Cinnamon is a type of spice that is widely used for flavor enhancers. However, it turns out that there are many benefits of cinnamon for the health of the body.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol.
Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum (AKA C. zeylanicum), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as "cassia": C. burmannii (Indonesian cinnamon or Padang cassia), C. cassia (Chinese cinnamon or Chinese cassia), C. loureiroi (Saigon cinnamon or Vietnamese cassia), and the less common C. citriodorum (Malabar cinnamon). In 2018, Indonesia and China produced 70% of the world's supply of cinnamon, Indonesia producing nearly 40% and China 30%
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Cinnamon broken is a scraps from any cinnamon products, this is usually processed again to produce cinnamon powder to be sold in retail market or any food manufacturers
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Cinnamon offers many health benefits, ranging from overcoming bloating, vomiting or stomach digestive problems. Cinnamon is also used to treat a sensitive intestine. Plus, it can reduce cholesterol and blood glucose levels, so it can be beneficial for people with diabetes.
Cinnamon grade A 8 cm size cutting has a length of 6 cm, 7 cm, 8 cm and can be adjusted according to consumer needs. Cinnamon sticks are an excellent addition to foods and beverages such as tea and coffee. It will make your coffee tastier by giving it a subtle sweet taste that is great for a cup of sour or bitter coffee.
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Cinnamon is one of the oldest food spices used by humans
Cinnamon is also traditionally used as a supplement for various diseases, mixed with honey , for example for the treatment of arthritis , skin , heart and flatulence .
Cardamom is a spice made from the seed pods of various plants in the ginger family. Cardamom is used to spice both sweet and savory dishes.
Specifications:
Origin Indonesia
Moisture : 20% - 21%
Impurity : 1%
Term of payment : TT, LC at sight
Port of Loading (POL) : Semarang, Indonesia
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply
Domestic Price @INR.GST ,Transportation Extra : 250,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
Domestic Price @INR.GST ,Transportation Extra : 450,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
Ture Ceylon Cinnamon grows naturally, mostly in Sri Lanka. our cinnamon is grown in spice gardens that have passed down families for generations. 100% organic pure, True Ceylon Cinnamon. Available as Quills and in powder form.
Cardamom is a spice that people have used for centuries both in cooking and as a medicine.Cardamom comes from the seeds of several different plants that belong to the same family as ginger. It has a distinctive flavor that complements both sweet and savory dishes.
One of the most important active ingredients in cinnamon is cinnamaldehyde. It's used in flavorings and fragrances. It may be responsible for some of cinnamon's possible health benefits.
Some research shows cinnamon may be good for people with diabetes. A review of 18 studies suggests that cinnamon might lower blood sugar. But it didnâ??t affect hemoglobin A1C, which is an indicator of blood sugar levels over a long period. It may also lower cholesterol in people with diabetes. Many of the studies donâ??t indicate what type of cinnamon was used or have other problems that make their findings uncertain. One review suggests that cinnamon might help with obesity and weight loss. Itâ??s sometimes used for irritable bowel syndrome or other stomach or intestinal problems. But it isn't clear that it works.
Cardamom commonly known as THE QUEEN OF SPICES. This spice has a rich aroma with flavors of sweet floral notes, camphor, lemon, mint and a hint of pepper. Cardamom is the dried seed pod of an herbaceous perennial plant from the ginger family and is native to India, Bhutan and Nepal. Source of cardamom is the branching perennial herbaceous plant that ususally grows to a height of 3m. It is usually grown in forest areas as it requires shade. The flowers develop in groups of two or three and into oblong green capsules.
If a cardamom capsule is ripe, it can be separated from the stem without applying force. A well ripe capsule has black seeds inside whereas a immature capsule has white seeds. The first stage is to remove dust and dirt using a bamboo leaf or palm. Nowadays machines are used in place but considered cost effective. Then the crop needs to be washed in water and sometimes soaked in sodium bicarbonate to retain the colour in cardamom.
After the cleaning of the produce, drying the soaked cardamom is the considered important. If the product is not dried properly then possibly it might lead to mould growth which cannot be processed further. Also the sale value is affected than the normal sale price. The drying process to be done in such a way that the colour of the cardamom is retained and the drying temperature is usually maintained at 50C.
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Size Available in cardamom
â?? 8.5mm above
â?? 8 mm above green
â?? 8mm above light green( Fresh)
â?? 7.5mm above green
â?? 7.5mm above light green ( Fruit Variety)
â?? 7.5mm above green ( Split- Tipopen)
â?? 7mm above
â?? 6.8mm above
â?? 6.5mm below
varieties are categorized and packed :
â?? Size
â?? Colour
â?? Tip Open / Split
â?? Sick Bold
Why to choose :
â?? Green Cardamoms supplied
â?? No artificial or added flavors
â?? Natural and Fresh
â?? Pure
â?? Direct Purchase only from Kerela Famers
â?? Less Moisture content
â?? More litre weightage
â?? Good Aroma
â?? Best products in lowest prices
Available in Various Sizes
Cardamom, sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Eagle Cardamom is a warm spice which gives an aromatic flavour. It is also used in flavoring tea and milk. This spice helps by increasing circulation of blood. It also helps in relieving breathing problems like asthma, cold and cough.
Quick details
Types of products : Single herbs & spices
Drying process: Natural
Style: Dried
Processing type : Raw
Certification : FDA, HACCP, ISO
Form : Piece
Color : Brown
Place of Origin : North Sumatra Indonesia
Weight (kg) : 25
Shelf life : 1 year
Brand name : Home Industry
Model number : 01
Type : Cassia
Packing : Carton
Moisture : 15% Max
Size : 10-45CM
16687 Cardamom Cinnamon Suppliers
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