Red Chilly, Cumin, Turmeric, Carom, Coriander. All these spices can be supplied in Whole and Powdered form.
Kashmiri Saffron
Grains especially chickpeas, black gram, spices, black pepper, coriander seeds, red chili, turmeric, cardamom small, cumin seed and natural honey.
Tea, spice, pulses, rice, wheat, fresh fruits, fresh vegetables, dry nuts, baby food, all type flours and others hospitality and building materials products export..
Rice(basmati & non basmati), salts, rice rubber rolls & rice rubber brakes, condenser rubbing aprons, condenser tapes, synthetic spindle tapes, die cutting belts, stretch breaker & re breaker rubber rolls, nylon sandwich belts, roller emery fillets, spices and organic jaggery.Export import
Spices like cumin, coriander, turmeric, mustard, garam masala, red chilli, cardamom, cloves, asafoetida, black pepper, cloves, cinnamon, black pepper, fenugreek, fennel seeds, ginger, bay leaves, nutmeg, mace, carom seeds, nigella seeds, star anise, tamarind, black salt, rock salt, dried mango powder, curry leaves, etc..
Procurement of seeds, crops and other raw products, only after complete quality check. Decent Warehouse, equipped to keep the products intact, fresh and clean. Routine sterilization for the control of microbiological contamination. Round the clock monitoring of form, appearance and smell of the products. Keeping track of the stock along with the data like Packing date, weight, date of manufacture, storage and shelf life. Significant investment in R&D to instil more quality in our products and processes, in order to continue to satisfy our customers. Prompt shipment and timely delivery of products.
The Capsisin content: 40, 000+/- 5, 000 shu (by hplc) Asta color: 40-60 cu Total ash: max. 8.0% Acid insoluble ash: max 1.0% Moisture: max 10.0% Microbiological characteristics: Salmonela: absent/375g E.Coli: negative/10g Total plate count (cfu/g): 10, 000 max. Yeast and mould (cu/g): 100 max. Coliforms (mpn/g):
Laundry soaps, detergent powder, bathing/toilet soaps, liquid detergent etc. tubular batteries, inverter, wall and floor tiles, stones, spices etc..We provide all sorts of in house shipping facilities along with our products, manufacturer
Ajwain Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Ajwain Seeds Carrom Seeds  Cleaning Machine Cleaned Sortex Cleaned  Purity 99 995 As Per Customer Requirements  Moisture 10 Max  Place of Origin India  Total Ash 95 Max  Salmonella Absent 25 Gms  Acid Insoluble Ash 175 Max Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag  Paper Bag  25 KG in New Paper Bag Inside Poly Bag    As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1314 Metric Tons  40 FT Container  2627 Metric Tons
Dill Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Dill Seeds  Purity 99 995 As Per Customer Requirements  Cleaning Machine Cleaned Sortex Cleaned  Moisture 10 Max  Place of Origin India  Total Ash 925 Max  Salmonella Absent 25 Gms  Acid Insoluble Ash 120 Max Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag  Paper Bag  25 KG in New Paper Bag Inside Poly Bag    As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1314 Metric Tons  40 FT Container  2627 Metric Tons
bahrain tunisia afghanistan algeria singapore Asaliya Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Asaliya Seeds  Moisture 11 Max  Cleaning Machine Cleaned Sortex Cleaned  Grade Premium Grade  Place of Origin India  Other Name Lepidium sativum Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag Jute Bag  25 50 KG in New Jute Bag   As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  2223 Metric Tons  40 FT Container Â
Immerse your senses in the vibrant tapestry of flavors that Indian spices bring to the world of cuisine. At Shree Vishnu Proteins, we celebrate the rich and aromatic legacy of Indian spices, renowned for transforming ordinary meals into extraordinary culinary experiences. Sourced directly from the spice fields of India, our spices are meticulously selected for their authenticity and quality. We take pride in delivering a taste of India to kitchens worldwide, where the enchanting blend of spices creates an unforgettable symphony of flavors. We have the following spices available with us CORIANDER BAY LEAF CAEDMON BLACK PEPPER CINNAMON CLOVES FENUGREEK SEEDS MUSTARD SEEDS
Chaat Masala, Also Spelled Chat Masala, Is a Powder Spice Mix, or Masala, Originating from South Asia, Typically Used to Add Flavor to Chaat. Beyond Its Use in Preparing Chaat, Chaat Masala Finds Uses in Indian Fruit Salads Made with Papaya, Sapodilla, Apples and Bananas. Chaat Masala Is Also Sprinkled on Potatoes, Fruit, Egg Toasts and Regular Salads in India.
Name says it all. It is a mixture of spices used especially for Chicken, Chicken Tikka or Chicken Curry. This improves the chicken's flavor and fragrance. Chicken is a common meat dish enjoyed in many households, especially in India. Knowing the right ingredients and their ratios is crucial for the chicken recipe and not everyone's cup of it.
Spices are the face and identify of ancient india and the image of an abundant spioce producer still enhances the name of the country. Lithik Export and Import adds a featherto the cap of the nation and stands as one of the best among spices dealers and exporter in india. We boost of a wide range of quality organic spices and whole sices which have made us a proud name around the world . Among organic spices exporter in india.
Ginger Garlic Paste, Garlic Paste, Ginger Paste Sauces
Spices : Black Pepper Cumin Chilli Powder Turmeric Powder Coriander Powder Kokum Seaseme Seeds Coriander Seeds Clove Cinnamon Flat Green Cardamom Garam Masala Chat Masala Buttermilk Masala Pickle Masala
Ajwain Ajwain was first cultivated for extract, whose principal component, thymol, has bactericidal and antiseptic properties. Ajwain comes from southern India and in the old Orient, its seeds were used as a natural antiseptic and anti-flatulence agent. Lentils are an appropriate legume to cook with ajwain. The main supplier of ajwain is India, but it is also grown in Afghanistan, Pakistan, Iran and Egypt. Ajwain is an excellent additive to foods high in starch. In Southeast Asia it is routinely added to bread and unsweetened pastry. Ajwain may be replaced by thyme, but in a much smaller quantity, since ajwain's flavor is much stronger.
Chicken Masala
