Product: Fox Nut (Processed and Puffed) India is one of the largest and the best quality Fox Nut (Makhana) producing countries in the world. And within India, Bihar is the top Makhana producing state. It is a part of Indian vegetarian cuisine for a long time. The nutritional value of Makhana is attributed its high fibre content, low glycemic index and phytochemical constituents. It is low in calories. Its fibre content acts as an absorbent. Because of this property, it is commonly used for treating diarrhea. 100 grams Makhana (fox nuts) contains 350 calories from which 308 calories come from carbohydrates and 39 calories from protein content. It has an insignificant amount of fats and no trans-fat. Moreover, it is high in potassium and provides a little amount of calcium. Health Benefits of Makhana Maintains Kidney Health. Makhana ensure kidney health by controlling the blood flow and regulating urination. Healthy Heart. Detoxifies Liver. Good For Diabetic Patients. Make Bones Strong. Weight Loss. Hormonal Balance.
Fox Nuts, also known as \"makhana\" or \"lotus seeds,\" are the edible seeds of the lotus flower plant, commonly found in Asian countries like India, China, Japan, and Korea. Here\'s a description of foxnuts: Appearance:l Fox Nuts are small, round seeds, typically about the size of a marble or smaller. They have a hard, off-white shell or husk that encases the edible kernel inside. The seeds are light and buoyant, with a spongy texture when raw. Texture and Taste: When raw, fox nuts have a crunchy texture similar to popcorn or nuts. They are mild in flavor, with a slightly earthy and nutty taste. After being roasted or cooked, foxnuts become even crispier and develop a toasty, savory flavor. Nutritional Profile: Fox Nuts are low in calories and fat, making them a healthy snack option. They are rich in carbohydrates, particularly starch, which provides sustained energy. Fox Nuts are also a good source of protein, fiber, and various essential minerals such as calcium, magnesium, potassium, and phosphorus. Additionally, they contain vitamins like B vitamins (including folate and niacin) and vitamin E, as well as antioxidants.
With a myriad of benefits and healthy properties, Raw Cashew Nuts are low in sugar, rich in fibre, enriched in heart-healthy fats and plant protein. We source our Raw Cashew Nuts from the best of the lot and provide you with assured quality products. Count : 160 - 180 R : 280 Up Moisture: 10% We Accept payment LC/ CASH/ TT
With a myriad of benefits and healthy properties, Raw Cashew Nuts are low in sugar, rich in fibre, enriched in heart-healthy fats and plant protein. We source our Raw Cashew Nuts from the best of the lot and provide you with assured quality products. W320 680-700 count / kg Moisture : 3-4% Broken 3 % We Accept payment LC/ CASH/ TT
Dry dates Dates Organic dates
Cashew Cashew Nuts Raw acashew nuts
Walnut Akhrot Walnut price
African finest cashew nut moist and tasty I bottle
Raw cashew nuts, Tanzania origin and Ghana origin, Outturn 48lbs - 54lbs Nutcount Below 180 (Tanzania), Below 200(Ghana) Moisture below 9%
Cashew are often regarded as poor man's crop and rich man's food. They are native to Brazil and India. The area under cashew cultivation is the highest in India. Cashew nut is made up of a fruit in which the kernel is embedded. The real fruit of the cashew is commonly a nut. It is a kidney- or heart-shaped achene, in any normal variety. Its color varies from bottle green to grayish brown (dried fruit). It is attached to the end of a fleshy footstalk or peduncle, which is in fact the receptacle of the flower, that is, broadened and swollen, and forms the false fruit. The nut is composed of kernel and pericarp or shell. Generally, the processing of raw cashew nuts into edible cashew kernel takes the following steps traditional method: roasting, shelling drying, peeling, grading, quality controls, fumigation and packaging. All these steps have to be conducted with care to obtain good quality and high grade kernels. Benefits of Cashew :- Reduced Cholesterol Heart disease Prevention Stroke Prevention Diabetes Prevention or Management Nutrition
The cashew Nuts we export are renowned for their quality. We meticulously select and process cashew seeds to meet the preferences of our global clientele.
We can offer all grades of cashew at competitive price W320 W240 W180 In various packing packing as required
We are direct farmers from Colombia. We only export our best quality macadamia with over 90% of high oil-content. Macadamia nuts in kernel for use as snack or ingredient. Bulk presentation net weight: 2 or 10 kg Moisture 1.5 - 1.9% Nitrogen modified atmosphere packaging. Available all year , 8 tons per month, Style 2 (50% wholes + 50% halves). Quotes available in DAP, CPT, FOB. MOQ = 20 kg GMP certified by SGS. Price Colombia: $14 usd per KG.
We are direct farmers. We sell high quality, high oil-content macadamia nuts. 125g bag presentation for retail. Natural, no additives for retail, distributors and supermarkets. Style 2 (wholes and halves). We deliver DAP, CPT, FOB. All year production. MOQ = 20 kg. GMP certified by SGS. Price Colombia: $3.14 usd per bag.
Cashew is an evergreen tree with deep tap roots, grown for its edible fruits (nuts). The cashew tree has a branching main trunk and characteristic domed crown. The thin foliage of the tree is limited to the ends of the branches and is made up of oval-oblong leathery, shiny dark green leaves. The leaves are smooth with pronounced veins and midrib and possess petioles that are swollen at their base. The tree produces numerous pinkish-white flowers on drooping panicles and a kidney-shaped true fruit (nut) which is approximately 3 cm (1.2 in) long with a grey-brown shell and develops from a fleshy accessory fruit, sometimes referred to as the 'cashew apple'. The cashew apple is pear-shaped and red to yellow. Cashew trees can reach a height of 12 m (39.4 ft) and have an economic lifespan of 25 years after which time they are replaced in commercial plantations
Almonds are nutritious nuts that are native to the Middle East. They grow from Almond trees which take five to 12 years to produce fruit, and can continue producing for as long as 25 years. They are rich in protein, healthy fats, fiber, and essential vitamins and minerals, making them an excellent snack for promoting good health. Almonds can be eaten raw or roasted, and are a popular ingredient in baking, cooking, and snacking. They have a naturally sweet and nutty flavor that pairs well with a variety of foods, from salads and oatmeal to trail mix and baked goods. With their many health benefits and delicious taste, almonds are a must-have in any healthy and balanced diet
Grade number one dried
Cashew-Split
Cashew Whole
We are suppliers of good quality Macadamia nuts in shell from Kenya,we have capacity to supply 25 tonnes weekly .
