Shea butter is a fat extracted from the nut of the African shea tree (Vitellaria paradoxa). Widely used in cosmetics production as a moisturiser, salve or lotion. Shea butter is edible and is used in food preparation as well . Shea butter is mainly used in the cosmetics industry for skin- and hair-products production (lip gloss, lip stick, skin moisturisers and emulsions. It is also used by soap makers and massage oil manufacturers. Melting Range (C): 31 - 38 Iodine Value: 55 - 72 Specific Gravity @ 25C: 0.89 typical Peroxyde Value: 10 max Free Fatty Acids: 0.5% (as Oleic) Acid Value (mg KOH/g): 1.0 max Flash Point (C): 230 typical
Shea Butter
Our Shea butter unrefined grade from Nigeria was hand made by local trained village community. The Shea nut was the natural wild Shea trees in the forest at Niger state of central Nigeria. It has tree color varieties, yellow, off-white and dark color used in soap making. Unsaponifiable Matter - 19% by wt. max Free Fatty Acids - 8% maximum Peroxide Value - 10% max Moisture - 0.1% max
Shea Butter
Unrefined , raw, natural Shea butter
High-Quality Nigerian Shea Butter at a Competitive Price Product Highlights: Consistent High Quality: With specifications such as 20.7% Oleic Acid, a low Peroxide Value of 2.8mEq/kg, and a Melting Point of 47.5C, our shea butter meets international quality standards. Purity and Safety: Our shea butter contains 0.00 microbiological contamination, ensuring a safe and natural product. Competitive Pricing Availability: Steady supply of 2 metric tons per month, ensuring year-round delivery.
Unrefined and natural shea butter.
Dried ginger, shea butter.
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