Instant noodle soup chicken broth flavour
Instand noodle soup chicken curry flavour
Dry instant noodle kebab rendang flavour
Dry instant noodle kebab rendang flavour
Dry instant noodle rendang flavour
Dry instant noodle rica-rica flavour
Instant noodle soup soto flavour
Konjac rice 1 kg
Vermicelli is an Indian variant of pasta or noodles similar to spaghetti. They are short rounded pasta strands with no flavour of their own but readily absorb the flavours of herbs and spices. Highly versatile and used in sweet and savoury dishes, our Vermicelli is made of semolina flour and durum wheat flour.
Indulge in the tantalizing world of pasta with our exquisite range crafted from whole durum wheat flour and semolina flour, ensuring an authentic taste and delightful texture in every bite. Whether you prefer the classic elegance of macaroni, the versatile allure of penne, or the playful twists of fusilli, our pasta promises a culinary adventure like no other. Made with precision and passion, our products boast a 100% eggless recipe, offering a wholesome dining experience suitable for all. Dive into a bowl of goodness, knowing that our pasta contains no refined flour, only the pure essence of premium ingredients.
Product Origin : Thailand Packing : 400g Private Label (OEM) is appreciated
Product Origin : Thailand Packing : 454g (16 oz.) Private Label (OEM) is appreciated
Product Origin: Thailand Size : 1mm, 3mm,5mm,10mm Packing : 250g., 400g., 454g.,1000g.,5000g. Private Label (OEM) is appreciated
Product Origin : Thailand / Vietnam Type: Square, Round Size: 16cm. 22cm. Packing Size: 400g. (14 oz.)
Product Origin : Thailand Packing Size : 100, 200, 300 g. Private Label (OEM) is appreciated
- Baked Not Fried - No Added MSG - No Preservatives & Artificial Colors - Good Source of Protein & Dietary Fiber Noodle : Wheat Flour, Modified Cassava Flour, Salt, Leek Powder, Spinach Powder, Gum Arabic, Sodium Carbonate Seasoning : Sugar, Salt, Maltodextrin, Garlic Powder, Onion Powder, Yeast Extract, Silicon Dioxide Chili Powder : Chili powder Oil : Palm Oil, Shallot Soy Sauce: Sugar, Salt, Water, Black Soybean Allergen : Wheat and Soybean
- Baked Not Fried - No Added MSG - No Preservatives & Artificial Colors - Good Source of Protein & Dietary Fiber Noodle : Wheat Flour, Modified Cassava Flour, Salt, Leek Powder, Celery Powder, Gum Arabic, Sodium Carbonate Seasoning : Salt, Garlic Powder, Coriander Powder, Sugar, Turmeric Powder, Yeast Extract, Natural Curry Flavor, Silicon Dioxide Chili Powder : Chili powder Oil : Palm Oil, Garlic, Coriander, Shallot, Turmeric, Bay Leaf, Cumin, Natural Curry Flavor Allergen : Wheat Shelf Life : - Europe Country =Â 12-Â 18Â Months - Asia Country = 12 Months
- Baked Not Fried - No Added MSG - No Preservatives & Artificial Colors - Good Source of Protein & Dietary Fiber Noodle : Wheat Flour, Modified Cassava Flour, Salt, Leek Powder, Spinach Powder, Gum Arabic, Sodium Carbonate Seasoning : Palm oil, Sugar, Garlic Powder, Onion Powder, Sweet Soy Sauce, Chili Powder, Salt, Water, Sesame Oil, White Pepper, Corn Starch, Chili Oil Allergen : Wheat, Soybean and Sesame Shelf Life : - Asia Country = 12 Months - Europe Country = 12 - 18 Months
- Baked Not Fried - No Added MSG - No Preservatives & Artificial Colors - Good Source of Protein & Dietary Fiber Ingredients : Noodle : Wheat Flour, Modified Cassava Flour, Salt, Leek Powder, Celery Powder, Gum Arabic, Sodium Carbonate Seasoning : Salt, Sugar, Yeast Extract, Garlic Powder, Egg Powder, Celery Powder, Leek Powder, Silicon Dioxide Chili Powder : Chili powder Oil : Palm Oil, Shallot Allergen : Wheat and Egg Shelf Life : - Asia Country = 12 Months - Europe Country = 12 - 18 Months
Sago Mee: Indulge in a Gluten-Free, Low GI, Non-GMO, High-Fiber Noodle Experience Embrace a healthier and more delicious noodle choice with Sago Mee, an instant noodle crafted from the finest sago palms. Unlike conventional wheat-based noodles, Sago Mee offers a unique blend of benefits that cater to modern lifestyles and dietary needs. Unveiling the Essence of Sago Mee: Gluten-Free Goodness: Sago Mee is naturally gluten-free, making it an ideal choice for individuals with celiac disease or gluten sensitivities, allowing them to enjoy noodle meals without compromising their well-being. Low Glycemic Index (GI): Sago Mee boasts a low GI, indicating a slower release of glucose into the bloodstream, promoting sustained energy levels and helping regulate blood sugar levels. Non-GMO Promise: Sago Mee is proudly non-GMO, ensuring that you consume noodles free from genetically modified organisms. High Fiber Content: Sago Mee is enriched with fiber, contributing to a healthy digestive system, promoting gut health, and supporting a feeling of fullness. Savor the Symphony of Flavors: Sago Mee comes in 5 tantalizing flavors to satisfy every palate: Chicken and Onion Curry chicken, a taste of Indian cuisine right in your bowl. Fried noodles Spicy Soto Teriyaki Beef. Convenient and Versatile: Sago Mee is conveniently packed in 24 cups per carton, making it easy to stock your pantry and have a quick and satisfying meal ready at any time. Enjoy Sago Mee as a quick lunch, a late-night snack, or a comforting addition to any meal. Embrace a Healthier Noodle Choice: With its gluten-free, low GI, non-GMO, and high-fiber attributes, Sago Mee redefines the instant noodle experience. Choose Sago Mee and savor a delicious, nutritious, and guilt-free noodle indulgence.