We can offer Lentils as per your specification. Contact us with your requirements for further information.
Masoor Dall sortex quality.. 0.5 % broken 0.5% other mater.. 13.5-14 moisture..
Red Lentil
Split chickpeas lentil
Masoor Chanti (Football)
Masoor Whole/Sabut- Indian Brown Lentils
Malka Masoor - Red Split Lentils
White/Split/Dhuli Urad Dal - Split Black Lentils/Black Gram Skinned
This is a mixture of Moong Dal, Urad Dal, Chana Dal, Toor Dal, and Masoor Dal. From this combination of pulses, dal can be cooked by adding various spices and herbs in it. It is usually served with Roti, Rice and Parantha. Available Bulk Packaging 20Kg/25 Kg/50Kg
We are selling Kazakhstan origin green lentis for export. Transportation is made by truck shipment (packing in big bags or sacks), and railway transport. Photo and test report will be sent on request. The price is negotiated with each application. 2021 harvest.
We are selling Kazakhstan origin red lentis for export. Transportation is made by truck shipment (packing in big bags or sacks), and railway transport. Photo and test report will be sent on request. The price is negotiated with each application. 2021 harvest.
We manufacturer and merchant exporter of Red Lentils. Please let us have your requirements of Red Lentils to offer the current prices. Packing - 25 KG or 50 KG or as per customer requirement
Lentils Shelf life: 24 months Specification: Moisture 14% Impurity 0.5% Imperfect 2% Size 3.0-5.0mm Purity : 99.5% by weight. Insects & pesticides free Current Year crop Name Lentil Size 3.0-4.0mm Color Green, Light Yellow, Red, Black, Brown Type peeled or with skin or split Moisture 14% max Admixture 1% max Impurity 0.5%-2% Clean Machine Clean
Red Split Lentils Shelf life: 24 months Specification: Moisture 14% Impurity â?¤0.5% Imperfect â?¤2% Size 3.0-5.0mm Purity : 99.5% by weight. Insects & pesticides free Current Year crop Name Lentil Size 3.0-4.0mm Color Green, Light Yellow, Red, Black, Brown Type peeled or with skin or split Moisture 14% max Admixture 1% max Impurity 0.5%-2% Clean Machine Clean
Organic masoor dal contains high levels of protein, including essential amino acids isoleucine and lysine, it is also rich in fiber folate, vitamin B 1, and minerals. BENEFITS:-1. Promotes healthy skin 2. Aids in weight loss 3. Diabetic-friendly 4. Maintains bone and teeth health 5. Helps in smooth digestion 6. Good for healthy heart. USES:-Organic masoor dal is used in making dal for lunch or dinner. It is outstanding in taste and have various health benefits. It is ejnoyed with cooked rice and capatis.
Red lentils are a quick cooking legume with a mild, subtly sweet flavor. They break down while cooking, which makes them perfect for savory dishes of all sorts. You can use red lentils in soups, stews, curries and even dips. Lentils also taste great on their own or mixed with roasted veggies.
Black Lentils of India Origin.
Red lentils Yellow lentils Green lentils Turkish orijin. 1 kg 1,15 usd EXW
Lentils are thought to have originated in the Near East, where they became one of the first crops to be domesticated, and have formed part of the human diet since Neolithic times. With some quarter of their calorific value coming from protein content, lentils (and most other pulses and legumes) are third only to soybeans and in their level of protein by weight.
All Types of Pulses & Lentils Masur Whole, Masur Red, Moong Whole, Moong Yellow, Urad Whole, Urad Split, Urad White, Chana Dal, Tuar Dal, Red Kidney Beans, Black Chana, Black Eye Beans, Yellow Peas,
