Specification: 1. Physicochemical analysis: Colour : TYPICAL Taste : CHARACTERISTIC Aroma : CHARACTERISTIC Pests and their residues : ABSENT 2. Moisture : Max 12% 3. Microbiological parameter - Total plate count cfu/gm : < 100000 cfu/gm - Yeast and Mould count cfu/gm : <1000cfu/gm - E.coil/gm : Absent - Salmonella/25gm : Absent 4. Allergens: PRODUCT IS FREE FROM ALLERGENS 5. GMO declaration: PRODUCT IS NOT GENETICALLY MODIFIED AND IS GMO FREE 6. Radiation: PRODUCT WAS NOT TREATED BY RADIATION. 7. Ferromagnetic contaminations: ABSENT 8. Storage conditions: PLEASE STORE IN COOL AND DRY PLACES 9. Preservatives: NOT ADDED, NOT USED 10. Metal, glass, wood, mineral contaminations and other foreign impurities: ABSENT 11. Packing: NEW LAMINATED PAPER BAG INSIDE LINER BAGS â?? CAN CUSTOMIZED
Product Description : Nutmeg it is the seed of the fruit of an evergreen tree known as Myristica fragrance that It is also the only tropical tree in the world which is credited for bearing two distinct spices - nutmeg and mace. Nutmeg is the dried seed kernel of the fruit. It is valued for its sweet aroma. It is grouped under the category of aphrodisiacs Key Specifications/Special Features : Nutmeg is mainly used for culinary purposes to flavor curries and other food products, confectioneries and bakery products. It is also used in the preparation of beverages and drinks. Nutmeg oleoresin is used in the preparation of meat products, soups, sauces, baked foods, confectionaries, puddings, seasoning of meat and vegetable, etc. Nutmeg oil is used in cosmetics and toiletries
Product Description : Nutmeg it is the seed of the fruit of an evergreen tree known as Myristica fragrance that It is also the only tropical tree in the world which is credited for bearing two distinct spices - nutmeg and mace. Nutmeg is the dried seed kernel of the fruit. It is valued for its sweet aroma. It is grouped under the category of aphrodisiacs Key Specifications/Special Features : Nutmeg is mainly used for culinary purposes to flavor curries and other food products, confectioneries and bakery products. It is also used in the preparation of beverages and drinks. Nutmeg oleoresin is used in the preparation of meat products, soups, sauces, baked foods, confectionaries, puddings, seasoning of meat and vegetable, etc. Nutmeg oil is used in cosmetics and toiletries
Nutmeg
Nutmeg Whole
Nutmeg
Nutmeg is basically the seed or ground spice of several species of the genus Myristica. Nutmeg exporter from India export tonnes of Nutmeg abroad every year. The annual production of Nutmeg in India is around 14,000 - 16,000 Metric Tons. Nutmeg export from India thus has been increasing year after year. Due to the various uses and benefits of Nutmeg in diverse fields, the Indian nutmeg exporter has a great opportunity to export his products abroad. Nutmeg export has been on the rise due to this rising demand for Nutmeg worldwide. GLOBAL MARKET DEMAND Nutmeg is used in many industries today. It has medicinal and health benefits uses in the manufacturing industry so on and so forth. The nutmeg exporter in India export nutmeg abroad after careful testing and quality checks put in place by the government. The nutmeg import from India is thus safe and your products will reach the destination fresh and on time. SPECIFICATION Product Name Nutmeg Origin Moluccas or Spice Islands, of Indonesia Family Myristicaceae Binomial name Myristica fragrans INGREDIENTS Nutrients Calories 525 Carbohydrates 49g Fiber 21g Minerals Magnesium Manganese Copper Phosphorous Zinc Copper Manganese Minerals Vitamin B1 Vitamin B1 Protein 6 g Fats 36g USES & BENEFITS USES : � Nutmeg is known to have health and medicinal benefits. It helps digestion and has the ability to relieve pain. � Nutmeg is said to strengthen the cognitive function and also detoxify the body. � Nutmeg also boosts your skin health and alleviates oral conditions. It also may help to reduce insomnia and increase the immune system function. � Nutmeg may also be useful to prevent leukaemia and improve blood circulation.
Nutmeg: With Shell, Without Shell, Broken & Powder
Nutmeg is the seed or ground spice of several species of the genus . Nutmeg from one commonly known as A dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter. SPECIFICATION Type Whole Nutmeg Without Shell Grade ABC Color Light Brown Moisture 10 % Maximum Process Air Dried Processing Type Raw Packing 25 Kg PP Bag (as per buyer request)
original Indonesian nutmeg for export with a capacity of 70 tons every month
Sri Lankan nutmeg, which contains an acute flavor of hazelnut, is widely used to sweeten dishes. There are 02 diverse culinary spices produced by the nutmeg tree namely nutmeg and mace. The nutmeg is considered to be sweet whereas the maze is strong and tart. Ceylon nutmeg can be included to Sheppard's pie, cheese dishes and root vegetable purees. This spice is used in Indian cuisine as an ingredient in savory and sweet dishes. In Indonesia, nutmeg is mainly used in soups. The Middle-eastern cuisine uses nutmeg in savory dishes. Nutmeg is included in baked goods and processed meats in European cuisine. Grade Description Form Grade 1 Highest qiality Nutmeg with or without shell. Whole, Powder FAQ Fair to Average Quality Nutmeg, with or without shell Whole, Powder Mace Grade 1 Highest grade Mace Whole, Powder Mace FAQ Fair to Average Quality Mace Whole, Powder
Our Nutmeg products have BWP, SS, and ABCD production quality. With a large production capacity, Nutmeg prices start from IDR60.000 to IDR125.000 per 1kg with a minimum order of 1000kg. We introduce the international market with economical prices for Essential Oils and Spices products made in Indonesia. Our company is engaged in essential oils and spices. For more information, you can contact us on
Synectic in Nature is one of the trusted nutmeg exporter. We strive to maintain the balance between taste, quality, and aroma. We collect Nutmegs from the We are Supplying Nutmeg in Two Forms from to Worldwide, Nutmeg with Shell and Nutmeg without Shell. We are offering Three Quality Grades of Nutmeg: ABCD Quality Nutmeg with Shell, ABCD Quality Nutmeg without Shell, and Sound Shriveled Quality Nutmeg. Nutmeg is the most Commercial Spice of is the World's Largest Producer of High-Quality Nutmeg. The principal Import Markets of Nutmeg are the Nutmeg. is the Biggest individual Market for Whole Nutmegs. has close to 50% of the World market share. is the Biggest individual Market for Whole Nutmegs. Our prefer the Specifications of ABCD Quality Nutmeg With Shell Quality ABCD Appearance: Whole Nutmeg With Shell Color of Shell: Dark Brown Drying Process: Air Dried Processing Type: Raw Moisture: 10% Maximum Foreign Matter: 0.5% Maximum Powder: Food, 60 to 80 mesh Production Capacity: 250 MT/years MOQ: 1 x 20ft container Sample: cost born by buyer Packaging: PP bag 50 kg Product Model & Origin HS Code: 0908.11.00 | 0908.12.00 & 0910.12.00 (crushed or ground) FOB:
Nutmegs are evergreen trees, native to the rainforest of Indonesian Moluccas Island, also known as the Spice Islands. This spice is a good source of minerals like copper, potassium, calcium, manganese, iron, zinc and magnesium. Available Powder and Whole (w/o nut)
Original product from aceh, indonesia. We provide in the form of whole seeds and powder
NUTMEG ABCD Nutmeg seeds Nutmeg is the spice made by grinding the seed of the fragrant nutmeg (Myristica fragrans) tree into powder. The spice has a distinctive pungent fragrance and a warm slightly sweet taste; it is used to flavor many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and such beverages as eggnog.[3] The seeds are dried gradually in the sun over a period of six to eight weeks. During this time the nutmeg shrinks away from its hard seed coat until the kernels rattle in their shells when shaken. The shell is then broken with a wooden club and the nutmegs are picked out. Dried nutmegs are grayish brown ovals with furrowed surfaces.[3] The nutmegs are roughly egg-shaped, about 20.5â??30 mm (0.81â??1.18 in) long and 15â??18 mm (0.59â??0.71 in) wide, weighing 5â??10 g (0.18â??0.35 oz) dried. Two other species of genus Myristica with different flavors, M. malabarica and M. argentea, are sometimes used to adulterate nutmeg as a spice.[4]
The best and most famous nutmeg comes from Banda and Siau islands. No doubt the nutmeg seeds from these two islands have been exported to many countries in the world. Our Specification : Nutmeg Without Shell Grade AB, ABC, ABCD Nutmeg With Shell Grade AB
Product Description : "We supply, Nutmeg from the hillcountry in Sri Lanka available in two forms, with Shell or without Shell as per the customer's requirements. The size of the seeds would vary between 6mm and 8mm " Botanic Name : Myristica fragrans Agriculture Origin : Sri Lanka Grading : "60-65 nuts per Lbs 80-85 nuts per Lbs 170 nuts per Lbs" Specifications : "Moisture: 10% Volatile oil : 11%"
Grade: ABCD Shape: Whole Around, Round, Semi-oval Moisture: 10% Max Sum of Aflatoxin B1, B2, G1, G2: 10 Kg Max Impurity: 5% Max Avg. Weight (gram): 5 - 7.5 (Relatively Heavy) and we have several types and price negotiables
Nutmeg is the seed or ground spice of several species of the genus Myristica. Nutmeg from Indonesia one commonly known as Palaâ. A dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter. Indo Agrio Group is the leading supplier of whole Nutmeg in Indonesia. Our processing line is located in Maluku Province, East Indonesia. Maluku is said to have the best quality of nutmeg and is very famous worldwide. Whole Nutmeg with Shell Dark Brown Colour Drying Process : Air Dried Processing Type : Raw Moisture : 15% Max Impurities : 1% Max Packaging : 50kg/bag Whole Nutmeg without Shell Light Brown Colour Drying Process : Air Dried Processing Type : Raw Moisture : 15% Max Impurities : 1% Max Packaging : 50kg/bag Whole Nutmeg with wrinkles Brown Colour Drying Process : Air Dried Processing Type : Raw Moisture : 15% Max Impurities : 2% Max Packaging : 50kg/bag
