Pasta of durum wheat semolina Certified ISO 9002 (Vision 2000 already achieved), by BVQI Italia, BRC (high level) by the British CMI, as well as AIAB for Organic pasta. We are also certified Kosher by the Orthodox Union. 500g 1 kg.
Pasta made of only italian wheat and semolina. Box made up of 20 bags of 500g.
Flour for professional purposes at artigianal and industrial levels: bakers, pizza makers, pastry makers. In 25kg paper bags.
Pasta di semola di grano e mais 15 x 20 x 5 size 500 gr
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture. gr.500
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h). The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture. gr.500
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h). The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture. gr.500
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h). The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture. gr.500
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h). The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture. gr.500
Pasta Top quality 100% durum wheat semolina italia traditional pasta Spaghetti, vermicelli, linguine, penne, rigatoni, tortiglioni, gnocchetti sardi, ditali 500 gr. 1000 gr. 3 kgs 5 kks
We produce many types of ready to eat meals. All products are certified by brc food issue 4. Our mainly products are: pasta, rice, vegetables mix, soup, side dish and topping for pizza. Many packaging. Bags, cases or carton bins
A large amount of new and second hand Combines of all major worldwide brands coming from all Europe. We have a large stock in our dealers and partners with good tractors where we can find you the right tractor for you! Please ask for the brand and model and we will find for you and send more pictures and/or video in order to check the quality. For the correct price quote please WRITE ON THE REQUEST. Brand and model (if you interested) Kind of header Budget willing to spend Thank you!
Italian extra virgin olive oil
Fresh garlic.
Building materials & furnitures ceramic tiles , mosaics, italian marbles, faucets , bathrooms accessories , electric accessories , acoustic insulation rolls, plasterboard panels , rockwool panels, glassfiber mesh, geogrid mesh , geotextile mesh, polyurethane (pur) panels, canadian / portuguese roof tiles, rubber , vinyl floors, furnitures health care, furniture for bars, restaurants, common areas..
Sicilia Fredda is a supplier of cooking oils. We can provide: - POMACE OLIVE OIL This cooking pomace olive oil is the pomace oil that comes from our top extra virgin oil oil Stephanos. It is available in 1lt and 5lt. - FRYING OIL Belfritto is a great cooking oil specially designed for frying. Available in 1lt and 10 lt.
Pasta ready in 5min, gluten free, mono-portion, Perfect for restaurant/market/ect.. delicious in different flavour...top Italy quality
Wildflower honey in which the main components are different types of stone fruit similar to cherry, pome fruit such as wild pear and asphodel. Collected in the Alta Murgia National Park in the countryside of Ruvo di Puglia (BA).
Unifloral chestnut honey with 97% of pollen of the bottinata species. It tastes bitter and strong. The aroma remains for a long time even after swallowing. Produced on Monte del Vulture in the countryside of Barile (PZ)
Citrus Honey. Produced in Castellaneta (TA)
