Palm Sugar 100% Organic original from Indonesia, No artificial 100% Palm sugar natural color. Approved by local government standard with certificate.
Powdered palm sugar has a texture similar to granulated sugar, but is smoother with a brown color. This sugar is made from sap or palm juice. The aroma is very distinctive and fragrant. Water content 1,4%.
Liquid palm sugar has a liquid texture made from 100% melted palm sugar. This liquid palm sugar is used for food or drinks, such as coffee and milk. Many Caffes use this Liquid Palm Sugar to replace the sweet taste of their drinks.
Brown sugar is made from the sap of the coconut tree trunk. Nira is a sweet liquid obtained from the process of tapping plant stems or flower bunches of palm plants such as coconut and sugar palm. Brown sugar has a darker color. Typical color such as dark reddish brown
Palm sugar or brown sugar is a sweetener made from sap sourced from the male flower bunches of the palm tree. Palm sugar is usually also associated with all kinds of sugar made from sap, which is a liquid secreted from the flowers of trees of the palm family, such as coconut, palm, and siwalan. water content : 1-2%
Palm sugar powder is soft, fine, and rich in minerals. Perfect for all your baking needs and especially great for cakes, cookies, toppings and pies. It is naturally vegan, gluten-free, and is healthier and tastier. Our palm sugar is made from the stem sap of "palm flowers". A flower that blooms to form the actual palm fruit. Once the flowers are matured, you need to climb on the palm of your hand several times a day to skillfully remove the nectar. The tapped sap called "Todi" is slowly extracted over a period of time by tapping the end of the stem of a cut flower. *Specification, Packaging, Shape and Sizes are available for custom upon request
Our palm sugar is made from the stem sap of "palm flowers". A flower that blooms to form the actual palm fruit. Once the flowers are matured, you need to climb on the palm of your hand several times a day to skillfully remove the nectar. The tapped sap called "Todi" is slowly extracted over a period of time by tapping the end of the stem of a cut flower. *Specification, Packaging, Shape and Sizes are available for custom upon request Process Palm nectar is made by slowly heating this sap between 40 ' C and 120 ' C for 1.5 to 3 hours to thicken it into a syrup. This process also darkens the color of the juice. The honey or syrup is further evaporated to remove water and form dark caramel block sugar, giving the baking a rich color and deep flavor
Discover The Essence Of Excellence AMU Your Premier Destination For Finest Sugarcane Products: From Refined Sugar To Rich Sugarcane Molasses. Gulain Indonesia stands as your paramount source for top-tier sugarcane products including ICUMSA 45, sugar for human food, and sugarcane molasses of the highest specifications. Complemented by an extensive selection of coconut derivatives, we are committed to providing superior quality offerings that exceed the exacting standards of our clientele. Our sugarcane molasses are distinguished by their exceptional flavor and steadfast consistency, elevating industry benchmarks for excellence
Brown Sugar Color: Brown Form: Crystal Flavor: Sweet taste Granulation: Fine standard Certifications: Halal, BPOM Packing: 15 kg, 20 kg (as per requested) Price: Changes frequently, inquire to get the latest price Payment Terms: T/T Shipping Terms: FOB
Sugar is a simple carbohydrate that is a source of energy and a major commodity. Sugar is used to change the taste to sweetness in food or beverages. Sugar sources in Indonesia in the past were nira (coconut) flower liquid or enau, and sugarcane stem liquid. Sugarcane is a plant native to the archipelago, especially in the eastern part.
ICUMSA 45 Origin: Brazil MOQ: 25,000 MT Maximum: 100,000 MT CIF Payment: LC at sight at port of loading
Product Name: Organic Palm Sugar Description: Natural sweetener made from the nectar produced From flowers palm tree (Cocos nucifera). It can used as a substitute for white sugar, granule appearance and brownish yellow color. Characteristics: Appearance: Granule Flavor: Palm Caramel Flavor Aroma: Unique Palm Color: Light Brown Type Process Home Products: Organic Indonesia Brand / Brand: Organic Palm Sugar Size Mes: 12, 16, 20 / inch Packaging: 2x10kg / carton box / 2x12,5 kg (other packing size are welcome) *Capacity / fcl -Wood Pallet Load 20 'FCL 12 MT 40 'FCL 20 MT -Floor Load 20 'FCL 15 MT 40 'FCL 24 MT *Purity ash 2-3% v / w Total Sugar as sucrose > 80% v / w Sugar reduction 10% v / w fructose 3-5% v / w glucose 2-5% v / w Water content 3% v / w *Microbiology Total Plate Count
Palm sugar liquid Specification : water content : 25% brix : 75% - 78% Netto: 1 Liter PACKAGING : 2x10kg / carton box / 2x12,5 kg (other packing size are welcome)
Supply coconut palm sugar
Form : Granule Moisture :
Sugar (Brown) made from Local Nira and made by home made processing.
Produced in major sugar producing area of East Java, Indonesia, our brown sugar is made of crystalline sucrose combined with a small amount of molasses; which is responsible for its charateristic color and rich flavour. It's used for baking and cooking as well, including sweet sauces and glazes for savory dishes.
Dear partner PLS check it in the attachment i offering SELL Brown Sugar. specification: PACKING 1POLY BAG 10KG, 1GUNY 100KG PRICE FOB JAKARTA RP.2000000/mt qty 20mt-100mt/month
Sugar (Brown )
Palm sugar or brown sugar is a sweetener made from roomie that is derived from bunches of palm trees. Palm sugar is usually also associated with all kinds of sugar made from roomie, which is a liquid that is released from tree flowers from the palm family, such as coconut, palm, and siwalan.
