A Grade Bitter Gourd available.
Bitter gourd 4.5kg 5.5kg 3.5kg box packing
Bitter Gourd, also known as Bitter Melon, is cultivated across the whole world for its fruit. It is considered a staple in many types of Asian cuisine. The Indian Bitter Gourd exporter exports tonnes of Bitter Gourd to various countries in the world. Due to the various uses and benefits of Bitter Gourd, the Bitter Gourd export from India has been growing over the years. The export of Bitter Gourd is a good opportunity for Indian vendors and farmers to expand their business and export their products abroad. INGREDIENTS Nutrients Calories - 34 calories Dietary Fiber - 1.9 g Total Carbohydrate - 7 g Protein 3.6g Vitamins Vitamin A Vitamin C Minerals Folate Potassium Zinc Iron
Bitter gourd / bitter melon/ bitter cucumber/ balsam-pear/ bitter apple/ bitter squash
We export Bitter Gourd to our valuable customer in the world after collecting from direct farmer in our country India. So our price is competitive and quality is good.
Vegetable any herbaceous plant whose fruit, seeds, roots, tubers, bulbs, leaves etc are used as food. Nearly 100 different types of vegetable comprising both local and exotic type are grown in Bangladesh (table). Vegetable is important for nutritional, financial, and food security in Bangladesh. However, the availability of vegetable is only about 1/5th of the recommended requirement of 200 g/person/day. Area and production The area under vegetable farming increased from about 1,71,830 ha to about 1,95,951 ha during 1990-1997. Likewise, the production of vegetable also increased from about 1.09 million m tons to about 1.29 million m tons during that period. However, summer vegetable cultivation is constrained by adverse climate and pest attacks. The major winter vegetables are cabbage, cauliflower, tomato, brinjal, radish, hyacinth bean, bottle gourd, etc while major summer vegetables are pumpkin, bitter gourd, teasle gourd, ribbed gourd, ash gourd, okra, yard-long bean, and Indian spinach among others. Some vegetables like brinjal, pumpkin, okra, and red amaranth are found to grow in both the seasons.
Product Description : Bitter gourd (balsam pear/ bitter melon) is a young, tender, edible fruit-pod in the Momordica genus of climbing vines. Although its bitter taste might turn some people away, nonetheless, it truely can sweeten your health through virtue of its disease preventing and health promoting phytochemical compounds. Price of product ( USD price or FOB price) : On Request Product origin : India Maharahstra Key Specifications/Special Features : It is an excellent source of vitamins B1, B2, and B3, C, magnesium, folate, zinc, phosphorus, manganese, and has high dietary fibre. It is rich in iron, and contains twice the beta-carotene of broccoli, twice the calcium of spinach, and twice the potassium of a banana, according to Health.com. Minimum Order Size and Packgaing details : Packing 3,5,7Kg Box , Minimum Order Quantity 20 feet container
Bitter gourd has antioxidant and antimicrobial properties help excretion toxins from our blood and liver and heal many liver conditions
Fresh bitter gourd, also known as bitter melon or Momordica charantia, is a unique and distinctive vegetable that is known for its bitter taste. Despite its bitterness, it is widely used in various culinary traditions, particularly in Asian cuisines. Bitter gourd is often used in stir-fries, curries, soups, and stews. Cooking can help reduce the bitterness and make it more palatable. It is a good source of vitamins, particularly vitamin C and vitamin K, as well as dietary fiber. Bitter gourd is also rich in various phytonutrients and antioxidants.
Bitter Gourd
Product Name: Bitter Melon Extract Appearance: Brown Yellow Powder Specification: 20% Charantin MOQ: 1 Kg Shelf Life: 2 Years Sample: Available
Bitter Gourd
Product Details Type : Fresh Calories : 34/100gms Total Fat : 0.2 g/100gms Sodium : 13 mg/100gms Potassium : 602 mg/100gms Total Carbohydrate : 7 g/100gms Protein : 3.6 g/100gms Preferred Buyer From Location : Worldwide
Bitter Gourd or Karela has a lasting taste that can transform into a delicacy if used well it is Rich in vitamin c It is a unique vegetable-fruit that can be used as food or medicine We source high quality of Bitter Gourd directly from farm and export it fresh to different countries to our valued customer.
Bitter melon also known as bitter gourd or Momordica charantia is a tropical vine that belongs to the gourd family and is closely related to zucchini, squash, pumpkin, and cucumber.It's cultivated around the world for its edible fruit, which is considered a staple in many types of Asian cuisine.The Chinese variety is typically long, pale green, and covered with wart-like bumps.On the other hand, the Indian variety is more narrow and has pointed ends with rough, jagged spikes on the rind.In addition to its sharp flavor and distinct appearance, bitter melon has been associated with several impressive health benefits. 1. Packs Several Important Nutrients. Bitter melon is a great source of several key nutrients. ... 2. Can Help Reduce Blood Sugar. ... 3. May Have Cancer-Fighting Properties. ... 4. Could Decrease Cholesterol Levels. ... 5. May Aid Weight Loss. ... 6. Versatile and Delicious.
The Green Bitter Gourd is demanded all over the world for unique flavour and the richness of nutrients. It has many therapeutic usages and is widely used in alternative medicines to treat many diseases. The freshness of the Fresh Bitter Gourd is ensured by the effective packaging done by us, which maintains the high quality of the vegetables in transit. We emphasize on delivering quality Green Bitter Gourd procured directly from the farms. We, being major Bitter Gourd Exporters ensure that the products are grown and cultivated in the most favorable conditions; utmost care is taken during the packing and transit stage to retain its medicinal value and quality. Specification : Color : Green Size : Small, Medium,big Packing : 5kg Carton Box, As Per Customer Requirements Shipment : By Air / Sea Our quality analysts conduct stringent quality control measures to ensure durability of the products.
Experience the authentic taste of B-Karela. Packed with medicinal properties, its distinctive flavor is sure to make your dishes stand out.
Embrace the bold, unique flavor of Karela. Known for its health benefits, this versatile vegetable adds a distinct taste to any dish.
Bitter gourd, karela
Bitter gourd is also a vegetable of many names. It is equally known as bitter melon, bitter cucumber, balsam-pear, bitter apple, or bitter squash. This vegetable is also called karela in India, nigauri in Japan, goya in Okinawa, ampalaya in the Philippines, and ku-gua throughout China
