Single-Origin Net weight (per Box) = 17 kg Type: Roasted (Powder or Bean) Variety: Arabica Specie: Castillo (high mountain: 1500 - 1600 m.a.s.l) Process: Fully Washed and sun dried Packaging: 250g bags (1 box = 68 bags) Shipping terms: DAP (Delivery at your place) Courrier: DHL Transit time: 5 - 15 days.
We are direct farmers. We sell high quality, high oil-content macadamia nuts. 125g bag presentation for retail. Natural, no additives for retail, distributors and supermarkets. Style 2 (wholes and halves). We deliver DAP, CPT, FOB. All year production. MOQ = 20 kg. GMP certified by SGS. Price Colombia: $3.14 usd per bag.
We are direct farmers from Colombia. We only export our best quality macadamia with over 90% of high oil-content. Macadamia nuts in kernel for use as snack or ingredient. Bulk presentation net weight: 2 or 10 kg Moisture 1.5 - 1.9% Nitrogen modified atmosphere packaging. Available all year , 8 tons per month, Style 2 (50% wholes + 50% halves). Quotes available in DAP, CPT, FOB. MOQ = 20 kg GMP certified by SGS. Price Colombia: $14 usd per KG.
Green Banana (common) Origin: Ecuador Shipping Port: Guayaquil Quantity of Boxes Per Container = 1,080. Weight Per Box = 19 Kg 40ft Containers: 2- 4 Per Week Payment Terms: L/C
Sumatra Mandheling coffee beans are named after Mandailing people who diligently grow the coffee beans in their coffee plantations. Starting in the 19th century, the popularity of Sumatra Mandheling coffee beans continued to grow. Today, Sumatra Mandheling coffee beans are one of the most exported Sumatra coffee beans across the globe. Taste the breadth and nuance of local Indonesian heritage starting from a cup of Sumatra Mandheling coffee. Sumatra Mandheling coffee beans are traditionally grown, picked at the peak of freshness, and processed in the Tapanuli region. Wallacea Coffee directly sources our Sumatra Mandheling coffee beans from Indonesiaâ??s leading coffee producer, the Mandailing area, near Bukit Barisan, north Sumatra. As a proven result of growth within the appropriate environment, our Sumatra Mandheling coffee reveals its best taste. A complex blend of full-bodied, earthy flavor notes mixed with an herbal aroma profile. Sumatra Mandheling coffee beans are low in acidity, a perfect companion for sensitive-stomach people to consume on a daily basis.