Beans.
Cocoa Beans - Variety CCN51. - 80% Fermented - Excellent quality.
- Washed Arabica beans -Altitude of cultivation: 1200 -1800 MSL - 12% humidity - Screen Size: 15 & Up -Light or broken beans: 5%max - Hand-Picked - Fully Washed and Sun Dried - Coffee features: full bodied taste, acid and fragrant cup with a slight bitter sensation. Intense, unalterable aroma. Long aftertaste. -Port of loading: Guayaquil
High Quality Cocoa Bean. To make the best Chocolate.
1. Green Coffee in Grain, Variety Arabic. 2. Green Coffee in Grain, Variety Robusta.
Beans Vanilla Coffee Beans .
Cocoa beans.
Cocoa bean.
Coffee beans.
Criollo cocoa beans.
Green coffee beans.
Coffee Beans.
Cocoa beans.
Cocoa .Export
Cocoa beans.
Cocoa beans.
Cacao beans .
Bananas, cocoa beans, chocolate.
Cocoa beans, powder.
Pallets, wood, yellow corn, cocao beans.
