Manufacturer of high quality organic saffron with a quality certificate
We produce bay leaves in our local farm in Poti, Georgia. We dry and package them in our local facility at your prefered packaging including sacs, paper, plastic or glass jars.
We grow our saffron in the province of Khorasan Razavi (northeast Iran), with calcareous, airy and very balanced soils. The variety is Poshali, grades 1 and 2. It is a unique and unrivaled saffron, with a beautiful red color and known culinary and medicinal properties.
High quality Bulgarian Saffron produced by us in a Bulgarian village far away from pollution! The whole cycle is closely monitored by us to insure the best quality of the spice for our buyers . The product has been labeled a category 1 (best) in all tested categories (smell , color etc.) by the leading french laboratory AnaScan from which we have received an ISO 3632-2 certificate to guarantee the quality of the saffron . We are offering 450 grams of Bulgarian Saffron with expansions to the production being planned. The price is 23 USD per gram with minimum orders of 50 grams ! If you are interested please inquire about the product so we can provide photos by email!
hello, i am supplier vanilla beans of madagascar grade A,B,C good quality at the best price, export to the world grade A: $ 250 per kilogram fob price grade B: $240 dollars per kilogram fob price several tonnes available thank you
hello, i sell madagascar black pepper, density 550-600 g / l good quality, 500 tonnes available, shipping anywhere in the world, minimum 1 container of 13 tonnes 2250 usd cnf all port
It is our first goal to always offer the best quality products to you, our friends and customers. Please contact us for your vegetable and fruit needs.
Organic Saffron (bio) in threads or powder in any packing according to client request.
Fresh Extract Grade A Bourbon Vanilla Beans from Uganda are some of the finest of Vanilla Planifolia and also come in Fair Market Prices. Uganda, known informally as the Pearl of Africa, is an ideal location for vanilla production. Uganda is one of the very few regions with two distinct dry seasons per year. Each dry season allows for a strong vanilla harvest, therefore providing extremely fresh vanilla year round. o Each vanilla bean from Uganda is approximately 17.5+ cm in length. o Ugandan vanilla lends itself well to extracts, sugars, gelatos, and pastries. o The average number of Grade A vanilla beans per pound is between 140 and 160. o Vanilla in Uganda is produced twice a year, so our product always incredibly fresh. o Our vanilla beans are always all natural, gluten-free, kosher certified, and non-GMO. o We provide an unlimited supply Our triple inspection process ensures only the highest quality beans are sent out by checking the size, smell, aroma, and appearance before packaging in our commercial vacuum sealers.
Saffron
Saffron
Grade-1 Saffron
Hand-picked saffron comes directly from farms, is harvested from pure saffron farms and its 100% natural red threads. Socially responsible, We support the idea of fair trade and providing jobs to the local producers. Sustainable Our saffrons are all harvested in Afganistan, at the Herat region. Organic saffrons We provide only the best quality organic saffrons,assuring the purity of the saffron and without any trace of chemicals nor preservatives.
2*30x60 2*60x60
saffron is one of the first Iranian spices that is hot and dry in nature and rich in manganese, vitamin C, iron, potassium, vitamin B6, antioxidants. Saffron is readily available at most specialty markets and can be purchased as threads or in powdered form. However, itâ??s best to buy the threads, as they give you more versatility and are less likely to be adulterated. Saffron has a subtle taste and aroma, which makes it easy to add to your diet. It pairs well with savory dishes and should be soaked in hot water to give a deeper flavor. Alternatively, you can purchase saffron in supplement form to reap its benefits. Packing: 0.5g, 1g, 2.5g, 3gr, 5g, 6g, 25g, 50gr
We are "gnnfarming/incirdibi hasatla. we are a saffron producer and a representative of Safranbolu Saffron Producers. Our very own Safranbolu saffron is in top 3 regarding quality all over the world. Many detailed analysis have been made according to ISO 3632 quality standard in leading universities laboratory. As a saffron producer, I would like to offer you this unique Safranbolu Saffron experience of aroma, colour and taste. Produced and further gently handled with care entirely by our own hands. We produce all goods without pesticides and fungicides. We use just organic fertilizer.
The predominance of White Clover Trifolium Repens in our summer honey with the nectar from the typical spontaneous local flora species comes from our bees with unique flavours. Azores as considered free from varroasis and others diseases. Our honey are completely chemical free thanks to our environmental purity. The azores honey are PDO - Protected Designation of Origin, and naturally biologic Product type:premium honey Place of origin: azores portugal Brand name: casermel insenso Color: light yellow Packaging: mason jar Dop certification Brix (%):0.6 % Weight (kg): 1 kg Max. Moisture (%): 0.1 % Diastase activity (%): 8 % Hmf: 40 Reducing sugar (%): 65 % Jar ref. Std 21 and 22 12, 5 cm height -500 gr. Protected Designation of Origin 24 units p/box
We Have Cloves From Madagascar, Several Tonnes Available .thanks
My name is Antonio Bonev. I am a saffron producer and a representative of Bulgarian Saffron Producers Association. Our very own Bulgarian saffron is in top 3 regarding quality all over the world. Many detailed analysis have been made according to ISO 3632 quality standard in leading international laboratories in England, Italy, Germany and Spain. As a saffron producer I would like to offer you this unique Bulgarian saffron experience of aroma, colour and taste. Produced and further gently handled with care entirely by our own hands.
hello, soon we will sell organic cinnamon bark from madagascar, if you need information tell me: contact: doms tovolah
