Sourced from the finest peanut varieties, our peanut oil is of top-notch quality. Through rigorous quality control procedures, we ensure that our peanut oil stands out as the ideal cooking option, with its high smoke point and exceptional resistance to rancidity. Additionally, this versatile oil finds utility across diverse industries, ranging from paint, varnish, and soap to lubricating oil, leather dressings, furniture polish, pesticides, nitroglycerin, and cosmetics
Made from 100% natural seeds crushed in a traditional wooden churner at low temperature. Retain its natural and pure nutrients, minerals, aroma, and taste. Rich in Antioxidant and essential nutrients.
Product Name :
PEANUT/GROUNDNUT OIL CAKE
Product Origin :
India
Key Specifications or
Special Features :
Moisture 10% Max
Protein 45% 48%Max
Oil Content 8% Max
Sand & Silica 2.5% Max
Fiber 14% Max
Aflatoxin 50 PP Max
HSN CODE :
Packing Details :
50Kg PP Bag or Jute Bag
Minimum Order Quantity :
1x20 FCL
Cold-pressed groundnut oil is processed from groundnut procured from farms in Southern India. The organic groundnut Oil is extracted using the cold-pressing technique, which helps in retaining antioxidants and all the nutrients in the oil. Our groundnut oil has a pleasant nutty aroma and sweet notes of groundnuts.
JAF Peanut/Groundnut Oil is commonly used to prepare various domestic cooking applications like frying and baking. Nearly two-thirds of the world production of peanut is crushed for cooking oil, making it one of the world's leading oil crops.
Oil is extracted by pressing harvested groundnuts and is then used for the purpose of cooking.
Peanut Oil Benefits:
Source of unsaturated fats
Maintains heart health
Contains antioxidants
Skin care
Slows cognitive disorders
Peanut Oil Nutrition Facts:
Nutrition Facts
For a Serving Size of 1 tbsp (13.5g)
Calories 119.3
Calories from Fat 121.5 (101.8%)
% Daily Value *
Total Fat 13.5g -
Saturated fat 2.3g -
Monounsaturated fat 6.2g -
Polyunsaturated fat 4.3g -
Sodium 0mg 0%
Carbohydrates 0g -
Net carbs 0g -
Sugar 0g -
Fiber 0g 0%
Protein 0g
Vitamins and minerals
Vitamin A 0ug 0%
Vitamin A IU 0IU -
Vitamin B6 0mg 0%
Vitamin B12 0ug 0%
Vitamin C 0mg 0%
Vitamin D 0ug 0%
Vitamin D IU 0IU -
Vitamin E 2.1mg 11%
Vitamin K 0.1ug 1%
Caffeine 0mg -
Calcium 0mg 0%
Iron 0mg 1%
Magnesium 0mg 0%
Phosphorus 0mg 0%
Zinc 0mg 1%
Copper 0mg 0%
Selenium 0ug 0%
Retinol 0ug -
Lycopene 0ug -
Thiamine 0mg 0%
Riboflavin 0mg 0%
Niacin 0mg 0%
Folate 0ug 0%
Choline 0mg 1%
Betaine 0mg -
Water 0g -
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
Organic groundnut oil has multiple variants of fatty acids likeLenolic acid, Oleic acid, Stearic acid, Palmitic acid, and a few more. It also contains vitamins, minerals, and amino acids.
BENEFITS:-1. Promotes blood flow 2. Lower high blood pressure 3. Prevent stomach problems 4. Good for heart 5. Improves hair health. 6. Maintain cholesterol level.
USES:-Groundnut oil is one of the most popular oils in the world for sauteing, grilling, and deep-frying because of its high smoke point.
Taste Neutral
Impurities Negative
Free Fatty Acid ( % ) max 0,10
Moisture ( % ) max 0,05
Peroxide Value ( meq O2/ kg ) max 5
Specific gravity at 20 degr C 0,91 - 0,93
Iodine value ( g / 100 g ) 82 - 110
Colour Lovibond 5 1/4 " Red max 2,5
Colour Lovibond 5 1/4 " Yellow max 25
C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid ) 6 - 14
C16:1 (Palmitoleic Acid)
C 18:0 ( Stearic Acid ) 1 - 5
C 18:1 ( Oleic Acid ) 35 - 72
C 18:2 ( Linoleic Acid ) 13 - 44
C 18:3 ( Linolenic Acid ) < 0,5
C 20:0 ( Arachidic Acid ) 1 - 4
C 20:1 ( Gadoleic Acid ) 0,5 - 2
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid ) 1 - 5
C 22:1 ( Erucic Acid ) < 0,3
C 24:0 ( Lignoceric Acid ) 1 - 2,5
Taste Neutral
Impurities Negative
Free Fatty Acid ( % ) max 0,10
Moisture ( % ) max 0,05
Peroxide Value ( meq O2/ kg ) max 5
Specific gravity at 20 degr C 0,91 - 0,93
Iodine value ( g / 100 g ) 82 - 110
Colour Lovibond 5 1/4 " Red max 2,5
Colour Lovibond 5 1/4 " Yellow max 25
C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid ) 6 - 14
C16:1 (Palmitoleic Acid)
C 18:0 ( Stearic Acid ) 1 - 5
C 18:1 ( Oleic Acid ) 35 - 72
C 18:2 ( Linoleic Acid ) 13 - 44
C 18:3 ( Linolenic Acid ) < 0,5
C 20:0 ( Arachidic Acid ) 1 - 4
C 20:1 ( Gadoleic Acid ) 0,5 - 2
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid ) 1 - 5
C 22:1 ( Erucic Acid ) < 0,3
C 24:0 ( Lignoceric Acid ) 1 - 2,5
is leading Manufacture & government recognized Exporters and Domestic of the Peanuts in , We located in which is one of biggest hub of Agri Products in & also our is one of highest Groundnut (Peanut) growing area in , We offer high quality BOLD and JAVA Peanuts.
The groundnut (peanut) is one of the important legume crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Furthermore, Groundnut Kernel contains 47-53% oil and 25-36% protein. and are the major groundnut producing countries. There are two most common names used for this crop i.e. groundnut or peanut. The term groundnut is used in most countries of , and , while in and it is commonly referred to as peanut.
In , The important groundnut cultivating states are ,
Groundnut (Peanut) has numerous areas of application. Groundnuts are used in various forms, which include groundnut oil, roasted and salted groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (peanut) butter. Peanut is a major source of oil, which is mono saturated fat and is healthful type, which is prescribed for skin health. About 75% of the world groundnut production is used in extraction of edible oil.
PEANUT BENEFITS AND USES
In subcontinent, people savor the salted and roasted groundnuts as a snack. However, its major use in India is the extracted oil used in cooking. In the , peanuts are used in candies, cakes, cookies, chocolate and other sweets. They are also enjoyed roasted and salted. Peanut butter is one of the most popular peanut-based foods worldwide.
Peanuts are rich in nutrients, providing over 30 essential nutrients & phytonutrients. Peanuts are a good source of niacin, folate, fiber, magnesium, Vitamin E, Manganese & phosphorous. They also are naturally free of trans-fats and contain about 25% protein.
Peanuts are processed in various forms as Peanut butter/Flavored peanuts/Coated peanuts/ Peanut bars/Chocolate spreads, nut biscuits, crushed nuts used on cakes, buns, ice-cream and desserts.
Innovation on use of peanuts in processed foods continues due to its excellent nutritional values & taste.
High blood pressure: Groundnut wood pressed Oil lowers high blood pressure, It contains mono unsaturated fats which indirectly helps to reduce the risk of heart diseases.
Stomach problems: Groundnut Oil helps to prevent & cure disorders like constipation, digestive problems, diarrhea, etc.
Skin & Hair care: Groundnut Oil thickens the hair, adds moisture, regenerates damaged hair and reduces flaking of the scalp
Strengthen body: Groundnut Oil is a very rich in protein. It should be consumed in a moderate amount daily for building muscles and for body strengthening.
Heart Health: Groundnut wood pressed Oil is Rich in mono-unsaturated fatty acids (MUFA) that increases your â??good cholesterolâ?? and lower your â??bad cholesterolâ?? in the blood . This helps to prevent coronary heart attacks and artery disease by maintaining a healthy blood lipid profile.
Blood flow: Organic Groundnut Oil contains linoleic acid which helps to improve Blood Flow.
Peanut oil, also known as groundnut oil or Arachis oil, is a mild-tasting vegetable oil derived from peanuts. The oil is available in refined, unrefined, cold-pressed, and roasted varieties, the latter with a strong peanut flavor and aroma, analogous to sesame oil
Gokul Nutrients Pvt. Ltd., part of Gokul group, is a reputed processor-exporter of HPS Groundnut & Peanut Oil (Groundnut Oil) with 30000 M.Tons per annum processing unit.
At Gokul, Raw Peanuts passes through 11 stages of stringent processing such as Cleaning, Magnetic separation, De-stoning, Color sorting, Computerized packing etc.
The Arachis Oil is popularly known by the name of Peanut or groundnut oil. the Arachis Oil is rich in vitamins, minerals, and organic compounds. The presence of varied types of fatty acids like oleic acid, stearic acid, palmitic acid, and linoleic acid leads to multiple health benefits. Due to this, Arachis Oil is commonly used as vegetable cooking oil.
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