Potato Puff Pastry is a very light pastry made in layers that expand when cooked, leaving large air pockets inside. Many people think that it is difficult to make Puff pastry, but here we bring you a simple and fast way to make a quick puff pastry. It tastes delicious and is perfect to serve as a tea time snack.
Serve Potato Puff Pastry as a tea time snack with Hot masala chai or you can even pack this in your kids snack box.
INGREDIENTS Whole Wheat Flour, Maida, Vinegar, Sugar, Salt, Paneer, Potatoes, Coriander Leaves, Onion, Ginger, Red Chilly Powder, Green Chillies, Butter.
The Vegetarian option of these puffs are very popular and also very easy to prepare. Paneer Puffs is similar to the Veg puff that we all must have eaten when we were kids and also eating now but with varied stuffings.
Paneer puff is one such luscious and highly flavorful snack that can be easily prepared fresh at home now. Just follow the instructions right and your favourite snack is right at your table, hot, fresh and alluring to grab and delight your palate.
INGREDIENTS Whole Wheat Flour, Maida, Vinegar, Sugar, Salt, Lime Juice, Paneer, Coriander Powder, Red Chilly Powder, Green Chillies, Butter.
Kuthiraivaali - Barnyard millet.
Rich in fiber, Carbohydrate, Calcium, and Phosphorus with iron.
Helps in regulated body.
Reduces Diabetes.
Acts as an effective anti accident.
Goodness of traditional Country grain food.
Ideal food for all age groups.
Controls the growth of harmful micro-bodies. Acts as a natural antibiotic.
Improves the growth of Pro micro-bodies.
Good for obesity problems. Helps in reducing and balancing weight.
Irreplaceable for diabetics.
Good food for pregnant mothers and growing children. Rich in macro-nutrients.
Bait dates prevents cancer.
Healthy life is wealthy life.
Kambu - Pearl millet.
Rich in protein, activated fat, minerals, and Carbohydrates.
Reduces body temperature. Regulates the temperature.
Eases the constipation complaints. Helps in Avoiding peptic ulcer.
Helps to increase semen quality.
Sorghum.
Rich in protein, Activated fat, Carbohydrate, Iron, calcium, Diamine, niacin and minerals.
Reduces Diabetes, Peptic disorders, and Anemia.
Saamai - Little millet.
Rich source of lysine, Amino acids, essential fats, iron, protein, moisturizing agents, minerals, fiber and carbohydrate.
Cures Diabetes.
Enhances digestion process.
Conditions Gastric disorders.
Enables highly activated semen and encourages potency.
Strengthens heart muscles.
Varagu - Kodo millet.
Rich in Minerals, fiber,
Reduces diabetes, helps in reduced joint pains.
Controls body weight.
Beautifies skin. Nourishes the skin.
Regulates menstrual problems.
Kudirai vaali - Barnyard millet.
Rich in fiber, Carbohydrate, Calcium, and Phosphorus with iron.
Helps in regulated body.
Reduces Diabetes.
Acts as an effective anti oxidants.
Red Rice
In addition to the red rice is a whole grain, it is good for our health. The existing complexes carbohydrates help keep blood sugar levels under control.
Being filled with fiber and easily digested Lactose content reduces the fat content in the blood. Colon Cancer Or Colorectal Cancer is inhibited by this fiber content since it restricts the approach of chemicals that can cause colon cancer of the large intestine.
It helps to avoid constipation and also a Laxative agent.
The mineral supplements in red rice help the growth of hair, teeth, nails, muscles and bones.
A bowl of red rice to satisfies our daily need of 8% magnesium and 14% fiber.
Fermented red rice has the quality to defend the bladder, liver, intestines and blood cancer diseases.
Kambu - Pearl millet.
Rich in protein, activated fat, minerals, and Carbohydrates.
Reduces body temperature. Regulates the temperature.
Eases the constipation complaints. Helps in Avoiding peptic ulcer.
Helps to increase semen quality.
Raagi - finger millet
Rich source of Protein, Carbohydrate, Calcium, Phosphorus, and Iron.
Good curing agent for Diabetes and Anemia.
Vitalizes bones and conditions digestive system.
Enhances general stamina. Crushes hungry pangs.
Goodness of traditional Country grain food.
Ideal food for all age groups.
Controls the growth of harmful micro-bodies. Acts as a natural antibiotic.
Improves the growth of Pro micro-bodies.
Good for obesity problems. Helps in reducing and balancing weight.
Irreplaceable for diabetics.
Good food for pregnant mothers and growing children. Rich in macro-nutrients.
Bait dates prevents cancer.
Healthy life is wealthy life.
Sorghum.
Rich in protein, Activated fat, Carbohydrate, Iron, calcium, Diamine, niacin and minerals.
Reduces Diabetes, Peptic disorders, and Anemia.
Goodness of traditional Country grain food.
Ideal food for all age groups.
Controls the growth of harmful micro-bodies. Acts as a natural antibiotic.
Improves the growth of Pro micro-bodies.
Good for obesity problems. Helps in reducing and balancing weight.
Irreplaceable for diabetics.
Good food for pregnant mothers and growing children. Rich in macro-nutrients.
Bait dates prevents cancer.
Healthy life is wealthy life.
Varagu - Kodo millet.
Rich in Minerals, fiber,
Reduces diabetes, helps in reduced joint pains.
Controls body weight.
Beautifies skin. Nourishes the skin.
Regulates menstrual problems.
Saamai - Little millet.
Rich source of lysine, Amino acids, essential fats, iron, protein, moisturizing agents, minerals, fiber and carbohydrate.
Cures Diabetes.
Enhances digestion process.
Conditions Gastric disorders.
Enables highly activated semen and encourages potency.
Strengthens heart muscles.
Thinai - Foxtail millet.
Rich in protein, minerals, vitamin B, Phosphorus, fiber, and moisturizing agent,
Strengthens heart muscles.
Increases immune power.
Activates breast feeding.
Nourishes body.
Kudirai vaali - Barnyard millet.
Rich in fiber, Carbohydrate, Calcium, and Phosphorus with iron.
Helps in regulated body.
Reduces Diabetes.
Acts as an effective anti accident.
Sorghum.
Rich in protein, Activated fat, Carbohydrate, Iron, calcium, Diamine, niacin and minerals.
Reduces Diabetes, Peptic disorders, and Anemia.
Food colors are used on foods for various purposes. With the high level of processed foods in the market, there is need to use the colorings to make them safe, appealing, and even prolong the shelf life of the products. The food colors that we have developed are completely safe to consume. From natural chemicals such as carotenoids, colors such as the deep red color, yellow and orange colors can be derived.
In addition to the natural food colors, we have food grade and approved synthetic food colors that are also completely safe. These include the Brilliant blue FCF, Fast green FCF, Erythrosine, Allura red 40, Tartrazine, Sunset Yellow, Carmosine, Ponceau 4R, Chocolate Brown HT, Amaranth, Indigo Carmine and more.
We have developed a whole range of these synthetic food colours ranging from tartrazine (food yellow 4), to fast red (food red) colors that will cover your food colors needs.
These colours are water soluble dyes and are extensively used in the Pharmaceutical and Food Industries for Confectioneries, Bakery, Cakes & Candies, Cookies, Cereals, Soft Drinks, Beverages, Jams, Jellies, Custards ice-cream, Gelatin, Pudding powders, Cherry dyeing, Ketchup, Sauces and Various other Food products, Canned products, Aerated water.
