Dragon fruit (also known as pitaya or pitahaya) is a vibrant and exotic fruit from the cactus family. Beneath the colorful rind is a succulent bright white or red fruit that contains small edible black seeds. Its subtle sweetness and slightly acidic flavor are similar to that of a melon or kiwi. Different varieties of dragon fruit will have pink, red, or yellow skin with green-tipped scales. Look for shiny, even-colored skin. Benefits for your health: High content of antioxidants, calcium, vitamins B and C, iron, protein and fiber; Dragon fruit is as healthy as it is delicious. Like other superfoods, dragon fruit can: - Prevention of cancer-causing free radicals - Improve digestion - Promotes memory and sight. - Strengthen bones and teeth - Lower levels of bad cholesterol
Pitahaya or yellow dragon fruit, native to Central America, is an ovoid-shaped fruit with some bumps, yellow at maturity, with small edible black seeds covered with a transparent sweet pulp. Dragon fruit is a hydrating fruit with high nutritional value. Advantage: The amounts of B vitamins it contains help reduce cholesterol levels. Regular consumption, within a balanced diet, helps fight memory loss. By assisting in the absorption of iron in food, dragon fruit helps strengthen bones, teeth, and red blood cells. Helps fight infection and has antioxidant characteristics. It also reduces the level of uric acid in the blood, preventing gout and has also been know for its laxative effect. Benefits for you health: The Pitahaya has a high nutritional value, It contains antioxidants, mucicles, ascorbic acid, phenols and is rich in vitamin C, B , as well as minerals such as calium, phosphorus, iron, and has a high content of water and vegetable protein and soluble fiber. Its seeds contain benefical fatty acids. One of its most outstanding properties is its anti.inflamatory and antioxidant action.
Our Dragon Fruits are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Chilled fruits are cut into slices and consumed fresh. The flesh is often blended with water, ice, and sugar to make a refreshing fruit drink Fruit slices are used in fruit salads or as garnish for desserts, ice cream, and cocktails. Entire fruits are boiled with sugar to make a thick syrup for desserts and sweets. Unopened flower buds are cooked and eaten as a vegetable. The reddish-purple juice of species with red pulp is used as a natural food coloring. Dragon fruit may look exotic, but its flavors are similar to other fruits. Its taste has been described as a slightly sweet cross between a kiwi and a pear.
High Quality White Flesh Dragon Fruit For Sale From Ecuador 34.00 per 10 lb carton or 4.5 kg carton.
Fresh fruits exotics directly from the producer, fresh products grown with quality phytosanitary processes: Yellow pitahaya, red pitahaya, white pulp and red, granadilla, yellow passion fruit, sweet cucumber, taxo, tamarillo, lulo, avocado hass. Seven years of experience in the export fruit market, have Licence for Market: Canada, United States, Europe, Russia, Ukraine, Asia, Middle East, etc
Product : Dragon fruit Dried Weight : 50 g, 100 g, 165 g, 200 g, 500 g Ingredients : Fresh dragon fruit (90%), cane sugar, .. certificate: : ISO 22000: 2018 , food safety license, disclosure record. expiry date : 12 months
Fresh Dragon Fruit.
Dragon fruit.
Dragon fruit.
Dragon fruit.
Yellow dragon fruit from Ecuador.
Dragon Fruit.
Fresh Dragon Fruit.
Dragon fruits.
Dragon Fruits.
Dragon Fruits.
Dragon fruit tree.Logistics and Export
Yellow dragon fruit.
Yellow dragon fruit..
Fresh dragon fruit.
