oil, Sea Buckthorn Seed Oil, Sea Buckthorn Fruit Powder, Sea Buckthorn Seed Powder, Sea Buckthorn Proanthocyanidins, Sea Buckthorn Flavonoids , Sea Buckthorn Polysaccharides, Green Tea Extract Tea Polyphenols , Fenugreek Seed Extract, Feugreek Saponins , Furostanol Saponins, Hydroxyisoleucine, Mulberry Leaf Extracts, Deoxynojirimycin , Mulberry Flavone, Radix Isatidis Extracts, Indirubin , Echinacea Extract, Echinacea Polyphenols , Cichoric Acid
Rose petals contain polyphenols, antioxidants that work to protect your body from cell damage. The polyphenols in rose tea have been shown to reduce the risk of heart disease, diabetes, obesity, and cognitive diseases. Rose petals are processed and the finest are selected for baking and culinary usage.
Supplier: Luxxe white enhanced glutathione, luxxe protect pure rapeseed extract, polyphenols, luxxe slim l-car & green tea extract, luxxe renew 8 berry extract, whitening soap
Rosemary Extract(Oil-soluble) Application: Rosemary Extract(Oil-soluble) Used as strong natural antioxidant in oily or lipid products, such as edible oil and grease, sauceú¼baked foods,pet food, meat, seasonings, health care productsú¼bio-pesticide pharmaceuticals, cosmetics, deep-sea fish oil, DHA, EPA, AA, infant and senior nutrition powder, baked or fried foods, aquatic product,etc. To use with organic acid can increase its antioxidant ability. Product Details: 1, A12, A12-A (Carnosic acid 5%) (1), No solvent residue. (2), Strong antioxidant ability, strong antimicrobial, stronger than VE, BHA, BHT etc. (3), Natural and green, no negative effect upon current scientific knowledge. (4), Convenient to be used, well soluble and dispersible in oily foods. (5), Stable and hot-resistant, not easy to be decompounded in high temperature of 240 degree in one hour, while most of the other antioxidants are no longer effective at this temperature. 2, A21 (Carnosic acid5%) (1), Low solvent residue. (2), Strong antioxidant ability, stronger than VE, , BHA, BHT, etc. (3), Natural and green, no side effect. (4), Convenient to be used, well soluble and dispersible in lipid foods. (5), Stable and hot-resistant 3, A31 (Carnosic acid10%) (1), No solvent residue. (2), Strong antioxidant ability, strong antimicrobial, stronger than VE, BHA, BHT, etc and Tea Polyphenols. (3), Natural and green, no side effect. (4), Convenient to be used, well soluble and dispersible in lipid foods. (5), Stable and hot-resistant, not easy to be decompounded in high temperature. 4,A41(Carnosic acid15%) (1), Low solvent residue. (2), Strong antioxidant ability, stronger than VE, BHA, BHT, Tea Polyphenols. (4), Natural and green, no side effect. (5), Convenient to be used, well soluble and dispersible in lipid foods. (6), Stable and hot-resistant 5,A61(Carnosic acid25%) (1), No solvent residue. (2), Strong antioxidant ability, strong antimicrobial, stronger than VE, PG, TPP, BHA, BHT, tea polyphenols, etc. (3), Natural and green, no side effect. (4), Convenient to be used, well soluble and dispersible in oily foods. (5), Stable and hot-resistant. (6), Widely application. 6, A62, A62-A(Carnosic acid20%) No solvent residue, (1),No chlorophyll RM-A62-A (2),Strong antioxidant, stronger than VE, Tea Polyphenols, BHA, BHT, etc. (3),Natural and green, no side effect. (4),Convenient to be used, well soluble and dispersible in lipid and oily foods. (5),Stable and hot-resistant, not easy to be decomposed at high temperature 240 degree in one hour. 7,AK1, AK1-A (Carnosic acid60%) (1),No solvent residue. (2),No chlorophyll in RM-AK1-A. (3),Strong antioxidant ability, stronger than VE,, PG, TPP, BHA and BHT, verge on TBHQ. (4),Natural and green, no side effect. (5),Convenient to be used, well soluble and dispersible in lipid foods. (6),Stable and hot-resistant
Name: RM-A62,A62-A Appearance : Brownish yellow liquid. The colour of A62-A is a little lighter than that of RM-62. Effective components : Carnosic acid20%, Carriers used: soybean oil, etc. Product Characteristics : Low solvent residue No chlorophyll in RM-A62-A Strong antioxidant, stronger than VE, Tea Polyphenols, BHA, BHT, etc. Natural and green, no side effect. Convenient to be used, well soluble and dispersible in lipid and oily foods. Stable and hot-resistant, not easy to be decomposed at high temperature 240 degree in one hour. Hygienic standard : Conform to the related state standards. Application : Used as strong antioxidant in oily or lipid products, such as edible oil and grease, deep-sea fish oil, DHA, EPA, AA, infant and senior nutrition powder, baked or fried foods, aquatic product, meat, seasoning, candy, health care products, bio-pesticide, pharmaceuticals, cosmetics, etc. Dosage : Optimal dosage: 0.02-0.1%. Cautions : Mix thoroughly equally before Application. Use with organic acid can increase its antioxidant ability. Use in products under PH value 8.5. Avoid contact with iron, copper or other metals. Storage : Stored at room temperature, sealed and protected from light and humidity. Shelf life : 2 years from the production date according to above conditions. 25kg per drum
Matcha powder Introduction: matcha powder is the powder of steamed green tea. It is originated from china, because famous in japan. Ingredients: tea polyphenol, caffeine, free amino acids, chlorophyll, protein, aromatic substance, cellulose, vitamins, microelements, etc. Character: 1.Pure nature, organic 2.No additive 3.100% from steamed green tea 4.Different types of matcha powder from different green tea varieties Function: 1.Remove free radicals, anti-oxidation, anti-aging 2.Anti-tumor, enhance immunity 3.Reduce blood sugar and blood fat, lower blood pressure, prevent cardiovascular and cerebrovascular diseases 4.Lose weight, dispel acne 5.Nutritional supplement, natural pigment additive Application: 1.Foods: mooncake, cookie, egusi, ice cream, noodle, chocolate, cake, bread, jelly, candy, etc. 2.Drinks: canned drink, solid drink, milk, yoghourt, weight loss tea, etc. 3.Cosmetics: beauty products, facial mask, pressed powder, soap, shampoo, etc. Package: 20kg/carton Storage: sealed stored in dry, cool, ventilate place
