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GOLD Member
VERIFIED
Oct-10-24
Supplier From Surat, Gujarat, India
 
Black Pepper Powder
Black pepper powder, derived from grinding dried peppercorns, is a versatile spice used worldwide for its pungent flavor and culinary applications. Here's a detailed exploration of its content. Black pepper powder originates from the dried fruit of the Piper nigrum vine, commonly known as peppercorns. These small, round berries are harvested when they're still green and unripe, then left to ferment and dry in the sun, turning them into the familiar black peppercorns used for grinding into powder. The primary bioactive compound in black pepper is piperine, responsible for its pungent taste and many of its health benefits. Piperine gives black pepper its characteristic spicy flavor and is also known for enhancing the bioavailability of other nutrients in the body, such as curcumin from turmeric.

Black Pepper Powder advantages
Enhanced Flavor
Metabolism Boost
Anti-inflammatory Effects
Cardiovascular Health
Black pepper Powder 4
Black Pepper Powder usage
Soups and Stews
Salad Dressings
Pasta and Grain Dishes
Roasted Vegetables
Grilled Meats
Sauces and Gravies

Black pepper powder has a bold, pungent flavor with a subtle heat that develops when itâ??s ground from whole peppercorns. Its flavor can vary depending on factors like the variety of peppercorns, the region of cultivation, and the processing method. In addition to its spiciness, black pepper powder may have hints of citrus, floral, and woody notes. While black pepper powder is primarily used as a flavoring agent, it also contains a small amount of essential nutrients. Itâ??s a good source of manganese, a trace mineral important for bone health, metabolism, and antioxidant defense. Additionally, black pepper powder provides small amounts of other nutrients like iron, calcium, and vitamin K.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
VERIFIED
Oct-10-24
Supplier From Surat, Gujarat, India
 
kabuli chana
Kabuli Chana, also known as white chickpeas, is a popular legume cultivated for its nutritional value and culinary versatility. It belongs to the Fabaceae family and is widely grown in regions with suitable climates for legume cultivation. Kabuli Chana is characterized by its large, round shape and creamy color, distinguishing it from desi chickpeas, which are smaller and darker in color. Kabuli Chana is typically grown in well-drained soils with good organic matter content. It requires adequate sunlight and moderate watering during its growth stages.

kabuli chana advantages
Nutritional Value
Diverse Culinary Uses
Crop Rotation
Economic Value
Chickpea 4
kabuli chana Usage
Culinary Delights
Plant-Based Protein
Snack Foods
Animal Feed
Plant-Based Protein
Traditional Medicine
In some cultures, Kabuli Chana is used in traditional medicine for its potential health benefits, such as improving digestion and boosting energy levels. Kabuli Chana is used in food processing industries to create products like chickpea flour (besan), canned chickpeas, and chickpea-based snacks. Roasted Kabuli Chana is a popular and nutritious snack, offering a crunchy texture and savory flavor

Product type : Legumes

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
VERIFIED
Oct-09-24
Supplier From Surat, Gujarat, India
 
Chana (Chickpea)
Chana, commonly known as chickpea, is a leguminous crop known for its nutritional value and versatility in culinary applications. It is widely cultivated across various regions due to its adaptability to different climates and soil types. Chana comes in different varieties, including Kabuli Chana (white chickpea) and Desi Chana (brown chickpea), each with distinct characteristics and uses. Chana cultivation requires well-drained soil with good fertility and proper irrigation. It is sown during the suitable planting season, typically in cooler months to avoid heat stress.

Chana (Chickpea) advantages
Nutritional Richness
Diverse Culinary Uses
Plant-Based Protein
Climate Resilience
Black Chickpea 7
Chana (Chickpea) usages
Culinary Delights
Snack Foods
Flour Production
Canned Foods
Animal Feed
Traditional Medicine

Chana plants thrive in sunny conditions and benefit from balanced fertilization and pest management practices to ensure healthy growth and optimal yield. Chana is a commercially important crop, contributing to agricultural economies and providing income opportunities for farmers. Chana cultivation benefits soil health by fixing nitrogen, enhancing soil fertility, and promoting crop rotation practices in agricultural systems.


Product type : Legumes

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
VERIFIED
Oct-09-24

Soybean

MOQ: Not Specified
Supplier From Surat, Gujarat, India
 
Soybeans are one of the best plant-based sources of protein, containing all nine essential amino acids. They are considered a complete protein, making them an excellent choice for vegetarians and vegans. Protein is essential for muscle repair, growth, and overall body function. Soybeans contain carbohydrates, primarily in the form of starch and dietary fiber. Carbohydrates are the main source of energy for the body and are important for fueling various physiological processes. Soybeans are a good source of dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, and reducing the risk of constipation. It also helps regulate blood sugar levels and cholesterol levels

soybean usage
Whole Soybeans
Tofu (Bean Curd)
Soy Sauce
Soy Protein Isolate
Soybean Oil
Textured Vegetable Protein (TVP)
Soybeans contain various vitamins, including vitamin K, vitamin C, and several B vitamins such as folate, thiamine (B1), riboflavin (B2), niacin (B3), and vitamin B6. These vitamins play important roles in metabolism, energy production, and overall health. Soybeans are rich in minerals such as calcium, iron, magnesium, phosphorus, potassium, zinc, and manganese. These minerals are essential for bone health, muscle function, and the proper functioning of various biochemical processes in the body

Product type : Legumes

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
VERIFIED
Oct-09-24
Supplier From Surat, Gujarat, India
 
Tuvar (Pigeon pea)
Tuvar dal is high in carbohydrates, primarily in the form of complex carbohydrates such as starch and dietary fiber. Carbohydrates are the main source of energy for the body and are important for fueling various physiological processes. Tuvar dal is an excellent source of dietary fiber, both soluble and insoluble. Fiber is important for digestive health, promoting regular bowel movements, and reducing the risk of constipation. It also helps regulate blood sugar levels and cholesterol levels. Tuvar dal contains various vitamins, including vitamin B1 (thiamine), vitamin B9 (folate), and small amounts of other B vitamins such as riboflavin (B2), niacin (B3), and vitamin B6. These vitamins play important roles in metabolism, energy production, and overall health.

Tuvar (Pigeon pea) advantages
Rich Source of Protein
High in Dietary Fiber
Blood Sugar Management
Antioxidant Properties
Pigeon Peas 1
Tuvar (Pigeon pea) usage
Dal/Lentil Curry
Dal Tadka
Sambhar and Soup
Stews and Casseroles
Snacks and Salads
Side Dishes
Tuvar dal contains antioxidants such as flavonoids and polyphenols, which help neutralize harmful free radicals in the body. By reducing oxidative stress, tuvar dal may help protect cells from damage and lower the risk of chronic diseases. Tuvar dal is low in fat and contains negligible amounts of saturated fat. This makes it a healthy choice for those watching their fat intake or trying to maintain a healthy weight

Product type
Legumes

Packging Type
Standerd pack, pp bag, as per requirement

Packging Size
250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origing
India
169567 Farm Products Grains Fruits Etc Suppliers
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GOLD Member
VERIFIED
Oct-09-24
Supplier From Surat, Gujarat, India
 
Rajma (kidney beans)
Rajma is a rich source of plant-based protein, making it an important food for vegetarians and vegans. Protein is essential for muscle repair, growth, and overall body function. Rajma is high in carbohydrates, primarily in the form of complex carbohydrates such as starch and dietary fiber. Carbohydrates are the main source of energy for the body and are important for fueling various physiological processes. Rajma is an excellent source of dietary fiber, both soluble and insoluble. Fiber is important for digestive health, promoting regular bowel movements, and reducing the risk of constipation. It also helps regulate blood sugar levels and cholesterol levels.

Rajma (kidney beans) advantages
Rich Source of Protein
High in Dietary Fiber
Blood Sugar Management
Weight Management

Rajma (kidney beans) usage
Rajma Curry
Rajma Chawal
Rajma Wrap or Roll
Rajma Soup
Rajma Burger or Patty
Rajma Pulao
Rajma is rich in minerals such as iron, potassium, phosphorus, magnesium, and zinc. These minerals are essential for bone health, muscle function, and the proper functioning of various biochemical processes in the body. Rajma contains antioxidants such as flavonoids and polyphenols, which help neutralize harmful free radicals in the body. By reducing oxidative stress, rajma may help protect cells from damage and lower the risk of chronic diseases.

Product type
Legumes

Packging Type
Standerd pack, pp bag, as per requirement

Packging Size
250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origing
india
GOLD Member
VERIFIED
Oct-09-24
Supplier From Surat, Gujarat, India
 
Masoor (Lentil)
Masoor dal is a good source of plant-based protein, making it an important component of vegetarian and vegan diets. Protein is essential for muscle repair, growth, and overall body function. Masoor dal is high in carbohydrates, providing a significant source of energy. The carbohydrates in masoor dal are mainly in the form of starch, which is slowly digested, leading to a gradual release of glucose into the bloodstream and helping maintain stable blood sugar levels. Masoor dal is rich in dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, preventing constipation, and reducing the risk of digestive disorders such as diverticulosis and hemorrhoids.

Masoor (Lentil) advantages
Rich in Dietary Fiber
Digestive Health
Antioxidant Properties
High in Protein


Masoor (Lentil) usage
Soups and Stews
Dips and Spreads
Baked Goods
Side Dishes
Salads and Snacks
Curries
Masoor dal is rich in minerals such as potassium, magnesium, phosphorus, iron, zinc, and manganese.

Product type : Legumes

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origing : india
GOLD Member
Aug-17-23
Supplier From New Delhi, Delhi, India
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
Category : Fruits

Description
Chia Tai melons are naturally ripened on tree. sweetness and taste is amazing
GOLD Member
VERIFIED
Mar-07-25

Longan

MOQ: Not Specified
Supplier From Navi Mumbai, Maharashtra, India
 
Imported Longans are now available for online orders. The longan has very sweet tasting flesh with a slightly tart, musky undertone. It is similar to a lychee in flavor, only blander, and it has a less pronounced floral aroma

SKU : Longan
Category : Fruits

Description
The longan is a tropical fruit. The longan has very sweet tasting flesh with a slightly tart, musky undertone. It is similar to a lychee in flavor, only blander, and it has a less pronounced floral aroma. The texture is gelatinous and closely mimics a grape, although it is a little chewier. It is also quite juicy, and the flesh is more transparent than that of a lychee.

Lychee vs. longan
These two fruits are similar in many ways but they do have their differences as well. Here's a comparison table that provides a quick summary.
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
Also referred to as the Queen of Fruits, and the Food of the Gods, Mangosteen is the sweet and tangy fruit

SKU : Mangosteen Imported
Category : Fruits

Description
MANGOSTEEN QUEEN OF FRUITS AVAILABLE IN INDIA
Introduction about Mangosteen:

Mangosteen, scientifically identified as Garcinia mangostana, hails from Southeast Asia and is cherished for its distinctive taste and potential health benefits. It earns the title queen of fruits, with an evergreen tree that reaches heights of 20 to 80 feet, adorned with glossy, leathery dark green leaves for a lush appearance.

How does the mangosteen taste?
The fruit itself is recognizable by its round shape, featuring a thick, purple rind and a juicy, white, segmented pulp. The flavor profile is a harmonious blend of sweet and tart notes, often likened to a symphony of strawberry, peach, and citrus flavors. The creamy texture of the pulp enhances the overall taste experience.

Health benefits of mangosteen :
Mangosteen has gained popularity not just for its flavor but also for its potential health benefits, attributed to its rich content of xanthones, antioxidants with anti-inflammatory properties. Studies suggest possible advantages in areas such as anti-cancer properties, cardiovascular support, and immune system enhancement.

In Southeast Asia, traditional medicine practices have utilized various parts of the mangosteen tree for centuries. Notably, mangosteen is a significant source of vitamin C, crucial for immune function and skin health.

Recognized for its culinary versatility, mangosteen finds its way into various dishes, desserts, and beverages. Chefs appreciate its delightful flavor, incorporating it into salads, sorbets, jams, and cocktails to infuse a tropical twist into culinary creations.

In summary, mangosteen, whether enjoyed fresh or as part of culinary endeavors, is esteemed for its unparalleled taste and potential health benefits. As a tropical delight, it continues to captivate enthusiasts and health-conscious individuals, inviting them to savor the richness of this regal fruit.

Mangosteen for Sale
Dr. Pal Manickam followers would not miss this opportunity to savor the best
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
Imported Litchi are now available for online orders. These litchis are sweet and has tropical floral flavor. It is best eaten directly or with ice creams

Category : Fruits
Tags : Exotic Fruits, Imported Fruits

Description
Imported Litchi have white flesh which is very sweet and juicy with just a hint of sourness. The texture is very similar to that of a grape. It has a floral tropical flavor.

Commonly they are eaten fresh as is, but also used in ice cream, jelly, and smoothies and other dessert dishes.

The lychee is made up of mostly water and carbs but has a few other healthy benefits:

Helps with hydration
Decent level of vitamin C
Good source of copper
Good source for potassium
High in antioxidants
GOLD Member
VERIFIED
Mar-07-25

Nectarine

MOQ: Not Specified
Supplier From Navi Mumbai, Maharashtra, India
 
Nectarines and peaches are close cousins. So, the benefits you enjoy from nectarines would be available even from peaches.

Nectarines are great sources of beta-carotene, vitamin C, and lutein nutrients that offer tremendous benefits.

SKU : BFOPL/035
Category : Fruits
Tags : Exotic Fruits, Imported Fruits, Nectrine

Description
Nectarine is a variety of peaches whose core does not adhere to the pulp. It is distinguished from the peach by its smooth and shiny skin that has an orange color that turns towards the red. Its pulp can be yellow. It has a very marked and slightly acidic sweet flavor. The pulp can also be white, and in this case the fruit has a more subtle flavor. It is used fresh, juiced or preserved.

Nectarine is not the result of a cross between peach and plum. It is simply a natural mutation of the Persian apple.

Nectarines and peaches are close cousins. So, the benefits you enjoy from nectarines would be available even from peaches.

Nectarines are great sources of beta-carotene, vitamin C, and lutein nutrients that offer tremendous benefits
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
Premium Red currants are small, round fruits that bear a resemblance to grapes. These sweet, juicy berries are commonly used in jams, sauces and various baked goods, or are simply eaten by hand as a snack. Akin to gooseberries, premium red currants come equipped with a plenitude of vitamins and minerals. Adding red currants to your diet plan will give you a boost of nutrient density.

Macronutrients, which consist of protein, carbohydrates and fat, make up the calorie content of a food. Most of the calories in red currants come from carbohydrates. A 100-gram serving, which is 7/8 cup, contains about 14 grams of carbs, 1.5 grams of protein, 0.2 grams of fat and 56 calories. The recommended intake of carbs for adults, set by the Institute of Medicine, is 130 grams a day. Men should get at least 56 grams of protein a day and women should consume 46 grams.

SKU : BFOPL/0034
Category : Fruits
Tags : Exotic Fruits, Imported Fruits, Premium Red Currants, Red Currants

Description
Premium Red currants are small, round fruits that bear a resemblance to grapes. These sweet, juicy berries are commonly used in jams, sauces and various baked goods, or are simply eaten by hand as a snack. Akin to gooseberries, premium red currants come equipped with a plenitude of vitamins and minerals. Adding red currants to your diet plan will give you a boost of nutrient density.

Macronutrients, which consist of protein, carbohydrates and fat, make up the calorie content of a food. Most of the calories in red currants come from carbohydrates. A 100-gram serving, which is 7/8 cup, contains about 14 grams of carbs, 1.5 grams of protein, 0.2 grams of fat and 56 calories. The recommended intake of carbs for adults, set by the Institute of Medicine, is 130 grams a day. Men should get at least 56 grams of protein a day and women should consume 46 grams.
GOLD Member
VERIFIED
Mar-07-25

Rambutan

MOQ: Not Specified
Supplier From Navi Mumbai, Maharashtra, India
 
Rambutans are furry, bright red fruits with a creamy white center. These fruits are native to Malaysia, but have recently begun to spread throughout the rest of the world. On top of their unique appearance and sweet flavor, they also offer some impressive health benefits

SKU BDOPL/0033
Category : Fruits
Tags : Exotic Fruits, Imported Fruits, Rambutan

Description
Rambutans are furry, bright red fruits with a creamy white center. These fruits are native to Malaysia, but have recently begun to spread throughout the rest of the world. On top of their unique appearance and sweet flavor, they also offer some impressive health benefits.

The vitamins, minerals, and antioxidants in rambutans can provide vital nutrition benefits. For example, folate is an important vitamin essential for healthy cell division and DNA duplication. Physicians recommend that women who wish to become pregnant consume at least 400 micrograms of folate daily as itâ??s critical in avoiding birth defects.

Rambutans are also full of potassium, a mineral that helps your heart beat, kidneys function, and muscles contract
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
Sapota or Chikoo is quite popular for it's taste. The skin is edible, but is slightly tart. A ripe sapota will yield to gentle thumb pressure, similar to a ripe plum. The fruit has an exceptionally sweet malty flavor

Description
Sapota is a fruit that is found in every season, is succulent and sweet in taste as well as healthy. Very few people will know it by the name Sapota. It is more popular than the name Chiku. Sapota or Chikoo has so many qualities that it has become a symbol of a medicinal fruit along with being a tasty fruit.

Chikoo also enhances the beauty of the fruit market during the winter season. Its taste and aroma are completely different from other fruits. People usually like to drink Chikoo shakes, ice cream, and jelly.

Although there is a small fruit in appearance, nowadays it is easily available in every season. Its fleshy brown skin, round in shape. It has peeled and eaten without peeling. There is pulp sweetness inside, which also contains seeds. And the taste is very sweet, it has high sugar content.
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
SKUS : Sweet Cherries
Category : Fruits
Tags : Exotic Fruits, Imported Fruits

Description
Sweet Cherries are imported from Chile. This Chilean sweetie is best eaten simply out of hand. Sweet cherries make better tasting jellies and jams when combined with red currant or white currant juice.

Cherries are good source of vitamin C and potassium, cherries offer a small amount of vitamin A, iron, and calcium. One cup, about five ounces, of raw sweet cherries contains about 90 calories
GOLD Member
VERIFIED
Mar-07-25
Supplier From Navi Mumbai, Maharashtra, India
 
Explore the world of culinary innovation and wholesome goodness of nutrient-packed Indian Jackfruit. Delight in the natural flavors brought to you by the succulent ripe jackfruit and the meaty texture of the young, unripe fruit, whether you're a seasoned chef or a home cook. The richness of Indian jackfruit is celebrated here a true delight for your taste buds and a sustainable choice for a healthier lifestyle
GOLD Member
Mar-07-25
Supplier From Pondicherry, Puducherry, India
169567 Farm Products Grains Fruits Etc Suppliers
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Fruits & Grains Products Available at go4WorldBusiness.com

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