Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture.
We produce all kind of spaghetti( vermicelli, piccoli ) in different gram and tomato paste with different Brix and packaging according to customer's need, payment rule : LC and 30% cash in advance and 70% before Shipment
Spaghetti Sauce is an instant sauce that's practical for any of your spaghetti recipes.
Made from selected ingredients, sweet and with nice thick texture, will improve the taste of your dishes,
Comes in pouch packaging for practical needs.
Variants:
- Barbeque
- Spaghetti
Supplier From
Leeds,
West Yorkshire,
United Kingdom
We can offer you different kinds of High quality Pasta, origin Turkey 100% durum wheat.
Short cut (macaroni) 500 g PP pack can be loaded 20 tons in 1 x 40 feet container.
Long cut (spaghetti) 500 g PP pack can be loaded 27 tons in 1 x 20 feet container.
Pasta made from durum wheat and bran.
Production Republic of Kazakhstan.
Packaging in boxes of 10 kg (400g*25pcs) or in boxes of 8 kg (1600g*5pcs).
Macaroni - $1430/ton FCA, $1550 - FOB Aktau.
Only by prepayment.
Price on request.
The price is negotiable.
Making Italy's best pasta for over 140 years, Barilla's classic Spaghetti n. 5 looks like small pieces of string, from the Italian word ""spago"". Its popular shape makes it suitable for almost any pasta sauce, whether it's oil, dairy, or tomato-based.