Black pepper is actually a flowering vine. In Kerala it's still dried in direct sunlight. The fruit in the dried stage is known as peppercorn and that's used as a spice, medicine and seasoning. After drying it's consumed in the raw form. The world today consumes as much black pepper as all other spices combined.
All of these spice products are made from organic produce and are manufactured, packaged and marketed to international standards to the highest standards.
Black pepper is a flowering vine in the family piperaceae , cultivated for its fruit, known as a peppercorn, which is usually dried and used as spice and seasoning when fresh and fully mature. The medicinal benefits of hot pepper have been well known for a lot of centuries by mankind pepper has a very wide range of use such as a substitute for medicine comforting effects on the digestive system, aid from the symptoms of colds, painful throats and fevers flow, pepper can be active as a heart refreshment regulates blood current and possibly sinking heart attacks its contains calcium and vitamin C. Botanical name : Piper Nigrum Color : Black Form : whole Grade standard : A+ Packaging : all type Price : market price
We, FAMINTO GLOBAL EXPORTS are exporting only the finest quality graded spices . This is served with honesty and most care for a strong long lasting healthy customer relationship. Our customers are satisfied with the quality and after service we provided in the market, and that's our success and strength. India is known for its tradition, hospitality and spices. Kerala, a state in India is the top manufacturers & production of fresh spices, and this is the state where FAMINTO GLOBAL EXPORTS born and flourished.
- Grade: 5mm - Colour: black - Moisture: 12.5% max - Admixture: 0.1% - Packaging: 20 - 50kgs/bag - Container: 17tons = 20ft container and 28tons = 40'HC - Shelf life: 24 months - Place of origin: Vietnam - Taste: hot spicy
All Indian spices Black pepper, Cardomom etc Whole, Dried packaging as per buyer requirement
- PREMIUM QUALITY - handpicked whole peppercorn from Belitung island, Indonesia - PREMIUM TASTE - high piperine count (6.0 and above) means more tangier flavor and aroma - TRADITONAL PROCESS â?? using traditional method, processed with flowing water from nearby river by local farmers which results in natural peppercorn - GEOGRAPHICAL INDICATION - (GI) certification, HACCP - FRESH PEPPER EVERYTIME - Packaged in Hygienic glass bottle with built-in grinder
Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Fried Shape: Round Color: Natural Black Place of Origin: Binh Phuoc, Vietnam Weight (kg): 1000 Shelf Life: 2, 2 years Brand Name: K - Agriculture Model Number: 500 FAQ Type: Chilli & Pepper Taste: rich in sweetness, rich in dietary fiber, and minerals Colour: Black Natural Quality: High quality Weight: 50-60kg/pack or required Broken Ratio: 2% Moisture: Max 13.5% Packing: 50-60kg/pack or required Energy (for 100g): >350Kcal Certification: HACCP