Water quantity max 14%. Color brownish black. foreign object 1%
Clove plays a major role in curing major circumstances. Clove and clove oil are used for intestinal gas, nausea, and vomiting. We provide fine distilled dry cloves which has become the inevitable product of the spices family.
Clove Specification (High-Quality Standard) 1. Color: Uniform, dark brown to blackish brown. Free from white spots (mold) or unusual discoloration. 2. Shape and Size: Average length: 1.5 - 2 cm. Clove heads are round, intact, and undamaged. Maximum stem content: 3-5%. 3. Texture: Dry with a maximum moisture content of 8-12%. Neither too brittle nor too soft. 4. Aroma: Strong and distinctive clove fragrance. Free from musty or sour odors. 5. Chemical Composition: Essential oil content: Minimum 15%. Eugenol content: Minimum 70-80%. 6. Cleanliness and Purity: Free from foreign materials such as sand, soil, or leaves. Free from mold, insects, and pesticide residues. 7. Packaging: Properly packed to maintain quality, especially for export. Compliant with moisture and hygiene standards. Note: Cloves meeting this specification are ideal for local and international markets and fulfill the requirements of the food, pharmaceutical, and essential oil industries. Contact me for special price +6281278508016 setunggalstore1@ g m a i l . com
Clove (Syzygium aromaticum) is a spice derived from the dried flower buds of a tropical evergreen tree native to Indonesia. Known for its aromatic, warm, and slightly sweet flavor, cloves are widely used in cooking, baking, and beverages, as well as in traditional medicine. The small, nail-shaped buds are typically harvested when they turn pink and are then dried to develop their rich, pungent taste. Cloves are a key ingredient in spice blends like garam masala and are commonly used in dishes such as curries, stews, and marinades. They also provide essential oils that are valued for their antimicrobial properties and are used in dental care products, perfumes, and aromatherapy. Rich in antioxidants, vitamins, and minerals, clove is not only a flavorful addition to food but also a beneficial herb with a variety of health benefits.
Premium lalpari AB6 cloves origin Indonesia, with special aroma.
Cengkeh lalpari Description Name:clove lalpari AB6 Quality:CG1 _CG2 Moisture:3%-5% Humidity:10% Colour:reddish Brown Damage&Foreign matter:0% Origin: Indonesia Head Clove:3%max Baby Clove:2%max Packaging:25_50kg jute Bag.pp.or costumized Specification Size:20_25 mm Raw:Clove LALPARI capacity :70 tons per month Payment TT L/C Minimal order 10 ton
Welcome to Krupa International, We believe in quality. Clove is a fragrant spice made from the dried flower buds of the Syzygium aromaticum tree. Known for its strong, warm, and slightly sweet flavor, clove is commonly used in cooking, baking, and beverages. It is also valued for its medicinal properties, including its use in promoting dental health and aiding digestion.
Color: Deep reddish brown Size :10-12 mm Grade: 1 Moisture: 8% to 12% Headless Cloves: Max1-2% Admixture:Less than 1%.
Lalpari AB6 Clove Moisture 3% Size 12-18mm
Clove AB6(Ambon) Spesifikasi: Moisture Content: 5%-3% Grade: AB6 Style: Dried Color: Dark Brown/Blackish Damage: None Place of Origin: Indonesia Port: Tanjung perak Surabaya
- Product: Cloves Lalpari - Type: Whole Cloves (High Quality Hand Selection) - Class: AB6 - Color: Reddish / Dark Brown - Style: Dry - Humidity:
**Product: Cloves (Syzygium aromaticum)** **Origin: Indonesia** **Product Description** Cloves are the aromatic flower buds of the **Syzygium aromaticum** tree, predominantly grown in Indonesia, one of the worldâ??s largest producers and exporters of high-quality cloves. Grown in the tropical islands of Indonesia, these cloves are known for their potent aroma, deep brown color, and rich, warm, spicy flavor, which make them a prized spice in culinary, medicinal, and aromatic uses worldwide. Cloves are carefully harvested when the buds turn from green to a pinkish-red, indicating maturity, and are then sun-dried, achieving the characteristic hard texture and brown hue. The tropical climate and volcanic soil of Indonesia provide the perfect conditions for producing cloves with high essential oil content, making them especially sought after for import. **Product Specifications** 1. **Form**: Whole dried buds, finely ground, or essential oil 2. **Grade**: Handpicked, export quality, organic/non-organic options available 3. **Moisture Content**: Typically below 10% 4. **Volatile Oil Content**: 15% - 20% (primarily eugenol) 5. **Packaging**: 25kg, 50kg bags or as per customer requirements 6. **Color**: Deep brown with a slightly reddish hue 7. **Origin**: Indonesia (specific regions include the Moluccas, Java, and Sulawesi) **Usage** - **Culinary**: Used in seasoning, baking, and spice blends. - **Medicinal**: Cloves have antiseptic, analgesic, and anti-inflammatory properties, commonly used in traditional remedies. - **Aromatherapy/Perfumery**: Due to their strong fragrance, cloves are also used in essential oils and incense. **Export Standards** Cloves from Indonesia meet international standards, including proper phytosanitary certification, ensuring they are free from pests, molds, and contaminants. They are sorted and processed following strict quality control measures to maintain their purity and freshness throughout transport. Ideal for international markets, cloves from Indonesia are available for bulk purchase and export, ensuring consistent supply and quality.
Cloves Specification: Grade: AB6 Origin: Indonesia Drying Method: Natural Sun-dried Color: Darker brown Content: Essential Oil Content: 20% min Eugenol Acetate: ~70% Water Content: 3% max Purity: Foreign Matter: 0.5% max Inferior Cloves: 1% max Broken Cloves: - Purity: 99% Stem: 1% max Headless Cloves: 3% max
Indonesian Cloves (Sulawesi) POL : Surabaya Term : FOB Price : - Negotiable - For 1 x 20' - Validity : please contact us for the price validity Any term or request are welcome
Spesifikasi Clove Grade : AB6 Origin : West Java Indonesia Color : Reddish Brown Feature : Dried & No Musty Smell Moisture : 5-12% Impurity : 0,5-1% free from soil, seeds, weeds, fungus and insect Essential Oil : 16-20% Packaging : PP Bag, sacks, or box MOQ : 16 MT or 1 20Feet Container Port : Tanjung Priok Jakarta
Sorted and clean Clove Stems, processed and dry
Lalpari Cloves Specification : Origin : West Java, Indonesia Quality : Export Premium (Whole Clove) Grade : AB 6 Colour : Dark Brown Style : Dried
Origin: Indonesia Process: Dried, hand-picked, and sun-dried to ensure premium quality Moisture Content: Around 12% Loadability: 20 FCL (Full Container Load) Package: Carton Box or Customizable Packaging (available in various sizes) Grade: High-quality Grade A or B cloves, carefully selected for export Applications: Ideal for use in the food, beverage, pharmaceutical, and cosmetics industries
Hand Picked Or Any Grade Desired By The Customer.
Cloves High Grade (Similar to AB6) with general specifications: * Color: Brown head * Stem : 5% max * Foreign matter: 1% max * Essential oil content:16 % * Water content : 14% * Inferior Clove** 5 % * Broken Clove * : negative * Weight : 10kg/box
