Society Skimmed Milk Powder (100 g, 250 g, 500 g, 1 Kg) Price : 180.00 SMP is 99% fat free and spray dried. It is made from the purest and freshest milk.
Nestle Nido Milk Powder Packing: 24 x 400 grams per carton 1840 Cartons / 40ft Container Origin: Holland Text: English /Arabic Price: US$ 95.00 per carton
We are engaged in offering high quality Dry Milk Powder Such as Skimmed Milk Powder, Instant Cream Powder, Condensed Milk, Whey Protein Concentrate, Whole Milk Powder, Dermilized Whey Powder, Sweet Whey Powder, Infant Milk Food, Dairy Whitener, Dairy Mix, Malto, Maltodextrin, Glucose Powder, Whey Powder, Soya Lecithin, Fat Fitted Powder, Protein Powder, Sucrose Powder, Sweet Condensed Milk, Evaporated Milk, Sweet Condensed Milk Powder, Non Dairy Creamer, Dairy Creamer, Spray Milk Powder, Ice Cream Mix and many more. Our product makes every item taste good and special with its supreme quality and nice taste. We provided this item in a variety of options from regular to low sugar at a very pocket friendly price. The Dry Milk Powder that we offer can be used as a substitute for fresh milk, in tea, coffee and other beverages.
Iso 22000, haccp, fssai and gmp certified. Products complying with bis, gcc, codex and eu regulatory norms. 400 gram lithographed tin
Milk powder 25 KGS PAPER BAGS
ANALYSIS REPORT OF SKIMMED MILK POWDER ADPI EXTRA GRADE General : Free flowing agglomerated powder with pleasant taste, creamy white. Physical-Chemical Characteristics PARAMTER UNIT STANDARD VALUE SAMPLE 1 ( 20.7.12) VALUE Moisture Percentage by Mass 4.0 MAX 3.26 Fat Percentage by Mass 1.25 MAX 0.74 Titrable Acidity (as Lactic acid) Percentage by Mass 0.15 MAX 0.11 Total Ash Percentage by Mass 8.20 MAX 7.92 Insolubility Index MI 1.25 MAX 0.1 Scorched Particals DISC B DISC A Protein Percentage by Mass 34 MIN 35.48 WPNI mg/g 1.51 TO 5.99 4.12 Bulk Density g/cc 0.52 Microbiological Characteristics PARAMTER UNIT STANDARD VALUE SAMPLE 1 ( 20.7.12) VALUE Standard Plate Count cfc/g 10,000 max 4500 Coliforms Cfu/g Absent cfc/g absent ABSENT E.coli Cfu/g Absent cfc/g absent ABSENT Salmonella spp Cfu/25g Absent cfc/ 25g absent ABSENT Shigella spp Cfu/25g Absent cfc/ 25g absent ABSENT S.Aureus Cfu/g Absent cfc/ g absent ABSENT Anaerobic sporeformers Cfu/g Absent cfc/ g absent ABSENT Listeria sp Cfu/25g Absent cfc/ 25g absent ABSENT Clostridium perfringens Cfu/25g Absent cfc/ 25g absent ABSENT STORAGE & HANDLING : Product can be stored for 12 months from date of manufacture. It should be stored and shipped in a cool, dry environment, below 250 DC. It should not be exposed to direct sunlight & shouldnot be in contact with walls or floor, so as to enhance shelf life.
ANALYSIS REPORT OF SKIMMED MILK POWDER General :- Free flowing agglomerated powder with pleasant taste. Physical-Chemical Characteristics PARAMTER UNIT VALUE Moisture Percentage by Mass 3.2 to 3.8 Fat Percentage by Mass 1.0 MAX Titrable Acidity (as Lactic acid) Percentage by Mass 1.3 TO 1.4 Total Ash Percentage by Mass 7.8 TO 8.0 Insolubility Index MI 1.0 TO 1.3 Scorched Particals DISC B Protein Percentage by Mass 35 TO 36 Test for neutralizer NEGATIVE Bulk Density g/cc 0.45 to 0.49 Microbiological Characteristics PARAMTER UNIT VALUE Standard Plate Count cfc/g 10,000 max Coliforms Cfu/g Absent cfc/g absent E.coli Cfu/g Absent cfc/g absent Salmonella spp Cfu/25g Absent cfc/ 25g absent Shigella spp Cfu/25g Absent cfc/ 25g absent S.Aureus Cfu/g Absent cfc/ g absent Anaerobic sporeformers Cfu/g Absent cfc/ g absent Listeria sp Cfu/25g Absent cfc/ 25g absent Clostridium perfringens Cfu/25g Absent cfc/ 25g absent PACKAGING : 25 Kg , HDPE bags with inner polyethylene bags liner. STORAGE & HANDLING : Product can be stored for 12 months from date of manufacture. It should be stored and shipped in a cool, dry environment, below 250 DC. It should not be exposed to direct sunlight & shouldnot be in contact with walls or floor, so as to enhance shelf life
Amul Skimmed Milk Powder
Dry groceries: frying panipuri, frymes nalli,gulkand,jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago (sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa,lentils,green moong bean, desi chick peas, green millet, soyabean, shorgum, black matpe, black eye bean, papadums, tamarind, dhana dal, sorghum (jowar), pearl millet (bajra), finger millet (ragi), foxtail millet (kangni), barnyard millet (sawa/sanwa), kodo millet (kodo), little millet (kutki), proso millet (chena). spices: basil seeds, black pepper, cardamom,carway seeds (sha jeera), cassia (cinnamon), cassia broken (cinnamon), cloves, cubebs, cumin seed shah jeera, dhana, dry dates, dry ginger, kalonji, long pepper, mace, nutmegs, poppy seed, sabja, star aniseeds and broken,saffron, white pepper,turmeric. others cashews,makhana.Exporting and importing
Milk powder.
Skim milk powder, whole milk powder.
Skimmed milk powder.
Bebelac 1 Infant Milk Formula.
Spray dried coconut milk powder, dessicated coconut, coconut water based lemonade.
Soya paneer / tofu, soya milk, soya curd, soya shrikhand.
Complan, nycil, heinz ketchup.
Milk powder, saffron.
SMP - skimmed milk powder, whole milk powder, dairy whitener, tea, coffee premixes.
Oleoresin, black pepper, turmeric, clove, nutmeg, dehydrated garlic granules, garlic powder, sesame, cumin, coriander, yellow peas, green peas, millet, guar gum, psyllium husk, peanut, raisin, spices, capsicum oleoresin, paprika oleoresin, onion powder, dry red chilli, cassia, cinnamon, tamarind, wheat, oats, potato flakes, french fries, pigeon peas, green mung, red kidney beans, desiccated coconut, black pepper spent, black pepper pinhead, mustard seeds, chickpeas, ascorbic acid, soybean, soybean meal, yellow corn, flavour, peanut butter, butter, ghee, almond, breakfast cereals, frozen vegetables, essential oil.Marketing
Dairy products such as milk powder, melted butter, fruit juice.Custom house agent (clearing agent for import cargo at Mumbai for various importers)
