Indian white rice, 1121 basmati rice, basmati rice,turmeric powder, turmeric finger, cardamom, cardamom powder, garlic powder, red chilli powder, dry red chilli, ginger powder, black pepper, black pepper powder, coriander powder, cumin powder, cumin seed, mustard seeds, sesame seeds fennel seeds, coriander seeds, yellow maize, moong dal, millets, black gram, toor dal, fresh pomegranate, green banana, almond, cashew nut, walnuts, peanut, ground nut, red onion, potato, tomato, green chili, fresh lemon, fresh , garlic, ginger, , carpets, cushion cover, , brass handicrafts, wall hangings, wooden box, , wall decor, , jaggery powder, leather bag, wooden furniture, metal handicrafts, incense stick.
Grains, pulses, crude vegetable oils, all types of flour, organic flour, organic grains, vital wheat gluten, starches, fresh vegetables, fresh fruit, frozen vegetables, frozen fruit, tomato paste, dates, stone fruits, soybean meal, sorghum, barley, ddgs, grude oil, rapeseed meal, citrus varieties, pomegranate , grapes, cherry, stone fruits, figs, all vegetables..
Hardwood charcoal, sesame seeds, dried split ginger, cashew nuts, cassia tora seeds, dried hibiscus flowers, garlic, tiger nuts, peanuts, briquettes (from palm kernel shells), palm kernel shells (pks), palm kernel cake (pkc), shea butter, soybean.
* We specialize in the cultivation and distribution of high-quality vegetables, ensuring freshness and nutritional value with every harvest. Our expertise lies in the meticulous care and sustainable practices employed in our farming operations, guaranteeing a bountiful yield of vibrant and flavorful produce. * We also source the finest fruits from orchards renowned for their exceptional taste and quality. Our commitment to excellence extends from the selection of seeds to the moment our fruits reach your doorstep, ensuring peak ripeness and flavor. We aim to be your preferred choice for all your vegetable and fruit needs. Please contact us if you wish to know more about Capsicum Red / Lada Benggala Merah.
Coir and jute products like coco peat, coco coir collar, coco husk chips block, hessian cloth, seedling cup, bristle fiber, spices like cardamom, garlic bulb, turmeric finger, matta rice and vermicompost.Exporters
Apples, citrus, table grapes, blueberries, gooseberries other, seasonal fruit, frozen fruit, tomatoes, onions, avocados..
Beverage Drinks Like Rice Green Tea, Guava Tea, Rice, Wheat, All Types Of Spices And Rice, Cloves, Onion, Black Cardamom, Potato, Grounded Spices, Spices Seeds, Green Cardamom, Coffee Beans, Red Chilli, Cumin Seeds, Nutmeg, Bay Leaves, Orange.
Agricultural products like rice, raw cashew nut, processed cashew nut, pepper, dried/ fresh fruit, sesame seed, dried hibiscus, corn, beans, yam tuber, cassava, groundnut, seafood, coconut, used jute bag, coconut shell, coconut shell charcoal..
Cashew nuts, cashew nut kernels, roasted cashew nuts, star anise, cassia, coconuts, desiccated coconut, fresh dragon fruits, passion fruits, dried fruits, black pepper, white pepper, sweet potato, lotus seeds.Sourcing goods from vietnam
Fresh fish, fresh fruits, dried fruits, canned products, nuts, and locally made products. petrochemical. e.g. bitumen, petroleum items, diesel, polymers. methanol, car engine oil, shipping services, sts..
Coffee, maize/corn, ginger.
We are a supplier of products from vietnam such as cashew nuts, black pepper, white pepper, cinnamon, anise,dried red chili, fresh lemon, banana, fresh fruit, dried fruit, frozen fruit, fresh ginger, dried ginger , dried turmeric, betel nut, animal feed ingredients, seafood powder, fermented soybean powder, fermented corn powder, fermented cassava, fermented grains, wood pellets, rice husk pellets, cashew shell pellets, fermented pineapple powder, fermented sugarcane bagasse, fermented cassava residue, ground rice husk powder, rice bran..Free consultation for customers on agricultural products suitable to market needs. support customers in finding potential export markets. shipping: fob, cfr, cif support transporting goods to ports/airports according to customer requirements. providing cargo insurance services. finance: support customers with international payment procedures. provide preferential financial services to customers. 4. commitment: providing high quality products, competitive prices. professional, reputable service, meeting all customer requirements. always accompany customers throughout the agricultural product export process.
Wheat, rice, maize (corn), barley, oats, millet sorghum, potatoes, tomatoes, onions, carrots, broccoli, spinach, lettuce, apples, bananas, oranges, grapes, mangoes, strawberries, pineapples, beans, lentils, chickpeas, peas, soybeans, black eyed peas kidney beans, almonds, peanuts, walnuts, sunflower seeds, pumpkin seeds, cashews, pistachios, soybeans, sunflower seeds, canola (rapeseed), sesame seeds flaxseeds, palm kernels, cotton seeds, pepper turmeric, ginger, garlic, basil, oregano, thyme, coffee tea, cocoa, grapes (for wine), barley (for beer) hops, sugarcane (for ethanol), cotton, wool, jute, silk, flax (linen), sisal, beef, pork, chicken, lamb, eggs, milk, honey.
Bitter gourd, also known as bitter melon, is a vegetable known for its distinct bitter flavor and numerous health benefits. Rich in vitamins C and A, as well as compounds believed to lower blood sugar levels, bitter gourd is often used in traditional medicine. It is commonly stir-fried, stuffed, or cooked in curries, and is particularly popular in Indian, Chinese, and Southeast Asian cuisines. Despite its strong taste, bitter gourd is appreciated for its potential to improve digestion and regulate blood sugar, making it a unique and health-boosting vegetable.
Gourd is a term used to describe several varieties of squashes, including bottle gourds and snake gourds. These vegetables are commonly used in Asian and Indian cuisines, where they are valued for their mild flavor and tender flesh. Rich in vitamins, minerals, and water content, gourds are low in calories and are often used in soups, stir-fries, and curries. The neutral taste of gourds allows them to absorb the flavors of spices and other ingredients in cooked dishes, making them a flexible and healthy option for a variety of meals.
Lady finger, commonly known as okra, is a pod vegetable renowned for its slimy texture when cooked, which helps to thicken soups and stews. It is a popular ingredient in Southern, Indian, and Middle Eastern cuisines. Okra is a good source of vitamins C, K, and folate, and its fiber content aids in digestion. Whether fried, grilled, or stewed, okra adds a unique texture and flavor to dishes. When cooked properly, its slimy consistency can be minimized, offering a tender bite and slightly grassy taste, making it a beloved ingredient in gumbo and curries.
Chillies, available in various shapes, sizes, and heat levels, are essential for adding a fiery kick to dishes. From mild varieties like the jalape�±o to extremely hot ones like the birdâ??s eye chili, these peppers are widely used in global cuisines to enhance flavor and spice. Rich in capsaicin, the compound responsible for their heat, chillies are known to boost metabolism and improve circulation. They can be used fresh, dried, or ground into powder, making them a versatile ingredient in everything from spicy salsas to pickles and hot sauces. Chillies not only bring heat but also a distinct flavor to savory dishes.
Fresh Green Chilli Specifications Product Name Fresh Green Chilli Whole Botanical Name Capsicum annuum or Capsicum frutescens Family Solanaceae Physical Characteristics Appearance Long slender and glossy with smooth skin Color Vibrant green Shape Conical or cylindrical tapered at one end Length 512 cm variety dependent Aroma Fresh sharp and spicy Flavor Spicy with varying heat levels depending on variety Grading Based on Size and Variety Grade Size cm Variety Extra Large XL 1012 cm G4 Hybrid Large L 810 cm Jwala Hybrid Medium M 68 cm Jwala Bullet Small S 56 cm S9 Bullet Chemical Characteristics Purity 99 min Moisture 90 max Foreign Matter 05 max DamagedDiscolored Chillies 1 max Pungency 10000 to 50000 Scoville Heat Units SHU depending on variety Capsaicin Content 01 to 05 variety dependent Packaging Available Packaging 5kg 10kg 25kg cartons or crates as per customer requirement Shelf Life 714 days when stored at 710C in a cool dry place Usage Widely used in Indian Mexican and Asian cuisines for their heat and flavor Essential ingredient in curries pickles salads and sauces Known for its antioxidant properties and benefits in boosting metabolism Varieties Available G4 Hybrid Long mild and medium pungency Jwala Smaller medium heat commonly used in Indian dishes Bullet Small and highly pungent S9 Medium size high heat Origin India
Charcoal, dry ginger, hibiscus flowers.
Fresh green chilly, fresh grapes, fresh bananas, tomato paste, tomato puree.Grower exporter